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Pembuatan Bio Oil Dari Sekam Padi dengan Proses Pirolisis Lambat Nyoto Prasetio; Dhea Pranita; Ari Susandy Sanjaya
Jurnal Sains dan Terapan Kimia Vol 14, No 1 (2020)
Publisher : Program Studi Kimia, Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (393.617 KB) | DOI: 10.20527/jstk.v14i1.6542

Abstract

Abstract- The pyrolysis of bio oil, and bio char formation of rice husk has been investigated. This research was conducted using the method of slow pyrolysis. Slow pyrolysis process is performed at a temperature of 300oC, 350oC and 400oC with pyrolysis time 90 minutes. These results indicate that the higher temperature, the more yield of bio oil produced, while the yield of char produced decreases. The substances in the bio oil was detected by GCMS (Gas Chromatography-Mass Spectrometry). Key word: slow pyrolysis, bio char, bio oil, rice husk