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All Journal Caraka Tani: Journal of Sustainable Agriculture PRIMA: Journal of Community Empowering and Services SEMAR (Jurnal Ilmu Pengetahuan, Teknologi, dan Seni bagi Masyarakat)
Supriyadi Supriyadi
Program Studi Ilmu Tanah, Fakultas Pertanian, Universitas Sebelas Maret
Agriculture, Biological Sciences & Forestry Humanities Education Environmental Science Languange, Linguistic, Communication & Media Social Sciences

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KAJIAN PEMBERIAN PUPUK P, PUPUK MIKRO DAN PUPUK ORGANIK TERHADAP SERAPAN P DAN HASIL KEDELAI (Glycine max L.) VARIETAS KABA DI INSEPTISOL GUNUNG GAJAH KLATEN Supriyadi Supriyadi; Sri Hartati; Almar Aminudin
Caraka Tani: Journal of Sustainable Agriculture Vol 29, No 2 (2014): October
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (146.641 KB) | DOI: 10.20961/carakatani.v29i2.13372

Abstract

Research purposes to determine the response of soybean varieties Kaba under protected forest tree stands besides soybean crop response to P fertilizer and manure fertilizer micro coupled with organic fertilizer uptake and utilization of P element to the low light under protected forest tree stands. The research was conducted in JulyDecember 2011. Experiments using Randomized Complete (RAKL) factorial consists of 3 factors, namely fertilization with manure P 1, factor 2 micro fertilization with manure, and a factor of 3 fertilizing with organic fertilizers. Each treatment combination was repeated 3 kali.Faktor first fertilizer P fertilizer P The first factor consists of three levels, namely P1 (50 kg / ha), P2 (75 kg / ha), and P3 (100 kg / ha). The second factor consists of 2 fertilizer micro level, ie M1 (0.5 l / ha) and M2 (1.5 l / ha). The third factor of organic fertilizer consisting of 2 levels, ie O0 (0 tonnes / ha) and O1 (5 tonnes / ha). Data analysis using the F test level of 5% followed by comparison test (DMRT) level of 5%. The results show the interaction between P fertilizer, micro fertilizer and organic fertilizer effect on soil pH, P uptake, and the number of pods. P fertilizer on fertilizer and organic fertilizer micro effects and no significant effect on available P and heavy pod soybeans (Glycine max L.).
Pemberdayaan Kelompok Tani Hutan Desa Keseneng, Kecamatan Mojotengah, Kabupaten Wonosobo sebagai Desa Penghasil Kopi Supriyadi Supriyadi
SEMAR (Jurnal Ilmu Pengetahuan, Teknologi, dan Seni bagi Masyarakat) Vol 11, No 1 (2022): Mei
Publisher : LPPM UNS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/semar.v11i1.43100

Abstract

Indonesia dikenal sebagai salah satu pemasok kopi terbesar di dunia. Tingginya permintaan kopi baik dari pasar negeri maupun luar negeri tidak diimbangi dengan hasil produksi kopi yang menurun beberapa tahun terakhir. Penurunan produksi tersebut selain dikarenakan berkurangnya area lahan perkebunan kopi, juga disebabkan oleh praktik budidaya yang tidak sesuai. Untuk meningkatkan hasil produksi kopi negara, diperlukan penanaman paham serta pendampingan pada petani kopi tentang budidaya kopi yang sesuai praktik pertanian yang baik. Khususnya petani kopi di perkebunan rakyat. Kabupaten Wonosobo dikenal sebagai kabupaten penghasil kopi. Namun, pada beberapa wilayah, petani kopi masih memerlukan pendampingan baik untuk kegiatan budidaya, kegiatan pascapanen maupun pengembangan dari produk kopi. Oleh karena itu pada kegiatan pengabdian dilakukan penyuluhan budidaya tanaman kopi yang baik, penyuluhan tentang pengolahan biji kopi dan penyuluhan terkait dengan pemasaran produk kopi. Dengan adanya kegiatan ini diharapkan dapat meningkatkan produksi kopi nasional dan meningkatkan kesejahteraan petani di Desa Keseneng, Kabupaten Mojotengah, Kabupaten Wonosobo. 
Pelatihan dan ToT Ekologi Tanah untuk Penguatan Pertanian Organik pada Kelompok Tani Al-Barokah dan Walisongo di Desa Ketapang Supriyadi Supriyadi; Purwanto Purwanto; Sri Hartati; Galuh Mashitoh; Malihatun Nufus; Widya Aryani
PRIMA: Journal of Community Empowering and Services Vol 5, No 2 (2021): December
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/prima.v5i2.43710

Abstract

Soil Ecology Training and ToT for Strengthening Organic Agriculture in Al-Barokah and Walisongo Farmer Groups in Ketapang Village. In sustainable integrated agriculture, farmers are expected to be experts in managing agricultural ecosystems. To support this, training and empowerment of sustainable agricultural management can be carried out for farmers. The process of soil ecology training and training of trainers (ToT) is directed at strengthening organic farming and it is hoped that farmers can play a role as a farm manager, able to stand parallel and have an active relationship with the community and have a role in the system built by the community. Therefore, it is proposed the title of PKM-Training and ToT of Ecology Soil for Strengthening Organic Agriculture. The purpose of training and soil ecology ToT for strengthening organic agriculture is to increase farmers' understanding of the importance of ecology in soil management that has been applied so that there is renewal in soil management and building farmer knowledge. Through the Participatory Action Program approach, the Al-Barokah and Walisongo Farmer Groups farmers are very enthusiastic, which is indicated by an increase in understanding of soil ecology. Training and soil ecology ToT for farmers is very important so that soil management is in harmony with nature and increase the understood that soil ecology is part of the global ecosystem, and soil ecology is a process of interaction between ecological components on the level of fertility and crop production.
Co-Authors Almar Aminudin Galuh Mashitoh Purwanto Purwanto Sri Hartati Sri Hartati Widya Aryani