Toni Diyan Pratama
Institut Agama Islam Sunan Giri Ponorogo

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Fonologi Bahasa Arab Anak Usia 2 s.d. 8 Tahun dalam Membaca Al-Qur’an Metode Ummi PPAS Hidayatullah Ponorogo Sulton Azali Amrullah; Toni Diyan Pratama; Lisma Meilia Wijayanti; Syamsul Muqorrobin; Kunti Nadiyah Salma
Absorbent Mind Vol 2 No 01 (2022): Psychology and Child Development
Publisher : Institut Agama Islam Sunan Giri Ponorogo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37680/absorbent_mind.v2i01.1288

Abstract

Research related to the acquisition of Arabic in reading the Qur'an in children is exciting to study because by doing this research, researchers can find out the mistakes of children in obtaining Arabic when reading the Qur'an. This research was conducted on several students at PPAS Hidayatullah Ponorogo. Data collection techniques were carried out using recording, listening, and note-taking techniques. The researcher also conducted interviews related to the life of the informant and one of the clerics. This study indicates that the makhorijul letters spoken by the informants are still not perfect in pronunciation. Generally, the error is in the form of inaccurate makhorijul letters in the informant's reading.
Peningkatan Konsumsi Susu Sapi untuk Anak Usia Dini Sebagai Pemenuhan Nutrisi di Desa Bedrug Toni Diyan Pratama
Social Science Academic SPECIAL ISSUE: Pengabdian Berdampak Membangun Potensi dan Transformasi Masyarakat
Publisher : Institut Agama Islam Sunan Giri Ponorogo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37680/ssa.v0i0.3918

Abstract

The early childhood period is a critical phase for children's physical, mental, and social development. During this stage, a balanced and adequate nutrition is essential to support their growth and overall health. Cow's milk is one of the valuable sources of nutrients. Consuming cow's milk during early childhood can help prevent various health issues, including anemia, stunting, obesity, infections, and allergies.However, not all children have equal access to consume cow's milk. Several factors influence the consumption of cow's milk among young children, such as availability, affordability, safety, cleanliness, and consumption habits. Therefore, efforts are needed to increase cow's milk consumption among young children while considering these aspects. Active participation from the community becomes a key element in developing local potential as a solution.In conclusion, the early childhood period is a crucial time for children's development, and cow's milk plays a significant role in providing essential nutrients. However, various factors affect the consumption of cow's milk, and addressing these factors requires active engagement from the community. By working together and collaborating with various stakeholders, we can create a sustainable and health-promoting environment that fosters increased cow's milk consumption among young children, ensuring a healthier and brighter future for the next generation.