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All Journal Andalas Journal of International Studies (AJIS) JAKP (Jurnal Administrasi dan Kebijakan Publik) Jurnal Public Policy International Journal of Agricultural Sciences Warta Pengabdian Andalas: Jurnal Ilmiah Pengembangan Dan Penerapan Ipteks
Malse Yulivestra
Universitas Andalas
Agriculture, Biological Sciences & Forestry Arts Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Medicine & Pharmacology Social Sciences Other

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Collaborative Governance dalam Kebijakan Sertifikasi Produksi Pangan Industri Rumah Tangga Kopi Bubuk Koto Tuo Kabupaten Tanah Datar Hendri Koeswara; Desna Aromatica; Malse Yulivestra; Muhammad Ichsan Kabullah; Roza Liesmana; Enggi Hidayat
Jurnal Administrasi dan Kebijakan Publik Vol 5 No 2 (2020): Volume 5 No 2 2020 Oktober
Publisher : Laboratorium Administrasi Publik FISIP Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jakp.5.2.193-207.2020

Abstract

The facilitation in the implementation of the Ground Coffee Home Food Industry (IRTP) certification policy by Tanah Datar District has not been optimal. This situation is counterproductive, with Nagari Koto Tuo being listed as one of the largest producers of ground coffee in Tanah Datar Regency. Nearly 75% of the Nagari Koto Tuo people live from processing coffee from generation to generation for more than two generations. A total of 160 Ground Coffee IRTPs with 177 coffee trademarks are registered in Nagari Koto Tuo, ironically only 14 have SPP-IRT. The policy issued by BPOM RI No. 22/2018 for the ease of providing the Home Industry Food Production Certificate (SPP-IRT) has not been able to respond in policy by the Regency Governments. The Nagari Koto Tuo government is also limited in advocating for Ground Coffee IRTP. And, since the launch of the Village Fund, there have not been many programs/and budgets allocated related to this Nagari, coupled with the existence of Nagari Owned Enterprises (BUMNag), which do not have a core business according to the village potential, namely coffee. Research using qualitative methods with a case study approach to collaborative governance was conducted by identifying the involvement of actors and policies in providing IRTP for Ground Coffee. The collaborative governance model removes the barriers of actors related to synergy and policies that have been blocked in their respective powers and duties and their respective functions that nullify the society's potential. Collaboration between actors has proven to be an important element in the success of providing SPP-IRTP for Ground Coffee by optimizing socio-economic capital in village development. This is where the obstacles that occur that cause a lack of IRT-P.
Neo-liberalism and Global Economic Crises (The changing of the state-market relations in Indonesia) Malse Yulivestra
Andalas Journal of International Studies (AJIS) Andalas Journal of International Studies (AJIS) Vol 1 No 1
Publisher : Department of International Relations, Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1302.957 KB) | DOI: 10.25077/ajis.1.1.55-69.2012

Abstract

In globalization era, intervention and influence of developed countries to developing countries are more exist. Those influences are not in form of war or radical ways but more moderate and well organized (deregulation, privatization, and liberalization) through international treaties in International organizations (IMF, WTO, and World Bank).  Many developing countries can describe how it occurs, for instance Latin American countries, South African Countries, and Asian Countries. The interventions give many impacts toward domestic policies in a country. Under Neo Liberal ideology, those international relationships and treaties have changed the paradigm of state, private, and society relations. 
Public Policy Failure: A Study of Home Industry Food Production Certification Policy Hendri Koeswara; Desna Aromatica; Malse Yulivestra; Muhammad Ichsan Kabullah; Roza Liesmana
Jurnal Public Policy Vol 7, No 2 (2021): Mei-Oktober
Publisher : Universitas Teuku Umar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35308/jpp.v7i2.3909

Abstract

There is an increasing concentration of Public Administration scientists on measuring whether policy succeeds or fails. It is no longer clear how best to ensure that the policy process from formulation to policy implementation is the best and more effective way. Including in the Home Industry Food, Production Certificate Policy (SPP-IRT) is taken as a locus. Study of the Home Industry of Ground Coffee in Nagari Koto Tuo, Tanah Datar Regency. The policy on offering SPP-IRT has undergone several changes, but it will not be effective. It will fail to provide quality assurance and food safety.  the increase in IRTPs who have certificates does not increase. The research method used in this study uses a qualitative approach with a case study research design. The results showed that providing Food Home Industry Certification (IRTP) with the case in the provision of IRTP Coffee Powder certificates in Nagari Koto Tuo showed that the policy failures included tolerable policy criteria. Modest loss when it happens does not fundamentally hold back the goals the proponents want to achieve, and the minor opposition and criticism that occurs is almost non-existent in this SPP-IRT-related policy.
Strategi Penanggulangan Stunting di Nagari Labuah Panjang Kecamatan X Koto Diatas Kabupaten Solok Berbasis Posyandu: Studi Kasus Posyandu Mawar Melati Muhammad Ichsan Kabullah; Desna Aromatica; Kusdarini Kusdarini; Hendri Koeswara; Malse Yulivestra
Warta Pengabdian Andalas Vol 28 No 2 (2021)
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jwa.28.2.129-136.2021

Abstract

Solok Regency is one of the regencies that occupy the highest prevalence of stunting in West Sumatra Province, with a total of 41.47% with details child's height of 15.77% concise and 25.70% short. The various negative impacts of stunting will be challenging to handle amid the current Covid-19 pandemic due to the increasing economic burden on families and poverty rates. It directly affects the increasing number of malnutrition children receive. A malnourished child gradually fails to achieve a standard and healthy height according to age. Stunting has an impact on reducing the IQ of children in Indonesia by 10 to 15 points. There needs to be a substantial effort to provide strategy in the context of stunting prevention so that the program of integrated community service post is directed measurably. These strategies are expected to generate a definite commitment from every policymaker to push down the stunting problem. The steps in this community engagement were problem identification, introducing innovation and best practices, and making an action plan. The recommended substantial efforts were massive media campaigns, increasing responsible personnel competence, and changing the Local Government Budget Planning pattern.
Management and Development of Community-Based Ecotourism Destinations in West Sumatra Malse Yulivestra; Muhammad Ichsan Kabullah; Hendri Koeswara; Novalinda Novalinda
International Journal of Agricultural Sciences Vol 7, No 1 (2023)
Publisher : Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/ijasc.7.1.16 - 23.2023

Abstract

This research is based on the assumption that the government and the private sector are in control of the tourism industry which results in the position of the community being neglected and alienated. Therefore there is a need for efforts to empower local communities in managing and developing tourism potential in their area. The concept of Community based tourism is an alternative solution to restore the role and participation of the community in managing and developing this tourism sector. Based on this problem, the researcher tries to formulate research questions, namely; how is the management and development of community-based ecotourism destinations in West Sumatra? The objectives of this research include: 1) To describe and analyze how community-based ecotourism is managed and developed. 2) To describe the impact of community-based ecotourism management and development on the social, economic, and surrounding environment. The research method uses a qualitative approach with data collection techniques through field studies by collecting primary and secondary data. The data obtained will be reduced, presented and conclusions drawn which are the relationship between the existing theory and qualitative analysis which can provide an overview of the research problem. The results of the study explain that the management of ecotourism destinations in the research location is based on the community through tourism awareness groups formed by the community itself. The level of community participation is quite high both in planning, implementing, and evaluating management and development activities. As for the impact felt by the surrounding community, it is quite positive socially, economically and environmentally. In the future, there is a need to increase the capacity of tourism awareness groups as well as improve management and collaboration with other parties in improving suggestions and better ecotourism destinations.
Co-Authors Desna Aromatica Enggi Hidayat Hendri Koeswara Muhammad Ichsan Kabullah Novalinda Novalinda Roza Liesmana