Article Per Year (5 Year)
p-Index From 2019 - 2024
0.817
P-Index
This Author published in this journals
All Journal Jurnal Ilmu Kedokteran (Journal of Medical Science) Molecular and Cellular Biomedical Sciences (MCBS) Buguh: Jurnal Pengabdian Kepada Masyarakat Alkhidmah: Jurnal Pengabdian dan Kemitraan Masyarakat
Nurhasanah Nurhasanah
Department Of Nutrition Science, Faculty Of Medicine, Universitas Riau, Pekanbaru
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Dentistry Economics, Econometrics & Finance Education Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Neuroscience Public Health Social Sciences

Published : 4 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 1 Documents
Search
Journal : Jurnal Ilmu Kedokteran (Journal of Medical Science)

 1 
Analisis Asupan Karbohidrat dan Lemak pada Dewasa Muda dengan Obesitas Sentral di Fakultas Kedokteran Universitas Riau Nurhasanah Nurhasanah; Imelda Tresia Pardede; Feriyandi Nauli; Istiyana Hayati; Fikri Roja Nasution; Angga Rizki Hermawan
Jurnal Ilmu Kedokteran Vol 16, No 1 (2022): Jurnal Ilmu Kedokteran
Publisher : Fakultas Kedokteran Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26891/JIK.v16i1.2022.16-21

Abstract

Central obesity is a state of the body characterized by the accumulation of excess fat in the abdominal area and is a component of the metabolic syndrome and plays an important role in the pathogenesis of cardiovascular disease and cancer. The main causes of central obesity are the wrong diet such as a diet high in fat and carbohydrates and low in fiber. The purpose of this study was to analyze carbohydrate and fat intake in young adults with central obesity. This research was an analytical study with a cross-sectional approach. The Sampling techniques used the purposive sampling method with a sample of 66 people consisting of 33 central obese people and 33 central non-obese people. The results of this study showed that the average consumption of carbohydrates in a day on central obesity is higher (341,74 g/day) than the consumption of carbohydrates in non-central obesity (263,26 g/day) and the average consumption of fat in a day on central obesity is higher (167.2 g/day) than the consumption of fats of non-central obesity (100,3 g/day). There was a significant difference in carbohydrate intake and fat intake between the group of young adults with central obesity and non-central obesity (p=0.000).
Co-Authors Angga Rizki Hermawan Annisa Dwi Elsa Refina Cindy Dwi Rahmadani Daffa Hauzan Nabil Diana Rahmi Endang Mahati Feriyandi Nauli Feriyandi Nauli Fikri Roja Nasution Fuji Rahmat Guruh Hikmatul Akbar Habib Duanda Hajri Febria Fitri Halvy Gilang Kurniawan Imelda Tresia Pardede Istiyana Hayati Julesfa Nursesmita Ladia Apsari Hasibuan Lili Gusnita Lilis Juliyanti Muammar Zein Nindia Nindia Putri Anjeli Sumi Komala Udin Bahrudin Yudinda Salza Aprilia