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Milk production of rabbit doe and kit mortality as affected by dietary katuk leaf meal (Sauropus androgynus L. Merr) Akbar, Mubarak; o, Sjofjan; s, Minarti
Indonesian Journal of Animal and Veterinary Sciences Vol 18, No 4 (2013)
Publisher : Indonesian Animal Sciences Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (151.771 KB) | DOI: 10.14334/jitv.v18i4.326

Abstract

This study was aimed as to determining the effect of katuk (Sauropus androgynus L. Merr) leaf on influence rabbit doe milk production and kits mortality during 3 weeks weeks of age. Twenty four does aged 6-12 months, divided into three blocks, of four treatment diets, were used in our replicity. The diet treatments used katuk leaf meal: 0% (P0), 1% (P1), 2% (P2), and 3% (P3). The parameters observed were: doe’s milk production, kits mortality, kit as level: body weight gain, and immune response. The results showed that supplementation of katuk leaf meal increased (P < 0,05) doe milk production and body weight gain of kits during 3 weeks experiment, whereas mortality and immune responses were not affected by katuk leaf meal supplementation. Key Words: Katuk Leaf Meal, Rabbit Does Milk Production, Kit Mortality
Milk production of rabbit doe and kit mortality as affected by dietary katuk leaf meal (Sauropus androgynus L. Merr) Mubarak Akbar; Sjofjan o; Minarti s
Jurnal Ilmu Ternak dan Veteriner Vol 18, No 4 (2013): DECEMBER 2013
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (151.771 KB) | DOI: 10.14334/jitv.v18i4.326

Abstract

This study was aimed as to determining the effect of katuk (Sauropus androgynus L. Merr) leaf on influence rabbit doe milk production and kits mortality during 3 weeks weeks of age. Twenty four does aged 6-12 months, divided into three blocks, of four treatment diets, were used in our replicity. The diet treatments used katuk leaf meal: 0% (P0), 1% (P1), 2% (P2), and 3% (P3). The parameters observed were: doe’s milk production, kits mortality, kit as level: body weight gain, and immune response. The results showed that supplementation of katuk leaf meal increased (P < 0,05) doe milk production and body weight gain of kits during 3 weeks experiment, whereas mortality and immune responses were not affected by katuk leaf meal supplementation. Key Words: Katuk Leaf Meal, Rabbit Does Milk Production, Kit Mortality