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All Journal Jurnal Kebidanan JNKI (Jurnal Ners dan Kebidanan Indonesia) (Indonesian Journal of Nursing and Midwifery) Embrio : Jurnal Kebidanan Gorontalo Journal of Public Health Jambura Health and Sport Journal Jurnal Kesehatan Ibu dan Anak Science Midwifery Journal Midwifery Jurusan Kebidanan Politeknik Kesehatan Gorontalo
Endah Yulianingsih
Poltekkes Kemenkes Gorontalo
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Penggunaan Booklet terhadap Pengetahuan Anemia pada Remaja Putri Endah Yulianingsih; Ika Suherlin; Yusrin Aswad; Wenny Ino Ischak; Dinda Hulawa
Journal Midwifery Jurusan Kebidanan Politeknik Kesehatan Gorontalo Vol 6, No 2 (2020): September
Publisher : Politeknik Kesehatan Kementrian Kesehatan Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52365/jm.v6i2.311

Abstract

Anemia is still a reproductive health problem, especially in women whose hemoglobin levels are less than 12 g%. Education is one of the factors that influence the incidence of anemia and also greatly affects the ability to think in adolescents. The purpose of this study was to analyze health education through knowledge booklets about anemia in adolescents in Gorontalo City. This type of research uses the Pre-Experimental method with One-Group Pre-Test-Post Test Design, with a sample of 132 young women using a simple random sampling technique. The study started from February 1 to March 1, 2020. The analysis in this study used the Wilcoxon test. The results showed that there was a significant effect of health education through booklets on knowledge of anemia in adolescents with a sig value of 0.000 <0.05. The conclusion is that there is an effect of health education through booklets on knowledge about anemia in adolescent girls.
PENGARUH PEMBERIAN BUAH PEPAYA SEGAR TERHADAP PENURUNAN TEKANAN DARAH PADA MENOPAUSE PENDERITA HIPERTENSI DI WILAYAH KERJA PUSKESMAS DUMBO RAYA Endah Yulianingsih
Journal Midwifery Jurusan Kebidanan Politeknik Kesehatan Gorontalo Vol 2, No 2 (2016): September
Publisher : Politeknik Kesehatan Kementrian Kesehatan Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52365/jm.v2i2.333

Abstract

Salah satu penyakit degeneratif yang mempunyai tingkat morbiditas dan mortalitas tinggi adalah hipertensi. Dampak yang ditimbulkan dari hipertensi yaitu kerusakan pembuluh darah arteri yang menyebabkan terganggunya aliran darah, yang artinya kebutuhan oksigen dan nutrisi pada organ dan jaringan tubuh lain juga akan terganggu. Rusaknya arteri menyebabkan beberapa organ yang beresiko mengalami gangguan diantaranya jantung, otak, ginjal, mata, dan tulang. Mengingat Hipertensi merupakan tingkat morbiditas dan mortalitas yang tinggi dan melihat faktor resiko yang akan berdampak maka menopause penderita hipertensi membutuhkan cara untuk menurunkan tekanan darah . salah satu terapi non farmakologi untuk menurunkan tekanan darah adalah dengan mengkonsumsi buah pepaya segar. Penelitian ini bertujuan untuk mengetahui pengaruh pemberian buah pepaya segar terhadap penurunan tekanan darah pada menopause penderita hipertensi di Wilayah Kerja Puskesmas Dumbo Raya. Metode penelitian yang digunakan adalah Pre Eksperimen dengan rancangan penelitian One Group Pretest-Posttest Design. Penelitian ini dilakukan di Wilayah Kerja Puskesmas Dumbo Raya. Subjek Penelitian ini adalah Purposif Sampling dengan kriteria Inklusi dan Ekslusi menopause yang mengalami Tekanan Darah Tinggi tanpa penyakit penyerta atau penyulit sebanyak 30 orang. Data dikumpul melalui lembar observasi dan data lainnya dikumpulkan dalam lembar cheklist. Data yang telah diolah kemudian dianalisa mengunakan Uji Wilcoxon. Hasil penelitian menggunakan hasil rata-rata tekanan darah sebelum diberi perlakuan pemberian buah pepaya segar adalah sistolik 142.27 sedangkan diastolik dan rata-rata setelah diberi perlakuan terapi musik adalah 1.70. Hal ini berarti setelah diberikan terapi musik maka tekanan darah responden mengalami penurunan dengan hasil uji statistic Wilcoxon didapatkan nilai Sig 0.000 (p<0,005). Adanya pengaruh pemberian terapi musik terhadap penurunan hipertensi pada ibu hamil trimester II di Wilayah Kerja Puskesmas Telaga Biru.
PISANG AMBON DAN HIPERTENSI IBU HAMIL Hasnawatty Surya Porouw; Endah Yulianingsih
Jambura Health and Sport Journal Vol 1, No 2 (2019): Agustus
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (181.87 KB) | DOI: 10.37311/jhsj.v1i2.2597

Abstract

Tingginya tingkat Hipertensi di wilayah Gorontalo, terutama pada Kabupaten Gorontalo mulai mengkhawatirkan. Penelitian ini bertujuan adalah untuk mengetahui pengaruh pemberian buah pisang ambon terhadap Hipertensi pada ibu hamil di wilayah kerja Puskesmas Telaga Biru Kabupaten Gorontalo. Jenis penelitian ini adalah penelitian pre-experimental dengan pendekatan one-group pretest-posttest design. Populasi dalam penelitian ini adalah semua ibu hamil Hipertensi diwilayah kerja Puskesmas Telaga Biru Kabupaten Gorontalo berjumlah 30 orang. Sampel diambil menggunakan teknik purposive sampling yang berjumlah 30 orang. Hasil uji statistik dengan menggunakan McNemar menunjukkan bahwa ada pengaruh pemberian buah pisang ambon terhadap hipertensi pada ibu hamil di wilayah kerja Puskesmas Telaga Biru Kabupaten Gorontalo. Kandungan natrium dan kalium pada pisang ambon terbukti dapat menurunkan tekanan darah tinggi pada ibu hamil apabila dikonsumsi secara teratur dan dengan takaran yang tepat.
Tempeh spice juice on the increasing haemoglobin levels toward adolescents girl: Endah Yulianingsih; Febri Dwi Yanti
Jurnal Kesehatan Ibu dan Anak Vol. 15 No. 1 (2021): July
Publisher : Poltekkes Kemenkes Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29238/kia.v15i1.965

Abstract

The incidence of anemia toward adolescent girls has reached 26.4% caused by adolescent girls who have irregular eating habits, consume risky foods such as fast food, snacks and soft drinks and their high desire to diet to look slim which affects their intake of nutrients including sources of Fe. The purpose of this study is to determine the effect of tempeh spice juice on increasing hemoglobin levels toward adolescent girls. The study design was pre-experimental quantitative by using the one group pretest test-posttest design. The study subjects were 30 adolescent girls who were included in the inclusion criteria. There was a difference in hemoglobin level of adolescents before (mean= 13.123; SD=2.2624) and after (mean=13.910; SD=1.5372) consuming tempeh spice juice(p-value=0.002). Tempeh spice juice can increase the hemoglobin level of adolescent girls.
Effect of Maternal Age, Parity and Placental Weight on Birth Weight in Otanaha Hospital, Gorontalo City Puspita Sukmawaty Rasyid; Endah Yulianingsih
JNKI (Jurnal Ners dan Kebidanan Indonesia) (Indonesian Journal of Nursing and Midwifery) Vol 8, No 4 (2020)
Publisher : Alma Ata University Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21927/jnki.2020.8(4).253-260

Abstract

Birth weight is an indicator of fetal growth whether healthy or experiencing problems during the womb. Low birth weight (LBW) has an effect on high infant morbidity and mortality rates. Data obtained from the delivery room of the Otanaha Hospital showed the prevalence of LBW births in 2018 was 1.83% and had increased in 2019 to 3.25%. The factors that influence birth weight included the age of the mother, parity and weight of the placenta. The research objective was to determine the effect of maternal age, parity and placental weight on birth weight at the Otanaha Hospital, Gorontalo City. This research type was analytic observation with cross sectional study approach. The sampling technique used was accidental sampling technique with a total of 60 respondents.The data analysis used was the Chi-Square statistical test. The results of the univariate analysis of 60 respondents showed that the age group without risk was 42 (70.0%), parity without risk was 41 (68.3%), normal placental weight was 31 (51.7%) and normal birth weight was 46 (76.7%). Bivariate analysis showed the variable maternal age and parity with p-value 0.065 and 0.526 (p> 0.05) and placental weight variable with p-value 0.000 (p <0.05). The conclusion of the study showed that maternal age and parity had no effect on birth weight, while placental weight had an effect on birth weight of infants at Otanaha Hospital, Gorontalo City.
Giving Green Bean Spice Juice as an Alternative Therapy for Anemia to Young Women in The Working Area of Puskesmas Kota Selatan, Gorontalo City Endah Yulianingsih; Ika Suherlin; Sri Sujawaty
Science Midwifery Vol 9 No 2 (2021): April: Science Midwifery
Publisher : Institute of Computer Science (IOCS)

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The health of a young woman as a prospective mother and as the nation's successor needs to be a major concern. Adolescents are an age group that is prone to anemia. Anemia in young women will have an impact on reproductive health. Mung beans are plants that can grow almost everywhere in Indonesia. Green bean spice juice is one of the preparations that can help increase hemoglobin levels in the blood. The purpose of this study was to analyze the administration of green bean spice juice as an alternative therapy for adolescent girls who experience anemia. This type of research is pre-experimental with a one-group pretest-posttest design approach. The results of this study showed that the mean hemoglobin before giving green bean spice juice (pretest) was 8.73 and the average after giving green bean spice juice (posttest) was 11.03. This means that giving green bean spice juice can increase the hemoglobin level of the respondent with an Asym Sig value of 0.000 (p <0.05), thus Ho is rejected, meaning that there is an effect of giving green kajang spice juice on increasing hemoglobin levels in young women in the work area of ​​the Kota Selatan City Health Center. Gorontalo. The conclusion is that there is a significant effect of giving mung bean spices juice on increasing blood hemoglobin levels in adolescent girls with anemia in the working area of ​​Puskesmas Kota Selatan Kota Gorontalo
The Effect of Giving Tomato Juice on Blood Pressure on Menopause Yusni Podungge; Fira Puili; Endah Yulianingsih; Sri Sujawaty; Puspita Sukmawaty Rasyid
JURNAL KEBIDANAN Vol 12, No 2 (2022): Oktober 2022
Publisher : Politeknik Kesehatan Kementerian Kesehatan Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31983/jkb.v12i2.8111

Abstract

Hypertension is a public health problem that occurs in both developed and developing countries. Health Profile of Gorontalo Province in 2017, hypertension was ranked 13th out of 34 provinces in Indonesia at 30.1%. From the data obtained, hypertension in Gorontalo Regency in 2017 has increased. The aim of the study was to determine the effect of giving tomato juice on blood pressure in menopause patients with hypertension at the Gorontalo Health Center. This study using a pre-experimental design that is one group pretest-posttest. The sample in this study amounted to 22 menopause, the independent variable is tomato juice and dependent variable is blood pressure at menopause. This research using Wilcoxon statistical test and the results of the study showed that the average menopausal blood pressure decreased systolic blood pressure by 10-20 mmHg, amounting to 8 people (36.4%) p value = 0.000 (α = 0.05). Wilcoxon statistic is obtained p value = 0.000(α=0.05) thus H0 is rejected and Ha is accepted. Conclusion: There is a significant effect of tomato juice on blood pressure in menopause.
Asuhan Kebidanan Continuity Of Care pada Ny. M.R di Puskesmas Suwawa Kabupaten Bone Bolango Endah Yulianingsih
Gorontalo Journal of Public Health VOLUME 3 NOMOR 2, OKTOBER 2020
Publisher : Universitas Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32662/gjph.v3i2.1112

Abstract

Program pembangaunan kesehatan di Indonesia dewasa ini masih diprioritaskan pada upaya peningkatan derajat kesehatan ibu dan anak, terutama pada kelompok yang paling rentan kesehatan yaitu ibu hami, bersalin dan bayi pada masa perinatal. Hal ini ditandai dengan tingginya angka kematian ibu (AKI) dan angka kematian bayi (AKB).  Asuhan kebidanan continuity of care dapat mengoptimalkan deteksi resiko tinggi maternal dan neonatal. Pendekatan continuum of care merupakan konsep lintas tahapan dalam siklus hidup, serta lintas dari rumah tangga sampai rumah sakit. Konsep ini sangat penting diterapkan untuk mengatasi masalah kesehatan pada masa reproduksi, masa kehamilan, persalinan dan masa nifas (pascapersalinan). Konsep continuum of care diharapkan dapat memenuhi tantangan dalam meningkatkan kesehatan dan survival dari ibu, bayi baru lahir dan anak. Upaya ini dapat melibatkan berbagai sektor untuk melaksanakan pendampingan pada ibu hamil sebagai upaya promotif dan preventif dimulai sejak ditemukan ibu hamil sampai ibu dalam masa nifas berakhir melalui konseling, informasi dan edukasi (KIE) serta kemampuan identifikasi resiko pada ibu hamil sehingga mampu melakukan rujukan. Tujuan memberikan asuhan berkesinambungan pada Ny. M.R umur 20 tahun multipara di Puskesmas Suwawa. Desain penelitian yang digunakan yaitu deskriptif dan jenis penelitian studi kasus. Hasil penelitian menunjukan asuhan yang diberikan pada Ny. M.R umur 20 tahun multipara mulai dari kehamilan, bersalin, nifas, dan bayi baru lahir berjalan dengan lancar serta ibu dan bayi dalam keadaan normal. Simpulan, setelah diberikan asuhan continuity of care mulai dari kehamilan, persalinan, nifas, dan bayi baru lahir semua berjaan lancar dan kondisi ibu serta bayi dalam keadaan normal.
Health Education Using Booklet to Increase Knowledge on Anemia among Adolescent Girls Endah Yulianingsih; Febri Dwi Yanti; Dinda Hulawa
EMBRIO Vol 15 No 1 (2023): EMBRIO: Jurnal Kebidanan (MAY)
Publisher : Program Studi S1 Kebidanan - Fakultas Sains dan Kesehatan Universitas PGRI Adi Buana Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36456/embrio.v15i1.6829

Abstract

Iron deficiency is one of the healthful issues in Asia, remembering for Indonesia. Young women often consume risky foods such as fast food, snacks and soft drinks. Such condition is due to lack of education among adolescent girls. This study aims to determine the effect of health education using booklet media on the increase in knowledge on anemia among adolescent girls. This was a pre-experimental study with a One-Group Pre-Test-Post Test Design approach. The population involved in this study was adolescent girls in State JHS of Gorontalo City, with a total sample of 132 respondents. The samples were selected using the Simple Random Sampling technique. Data on knowledge were derived from questionnaires that had been tested for validity and reliability. The study was conducted in February to March 2021. Data analysis was performed using the Wilcoxon test. The results showed that there was an effect of health education using booklet media on the increase in knowledge on anemia among adolescent girls with p-value equals 0.000. It is expected that healthcare workers can provide health services in the form of education to young women using booklet media so that adolescents are interested in listening to information and the information can be easily understood.
Co-Authors Dinda Hulawa Dinda Hulawa Febri Dwi Yanti Febri Dwi Yanti Fira Puili Hasnawatty Surya Porouw Ika Suherlin Ika Suherlin Puspita Sukmawaty Rasyid Sri Sujawaty Sri Sujawaty Wenny Ino Ischak Yusni Podungge Yusrin Aswad