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All Journal To Maega: Jurnal Pengabdian Masyarakat Jurnal Borneo Saintek Prima Abdika: Jurnal Pengabdian Masyarakat Science Technology and Management Journal Jurnal Pengabdian Masyarakat (ABDIRA) Magistrorum et Scholarium: Jurnal Pengabdian Masyarakat
Martina Widhi Hapsari
Program Studi Teknologi Pangan, Fakultas Sains Dan Teknologi, Universitas Naisonal Karangturi
Aerospace Engineering Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Education Engineering Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Nursing Social Sciences Other

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Journal : Jurnal Pengabdian Masyarakat (ABDIRA)

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Pelatihan Pembuatan Makanan Anti Stunting untuk Anak di Kampung Nelayan Tambak Rejo Windy Rizkaprilisa; Martina widhi Hapsari; Novia Anggraeni; Paulus Damar Bayu Murti; Anggara Mahardika
Jurnal Pengabdian Masyarakat (ABDIRA) Vol 2, No 4 (2022): Abdira, Oktober
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/abdira.v2i4.192

Abstract

This public service activity was order to “Ayo Siaga Bencana Dapur Umum Cegah Stunting” in Kampung Nelayan Tambak Rejo. Kampung Nelayan Tambak Rejo was affected area by flooding due to high tides and beach abrasion, so the childrens can be affected stunting. This program aimed to educate parents about stunting prevention by providing nutritious anti-stunting food and training to make anti-stunting food. This activity consists of three stages: providing education about stunting prevention; training to make anti stunting food and distributing it to the citizens. Parents and children were very enthusiastic when tasted "Bola-bola Ubi Ikan Lele". It were made from nutritious ingredients that were easily to get and affordable price. Education about stunting prevention can be applied in their environment and training about making anti-stunting food can be an idea for food to be given to children.
Co-Authors Anggara Mahardika Anggara Mahardika Geraldus Tegar Mahardika Nindi Kusumaningtyas Novia Anggraeni Paramastuti, Ratih Paulus Damar Bayu Murti Raka Bachtiar Kuspradanarto Windy Rizkaprilisa Windy Rizkiprilisa Windy Rizkiprilisa