Article Per Year (5 Year)
p-Index From 2019 - 2024
0
P-Index
This Author published in this journals
All Journal Sagu Dinamika Pertanian
Rachmiwati Yusuf
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering

Published : 4 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 4 Documents
Search

 1 
KEADAAN USAHA TANI SAYURAN DATARAN RENDAH DI KABUPATEN KAMPAR Rachmiwati Yusuf
Jurnal Sagu Vol 9, No 2 (2010)
Publisher : Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (2135.141 KB) | DOI: 10.31258/sagu.v9i2.621

Abstract

Tbe research was conducted at Aur Sati VUiage, Tunbang sub district, Kanspar District, Trom May toNovember 20O7, using survey method. Tbe aim of this research were to get information about condition offarming system and to identify marketing potential of low land vegetables with high productkin and goodmarketing potential. Result of research showed thattowland type vegetable with the highest production blong bean and encumber, but tiie one with best marketing potential b spinach. Spinach had highest sellingpercentage eventhough the one with highest profit percentage was long bean.
Prospek pengembangan sayuran Dataran Rendah di Kabupaten Pelalawan Rachmiwati Yusuf; Marda Willis; Dahono '
Jurnal Sagu Vol 6, No 01 (2007)
Publisher : Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1899.766 KB) | DOI: 10.31258/sagu.v6i01.1088

Abstract

The research on prospect of increasing of lowland vegetables in Pelalawan District was conducted from Mei to November 2005. The research was aimed to get data and informations on the type of vegetable at lowland with high production and had good marketing prospect. Primary data were obtainedby survey methodwith selected 30 farmer and 20 collected traders using simple random sampling. Result of research show that yard longbean and cucumber had high productions, but kangkong has high procentace sale, while spinach and chines cabbage got high procentace profit.
Studi Penelusuran Tingkat Adopsi Teknologi Peningkatan Produksi dan Kualitas Tanaman Salak Rachmiwati Yusuf
Jurnal Sagu Vol 7, No 01 (2008)
Publisher : Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (2327.506 KB) | DOI: 10.31258/sagu.v7i01.1099

Abstract

Investigation study of adoption level was evaluated from activities to increase product and quality of snake fruit plant conducted by BPTP Riau until 1998. These activities were evaluatedin April to September 2005. The aim of the evaluation was to obtain data on adoption level of recommended technology, and impacts of recommended technology on productivity and farmer income. During evaluation, some information such as farmer income was collected by survey method. Result indicated that score from evaluation of activities to increase product and quality of snake fruit plant averaged 2,04 which was moderate for cooperator farmer, while score for non cooperator farmer, while score for non cooperator farmer averaged 1,69.
DAMPAK KONVERSI LAHAN TERHADAP KECUKUPAN DAN KETAHANAN PANGAN DI PROVINSI RIAU Rachmiwati Yusuf; Indra Fuadi
DINAMIKA PERTANIAN Vol. 29 No. 3 (2014): Jurnal Dinamika Pertanian Edisi Desember 2014
Publisher : UIR Press

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study of the effect of food land conversion on non food toward the adequate and resistance of food was carried out in the year of 2010. The location was Indragiri Hilir and Kampar regencies because the two regencies are the cebter of food plant production, especially rice crop amd other food crops in Riau Province. The financial analysis of food plant agriculture, especially rice field and soybean or non food (rubber, coconut and oil palm) showed that they were beneficial farming in agriculture. However, most of the existing food plant farmers had changed their business into plantation cutivation, especially oil palm and remain only 0.25 ha for food crop with production only for family needs (subsistence). The land conversion was carried out because te pantation had many benefits. Land field is rentet by plantation Entrepreneur. The owner can work in his or her field as worker and get the harvest with certain percentage according to the agreed agreement. The effect of the change of land funtion in Riau Province annually caused a lack of rice at arrange of 200.000-300.000 ton/year.
Co-Authors ', Dahono Dahono ' Indra Fuadi Marda Willis