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Pemberdayaan Pokdarwis dalam Mengembangkan Homestay di Desa Bukit Rawi Kecamatan Kahayan Tengah Kabupaten Pulang Pisau Liberti Natalia Hia; Ana Suheri; Miming Virganinda Burako
KANGMAS: Karya Ilmiah Pengabdian Masyarakat Vol 1 No 2 (2020): KANGMAS: Karya Ilmiah Pengabdian Masyarakat
Publisher : Neolectura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37010/kangmas.v1i2.127

Abstract

This empowerment aims to provide assistance to members of the Rawi Basewut tourism awareness group in Bukit Rawi Village, Kahayan Tengah District, Pulang Pisau Regency regarding ecotourism management in particular developing the potential for home stay to complement the tourism facilities in the village. This empowerment starts with social analysis and then continues with appreciative inquiry methods, which includes the discover, dream, design, and destination stages and do the PRA (participatory rural appraisal) approach. The target of this empowerment activity is the members of the Rawi Basewut  tourism awareness group (pokdarwis) in the village of Bukit Rawi who is actively involved in the management of the tourism village. Tourism awareness groups are given training, socialization, assistance and empowerment regarding ecotourism management. The results of this dedication show excellent motivation from the tourism-conscious group in planning management and developing home stays, through the fulfillment of facilities according to needs, maintenance and promotion in order to empower the economy of the community around tourist attractions.
Diseminasi Rumah Tumbuh Tanaman Hidroponik sebagai Upaya Optimalisasi Tumbuh Kembang Tanaman di Kota Palangka Raya Miming Virganinda Burako; Maretina Eka Sinta
KANGMAS: Karya Ilmiah Pengabdian Masyarakat Vol 1 No 3 (2020): KANGMAS: Karya Ilmiah Pengabdian Masyarakat
Publisher : Neolectura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37010/kangmas.v1i3.147

Abstract

The total population of Palangka Raya city in 2017 reached 258,550 people, with such a population, the need for food, especially vegetables, is very much needed. Healthy vegetables without preservatives and pesticides are currently very popular in the city of Palangka Raya, therefore it is necessary to increase the production capacity of hydroponic vegetables in order to meet market needs for vegetables and learning laboratory facilities for the community and students in particular. Hydroponic plants are very possible to be cultivated in a small area using the right construction. The results of an interview with one of the hydroponic plant farmer groups 'Anak Pangaringan', Mr. Gamaliel Tumon, ST, who has a yard with a size of 3 x 16 m. With simple wooden construction, they have succeeded in growing lettuce, pakcoy, red spinach and water spinach with a harvest period of one month, have marketed their crops to restaurants, supermarkets in the city of Palangka Raya and those who come to buy retail. adequate hydroponic plant growing house construction. So that a hydroponic plant growing house construction is designed that can help hydroponic owners to be able to manage the best nutrition, so that the growing house is ideal in terms of lighting, air circulation and plant water systems so that plants can increase food production optimally for their own needs and for increase income. The end result of designing this system is to produce optimal water conditions according to the type of plant selected by the user because water always flows smoothly, and by using an inseknet it can control pests / insects and plants still get fresh air.
Proyeksi Kebutuhan Air Bersih Pada Tahun 2021 di Kota Pulang Pisau Menggunakan Metode Aritmatik Miming Virganinda Burako
Media Ilmiah Teknik Sipil Vol 6 No 2 (2018): Media Ilmiah Teknik Sipil
Publisher : ​Institute for Researches and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (122.034 KB) | DOI: 10.33084/mits.v6i2.254

Abstract

Dengan bertambahnya jumlah penduduk dan mapannya perekonomian penduduk, maka kebutuhan air bersih yang bertujuan untuk mengetahui jumlah debit air bersih dan tingkat pelayanan bagi penduduk saat ini maupun dimasa yang akan datang agar tidak ditemukan kekurangan dan kelebihan produksi air bersih. Kebutuhan akan air bersih kota Pulang Pisau dilakukan dengan menggunakan metode standard debit minimum air bersih sesuai kriteria kota ditinjau dari jumlah penduduk dan mengetahui unjuk kerja (performance) layanan jaringan air bersih untuk kota Pulang Pisau dengan menganalisis kebutuhan air bersih pada jaringan, kemampuan layanan jaringan dalam memenuhi kebutuhan minimum pelanggan dan penduduk, berdasarkan standard debit minimum.. Untuk kemampuan layanan terhadap pelanggan PDAM Pulang Pisau pada tahun 2018 melayani melayani 1.995 pelanggan (sambungan) yang terdiri dari 1.862 pelanggan non niaga, 24 pelanggan niaga kecil, 7 pelanggan niaga besar, 18 pelanggan sosial, 13 pelanggan kran umum dan 55 pelanggan instansi pemerintah, 16 Hidran umum dengan kapasitas alat terpasang 45 lt/dt sedangkan yang terpakai 33 lt/dt. Untuk tahun 2021 PDAM Pulang Pisau menargetkan layanan 45 % jumlah penduduk, dengan penduduk 32.514 jiwa yaitu 14.631 jiwa. PDAM Pulang Pisau memberikan tingkat pelayanan yang cukup memuaskan dengan prosentase sekitar 216 % dimana kapasitas produksi sebesar 33 lt/dt dengan konsumsi pelanggan 15,24 lt/det. Dari penelitian ini dapat disimpulkan bahwa kebutuhan akan air bersih meningkat sehingga perlu penambahan kapasitas produksi serta pelayanan jaringan air bersih oleh pihak Perusahaan Daerah Air Minum (PDAM) Pulang Pisau sesuai dengan waktu penelitian untuk debit sudah dapat memenuhi harapan.