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All Journal EQIEN - JURNAL EKONOMI DAN BISNIS El-Mal: Jurnal Kajian Ekonomi & Bisnis Islam Jurnal Ekonomi Syariah dan Bisnis
Faizal Amir
Universitas Trunojoyo Madura
Religion Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Social Sciences

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DETERMINAN EKSPOR KOMODITI UNGGULAN INDONESIA KE UNI EMIRAT ARAB Faizal Amir; Wiwi Uliyati
Eqien - Jurnal Ekonomi dan Bisnis Vol 10 No 1 (2022): EQIEN - JURNAL EKONOMI DAN BISNIS
Publisher : Sekolah Tinggi Ilmu Ekonomi Dr Kh Ez Mutaqien

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (297.081 KB) | DOI: 10.34308/eqien.v10i1.514

Abstract

United Arab Emirates is one of the non-traditional export markets of Indonesia. Trade between Indonesia and United Arab Emirates is expected can open up trade and investment opportunities are greater for the two countries. This study was conducted to analyze the competitiveness, degree of integration, and determinants of trade flows Indonesian main export commodities to the United Arab Emirates in the period 2009-2013. The results showed that the Indonesian main export commodities both in agriculture and manufacturing sectors in United Arab Emirates market have high competitiveness with demonstrated by RCA > 1. The results of the analysis of the degree of integration Indonesian main export commodities as a whole shows that the intra-industry trade (IIT) between Indonesia and United Arab Emirates in general is on the degree of integration in one direction (no integration). The results of the estimation export demand function, Indonesian main export commodities to the United Arab Emirates the agricultural sector mode has five independent variables that significantly influence of the Indonesian main export commodities to the United Arab Emirates, Indonesian export price, export price of competitor countries, United Arab Emirates real GDP, real exchange rate, and NTM dummy. On the model of the manufacturing sector, there are four independent variables that significantly influence of the export, Indonesian export price, export price of competitor countries, United Arab Emirates real GDP and real exchange rate
Pengaruh Label Halal terhadap Minat Masyarakat pada Produk Makanan dan Minuman di Kabupaten Bangkalan Aisatur Rodiyah; Faizal Amir; Fajar
Maro: Jurnal Ekonomi Syariah dan Bisnis Vol. 6 No. 1 (2023): Maro
Publisher : Prodi Ekonomi Syariah Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/maro.v6i1.3803

Abstract

A halal label is the giving of a halal sign or written proof as a guarantee on product packaging to show that the food and beverage product is permissible for consumption and has a halal status. The halal label indirectly shows and explains that products that are labeled halal are products that are safe, reliable and do not contain anything illegal. The purpose of this research is to find out how the image of a halal label affects people's interest in Bangkalan Regency and to find out the effect of a halal label on people's interest in food and beverage products in Bangkalan Regency. For the place where the researcher did it,namely in Bangkalan Regency, this study used a quantitative approach descriptive analysis method. Sampling using non probability sampling technique, namely accidental sampling technique. Test the instrument data, namely test validity and reliability, while the data analysis using simple linear regression analysis with the help of IBM SPSS Statistics version 20. Respondents were selected as many as 80 respondents. The results of this study indicate that the halal label (X) has a significant and significant effect on public interest (Y) in Bangkalan Regency. Where thitung > ttabel that is thitung 7,570 > ttabel 2,640 dan nilai sig 0,000 < dari 0,05. So it can be concluded that the hypothesis Ho is rejected and Ha is accepted. This has proven that the inclusion of a halal label on products provides a positive value in influencing public interest in Bangkalan Regency.
Studi Komparatif Theory Planned Behavior antara yang Sudah dan yang Belum Tersertifikasi Halal di Sumenep Putri Fatima; Faizal Amir
El-Mal: Jurnal Kajian Ekonomi & Bisnis Islam Vol 5 No 3 (2024): El-Mal: Jurnal Kajian Ekonomi & Bisnis Islam
Publisher : Institut Agama Islam Nasional Laa Roiba Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47467/elmal.v5i3.5571

Abstract

This study aims to determine the comparison of Theory Planned Behavior of MSME actors between those who have and those who have not been halal certified in Sumenep. The method used is a qualitative descriptive approach, data collection is obtained from interviews, observation, and documentation. And the technique of taking informants using purposive sampling technique. The results showed that in terms of the attitude of the reasons why Sumenep MSME players want to carry out halal certification is because they consider that halal certification can have a positive impact on sales. Meanwhile, MSME players who do not have halal certification consider that halal certification has no impact on sales. Then, from the subjective norm factor that encourages MSME players to want to carry out halal certification due to requests and support from people in the surrounding environment. Meanwhile, MSME players who do not yet have halal certification, they do not get support or requests from their surroundings. In terms of perceived behavioral control, the reason why MSME players want to carry out halal certification is due to their perception of the ease of conducting halal certification. Meanwhile, MSME players who do not yet have halal certification consider that the process of applying for halal certification is difficult. So it can be concluded that the behavior of MSME players Sumenep is good in terms of attitudes, subjective norms and perceptions of contradictions.
Co-Authors Aisatur Rodiyah Fajar Putri Fatima Wiwi Uliyati