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EVALUASI PEMBANGUNAN PERTANIAN DI BALI SELAMA PJP I DAN PROGRAM PEMBANGUNAN PERTANIAN TAHUN 2000-2004 KOMANG SUARTA; I.G.K. SWASTIKA
SOCA: Jurnal Sosial Ekonomi Pertanian Vol. 0, No. 1 November 2000
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id

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Abstract

During the first stage long-term development (PJP I), almost all of agricultureproducts increased. However, start the sixth five years development (Pelita VI),production of agriculture diminishing return or levelling off, even decrease likeproduction of rice. Beside that, the agriculture of development to face the manyproblems linkage with agriculture land, irrigation water, pest and plant disease,production factors, post harvest, agriculture institution, etc.Implemented the regional autonomy in 2001, so needed changing theagriculture development paradigm, which involve planning aspect, businessorientation, behavior orientation, approach, and farmer’s participation.Program of agriculture development forward five years (2000-2004) namely:(1) Program of national food security, and (2) program of agribusiness development.Both of this programs its essence are to increase the welfare of agriculturecommunity and to direct the vision of 21-decade agriculture i.e.: modern, strong,and efficient.
EXPANSION OF FOOD AND AGRIBUSINESS IN RELATION TO THE LOCAL AUTONOMY POLICY IN BALI I.G.K. SWASTIKA
SOCA: Jurnal Sosial Ekonomi Pertanian Vol. 0, No. 1 November 2000
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (101.379 KB)

Abstract

Di Mancanegara, Bali terkenal karena seni budayanya. Namun yangbelum terkenal adalah produk-produk agribisnis khas Bali, seperti Salak Bali,Jeruk Bali, Sapi Bali, dan Kopi Bali.Walaupun kontribusi sektor pertanian terhadap Produk DomestikRegional Bruto Bali menurun dari 22,4 persen tahun 1994 menjadi 19,1 persentahun 1998, tetapi peranannya masih penting dalam memproduksi pangan bagipenduduk Bali yang terus meningkat, penyediaan bahan baku industri agribisnis(agroindustri), dan penghasil devisa dari ekspor berbagai produk agribisnis.Menyongsong era otonomi daerah tahun 2001, maka diperlukanpenyesuaian kebijakan pembangunan pertanian nasional. Termasuk didalamnya panajaman strategi pembangunan pertanian yang berorientasidiversifikasi regional untuk memenuhi permintaan pasar regional, nasional, danglobal.