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All Journal Eksakta : Berkala Ilmiah Bidang MIPA
Nurhelmi Nurhelmi
Department of Biology, Faculty of Mathematics and Natural Science (FMIPA), Universitas Negeri Padang, Indonesia
Agriculture, Biological Sciences & Forestry Astronomy Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Energy Engineering Environmental Science Materials Science & Nanotechnology Mathematics Mechanical Engineering

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Antimicrobial Activities of Extract of Andalas Endophytic Bacterial Fermentation Products in Overcoming Oral Cavity Infection Dwi Hilda Putri; Ratih Rahayu; Dinda Sahara; Nurhelmi Nurhelmi; Violita Violita
EKSAKTA: Berkala Ilmiah Bidang MIPA Vol. 20 No. 2 (2019): Eksakta : Berkala Ilmiah Bidang MIPA (E-ISSN : 2549-7464)
Publisher : Faculty of Mathematics and Natural Sciences (FMIPA), Universitas Negeri Padang, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (859.138 KB) | DOI: 10.24036/eksakta/vol20-iss2/181

Abstract

Dental and oral infection problems can be overcome using natural antimicrobial compounds from bacterial endophytic resulted from bacterial fermentation. This study aims to determine the effectiveness of extracts of Andalas endophytic bacterial fermentation products in treating oral cavity infections. Fermentation products was extracted using maceration methods. Antimicrobial activity of Andalas endophytic bacterial fermentation product was evaluated to S. mutans and C. albicans by disk diffusion method. The study showed that the optimum concentration of extract in inhibiting microbial growth that causes oral cavity infections was at 12.5%.
Co-Authors Dinda Sahara Dwi Hilda Putri Ratih Rahayu Violita Violita