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PENYULUHAN DAN PELATIHAN PEMANFAATAN LIMBAH PISANG SEBAGAI BAHAN BAKU KERUPUK Ratna Mustika Wardhani; Indah Rekyani Puspitawati
JURNAL DAYA-MAS Vol. 7 No. 1 (2022): JURNAL DAYA-MAS
Publisher : Universitas Merdeka Madiun

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33319/dymas.v7i1.80

Abstract

Abstract– Banana fruit is a fruit that has many benefits, ranging from leaves, banana midrib, banana flowers and fruit, including banana peels, because in addition to the fruit which contains many vitamins, banana peel also has a fairly high nutritional and serotonin content. So far banana peels, which are often considered worthless, can also be used to absorb heavy metals, meaning they can purify water. From the benefits of banana peel above, banana peel can be used as a basic food ingredient. Meanwhile, on this occasion the banana peel will be used as the basic ingredient for crackers. The purpose of this activity is to increase the independence of rural community business institutions and to improve the knowledge and skills of women farming communities, especially the "Reksogati" farmer women group located in Sogaten Village, Manguharjo District, Madiun City. The method used is to socialize the benefits of banana peels and conduct training. The results of community service are that processing banana peels into crackers is very easy and saves the environment from waste and has promising business prospects. Banana peel processing can contribute to new innovations in the field of food security so that it can be further developed for future needs.
Potensi Pengembangan Tanaman Obat-Obatan Di Pekarangan Sebagai Upaya Peningkatan Agroindustri Perkotaan Ratna Mustika Wardhani
JURNAL AGRI-TEK : Jurnal Penelitian Ilmu-Ilmu Eksakta Vol. 21 No. 2 (2020): JURNAL AGRITEK
Publisher : Universitas Merdeka Madiun

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (487.102 KB) | DOI: 10.33319/agtek.v21i2.73

Abstract

Abstract— The optimal use of yard is the best solution in providing added value for agro-industry products. One of the raw materials for agro-industry is medicinal plants. This study aims to determine the potential of medicinal plants planted in the yard and analyze the added value of medicinal plants grown in the yard into agro-industrial products. The method used is descriptive method that is applied in several regions that empower fruit, vegetable and medicinal plants as providers of agro-industrial raw materials, while the data analysis method uses the Value-Add Analysis method using the Hayami method (1987). After the research can be concluded as follows: (1) Identification of 15 types of medicinal plants, of which all types of medicinal plants can be used as agroindustry raw materials, namely Ginger, Turmeric, Sere, Pandan, Lengkuas, Aloe Vera, Kencur , Betel, Mustache cat, Tread Doro, Temu lawak, Temu Ireng, Kunci, Keji beling, Sambiroto. (2) Each research area has superior priority for the types of plants used as different raw materials, from the 3 highest priority sequences, namely: Ngawi Regency (Jahe, Kunyit, Sere), Magetan Regency (Ginger, Turmeric, Pandan) , Kabupaten Madiun (Ginger, Galangal, Turmeric), Madiun City (Ginger, Pandanus, Sere). (3) Processed products based on medicinal plants, namely Ginger into ginger syrup, are added value of Rp. 20250 - / kg, Turmeric plants become Jamu Kunyit in the amount of Rp. 19500 / kg, Pandanus plants become processed products of Pandan Dye amounting to Rp.46800 / kg. Keywords—: Medicinal Plants; Yard; Agroindustry.
Analisa Usahatani Padi Dengan Sistem Tanam Mesin Rice Transplanter Di Kecamatan Geneng Kabupaten Ngawi (Study Kasus Desa Dempel Kecamatan Geneng Kabupaten Ngawi) Ratna Mustika Wardhani; Wigik Darsono
JURNAL AGRI-TEK : Jurnal Penelitian Ilmu-Ilmu Eksakta Vol. 22 No. 2 (2021): JURNAL AGRITEK
Publisher : Universitas Merdeka Madiun

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (375.253 KB) | DOI: 10.33319/agtek.v22i2.103

Abstract

Abstract— Rice is the staple foodstuff in Indonesia, rice consumption in Indonesia has increased every year. The obstacle found in rice production centers is the scarcity of labor, which has become a barrier to rice farming, especially the labor for planting rice seeds. The limited number of workers when planting rice seeds causes the rice planting schedule to not be synchronized. So there needs to be a change in rice farming, one of which is by means of a rice planting system using a rice planting machine, because rice planting machines do not require a lot of labor. Apart from having less labor, the use of rice planting machines also reduces costs. The method used is descriptive, namely research that leads to the disclosure of a problem or situation as it is. The method used is Π = TR-TC (Π = farm profits) TR = total revenue, and TC = total production costs consisting of fixed costs and variable costs. The results showed that the R / C ratio of rice farming with the machine cropping system was feasible to develop with an R / C ratio of 2.25. Keywords—: Farming Analysis; Rice Plants; Rice Transplanter.
NILAI TAMBAH SUMBER DAYA LOKAL SEBAGAI PRODUK UNGGULAN PADA KELOMPOK PEKARANGAN PANGAN LESTARI (P2L) EDELWEIS Praptiningsih Gamawati Adinurani; Ratna Mustika Wardhani
JURNAL DAYA-MAS Vol. 8 No. 1 (2023): JURNAL DAYA-MAS
Publisher : Universitas Merdeka Madiun

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33319/dymas.v8i1.106

Abstract

Sustainable Food Yard (P2L) activities utilize a sustainable agricultural approach, utilization of local resources, community empowerment, and marketing orientation. The Edelweiss P2L group in Pilangbango Village, Kartoharjo District, Madiun City, consists of homemakers who have yards but need basic knowledge of good farming and utilization of crop yields. Community service activities aim to turn the results of the P2L program into value-added products. The dedication method is carried out through discussion, counseling, and mentoring of program activities. The results of the implementation of the program show that the activities are carried out correctly. Discussion activities, program evaluation, counseling, and mentoring can increase the knowledge and skills of members in utilizing their yards by cultivating intensively, especially chilies, tomatoes, eggplants, mustard greens, Brazilian spinach, and kale. Yields can meet family nutritional adequacy and increase income. Eggplant, mustard greens, and Brazilian spinach commodities are prioritized as superior products with marketing in processed forms such as mustard greens noodles, mustard sticks, eggplant brownies, and Brazilian spinach roulade.