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Biodeterioration should be controlled properly for efficient and sustainable forest products (woods) utilization. This research aimed to know the distribution of wood biodeterioration in house structure; the biodeterioration intensity and its economic loss in Lembang, Bogor, Serang and North Jakarta, which were different in temperature and humidity.  The survey was conducted to 200 houses in the four places.  The result showed that wood biodeterioration occured in most (90%) house buildings.  Do Trisna PRIADI; Dodi NANDIKA; Kurnia SOFYAN; ACHMAD .; Arif Budi WITARTO
Jurnal Ilmu dan Teknologi Hasil Hutan Vol. 3 No. 1 (2010): Jurnal Ilmu Teknologi Hasil Hutan
Publisher : Departemen Hasil Hutan, IPB

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Abstract

Biodeterioration should be controlled properly for efficient and sustainable forest products (woods) utilization. This research aimed to know the distribution of wood biodeterioration in house structure; the biodeterioration intensity and its economic loss in Lembang, Bogor, Serang and North Jakarta, which were different in temperature and humidity.  The survey was conducted to 200 houses in the four places.  The result showed that wood biodeterioration occured in most (90%) house buildings.  Doors, windows and roof structures were the most frequent attacked by biodeterioration agents. Decay fungi attacked wet wooden house components, mainly lisplank and ceiling, whereas termites attacked mainly doors, windows, poles and walls. The volume of damaged wooden house components in Lembang and Bogor were higher than those in the warmer and drier regions, Serang and North Jakarta. The average economic loss due to wood biodeterioration in a houses was about  Rp28 000/year.  However the economic loss per region was quite high, about two billion rupiahs per year in Serang and more than eight billion rupiahs in Bogor City.   Keywords : Biodeterioration, decay fungi, termites, beetles, residential buildings
Golden Sea Cucumber: Identification and the Antioxidant Activity of Its Collagen Hydrolysates Yusro Nuri Fawzya; Nugrah Analiadi Putra; Arif Budi Witarto; Gintung Patantis
Squalen, Buletin Pascapanen dan Bioteknologi Kelautan dan Perikanan Vol 15, No 3 (2020): December 2020
Publisher : Research and Development Center for Marine and Fisheries Product Processing and Biotechnol

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15578/squalen.v15i3.511

Abstract

Golden sea cucumber or locally known as “teripang emas” is one of Indonesia’s most popular sea cucumber and widely processed as functional food or supplement due to its bioactivities. The sea cucumber is often misidentified due to its morphological similarities with other Stichopus spp. This study aimed to identify the golden sea cucumber obtained from West Nusa Tenggara, Indonesia, by a molecular method and study the antioxidant activities of its collagen hydrolysates. The hydrolysates were produced by hydrolyzing acid collagen extract using neutrase for 30, 60, 120, 180, and 240 mins. The products were then analyzed for their degree of hydrolysis, peptide content, molecular weight distribution and radical scavenging activity by the 2,2-Diphenyl-1-picrylhydrazyl (DPPH) method. Results showed that hydrolysis for 180 mins was optimal in producing the highest peptide content, 12.79 ± 0.44 mg/mL, with a degree of hydrolysis (DH) of 55.2 ± 1.50%. However, the highest antioxidant activity (IC50 of 5.25 ± 0.15 mg/mL) was demonstrated after 60 mins hydrolysis with molecular weight (MW) ranged from less than 14.4 kDa to approximately 25 kDa. The hydrolysate might be categorized as a weak to moderate antioxidant. Based on the molecular identification, the golden sea cucumber had 99% similarities with Stichopus horrens and S. monotuberculatus.