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PROMOSI KESEHATAN DENGAN MEDIA AUDIOVISUAL DAN NON AUDIOVISUAL TERHADAP PERILAKU PENCEGAHAN STUNTING PADA REMAJA Bela Novita Amaris Susanto; Nofri Zayani; Selvy Afrioza; Rd. Deden Gumilar Nugraha
SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Vol 5, No 1 (2021): Desember
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jpmb.v5i1.4872

Abstract

ABSTRAKKualitas suatu remaja merupakan salah satu faktor yang dapat menentukan angka kejadian stunting. Kurangnya pemberian informasi yang benar tentang memeperisapkan pencegahan stunting sejak dini pada remaja terutama tentang persiapan masa 1000 Hari Pertama Kehidupan juga dapat meningkatkan resiko melahirkan anak dengan gangguan pertumbuhan hingga terjadinya stunting. Tujuan kegiatan pengabdian masyarakat untuk meningkatkan perilaku pencegahan stunting pada remaja desa Taban, Kecematan Jambe, Kabupaten Tangerang. Metode yang digunakan adalah penyampaian materi dan pengisisan kuesioner terkait pencegahan stunting. Kegiatan pengabdian masyarakat ini dilaksanakan penyuluhan kesehatan terkait pencegahan stunting dengan media audiovisual dan non-audiovisual. Hasil kegiatan adanya komitmen kepada peserta untuk melakukan penyebaran informasi kepada remaja lain dan adanya perubahan perilaku remaja dari negatif menjadi positif terkait pencegahan stunting. Diharapkan dengan adanya peningkatan perilaku pada remaja maka dapat menekan angka kejadian stunting. Kata kunci: audiovisual; non-audiovisual; promosi kesehatan; remaja; stunting ABSTRACTThe quality of a teenager is one of the factors that can determine the incidence of stunting. The lack of providing correct information about preparing for stunting prevention from an early age in adolescents, especially about preparation for the first 1000 days of life can also increase the risk of giving birth to children with growth disorders and stunting. The purpose of community service activities is to improve stunting prevention behavior in adolescents in Taban village, Jambe district, Tangerang district. The method used is the delivery of materials and filling out a questionnaire related to stunting prevention.This community service activity is carried out by providing health education related to stunting prevention with audiovisual and non-audiovisual media. The results of the activity were a commitment to participants to disseminate information to other teenagers and a change in adolescent behavior from negative to positive related to stunting prevention. It is hoped that with an increase in behavior in adolescents, it can reduce the incidence of stunting. Keywords: audiovisual; non-audiovisual; health promotion; teenager; stunting 
PENGARUH AIR REBUSAN JAHE MERAH (Zingiber officinale Var. Rubrum) TERHADAP KADAR GULA DARAH PASIEN DIABETES MELITUS DI DESA MEKARJAYA Fitrianti Dewi; Selvy Afrioza
Nusantara Hasana Journal Vol. 2 No. 4 (2022): Nusantara Hasana Journal, September 2022
Publisher : Nusantara Hasana Berdikari

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Abstract

Changes in people's lifestyles led to an increase in diabetes mellitus in several areas, including Mekarjaya Village Sepatan Subdistrict with survey data that 78 people were identified as having diabetes mellitus. It is affected by high blood sugar levels, obesity and a history of heredity. So it is necessary to do treatment to control and prevent the occurrence of long-term complications with nonpharmacological treatment one of which is red ginger stew water. The purpose of the study was to find out the effect of red ginger boiled water (Zingiber officinale var.rubrum) on the blood sugar levels of patients with diabetes mellitus mekarjaya village. The research design used aquantitative method Quasi Experiment with a pretest-intervention-posttest design. The population is 78 people and the sample is 60 people with purposive sampling technique. The research instrument uses an observation sheet and the analytical test used is theNormality Kolmogorov- Smirnovtest, Wilcoxon Signed Rank Test and statistical tests Mann-Whitney. The results of the study obtained blood sugar levels before giving red ginger stew water 261.40 mg / dl, while after 208.97 mg / dl. The results of the Wilcoxon Signed Rank Test and Mann-Whitney analysis test obtained a significant value p < α = 0.05 means that there is an effect of red ginger boiled water on the reduction of blood sugar levels in patients with diabetes mellitus in Mekarjaya Village. The conclusion is that there is an influence on blood sugar levels before and after the administration of red ginger in patients with diabetes mellitus.
penurunan skala nyeri osteoarthr PENGARUH KOMPRES AIR HANGAT AROMATERAPI LAVENDER TERHADAP PENURUNAN SKALA NYERI OSTEOARTRITIS PADA LANJUT USIA DI DESA BATUBANTAR PANDEGLANG: penurunan skala nyeri osteoarthritis Devi Fahriah Suhartini; Selvy Afrioza
Journal of Health Research Science Vol. 1 No. 01 (2021): Journal of Health Research Science
Publisher : Lembaga Penelitian Sekolah Tinggi Ilmu Kesehatan Kuningan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34305/jhrs.v1i1.285

Abstract

Osteoarthritis pain scale reduction