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Journal : Jurnal Teknik Lingkungan

Upaya Peningkatan Kualitas Kopi Rakyat Dengan Teknologi Wet Process : (Studi kasus : Dsn Sumbercandik, Desa Panduman, Kec. Jelbuk, Kab. Jember) Latifa Mirzatika Al-Rosyid; Sawitri Komarayanti
Jurnal Teknik Lingkungan Vol. 27 No. 2 (2021): Jurnal Teknik Lingkungan
Publisher : ITB Journal Publisher, LPPM ITB

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5614/j.tl.2021.27.2.3

Abstract

Coffee is one of the smallholder plantation commodities whose productivity development is quite potential and has a major influence on the development of the Jember District, especially the northern part of Jember. This research on coffee quality improvement using wet process technology was conducted at the Sukma Elang coffee farmer group in Sumbercandik, Panduman Village, Jelbuk Sub-district, Jember District. This research is one of the strategies to promote Jember products, especially in the field of coffee plantations as an effort to use environmental management technology in the Sumbercandik coffee plantation area. People's coffee in Jember still needs to be fostered in its cultivation, so the role of appropriate environmental management technology is very much needed. Wet process processing technology is one solution to increase optimal results with better quality. Coffee processing with wet process technology produces coffee beans with better quality and can be done on a small scale (farmer level). The purpose of this study is to improve the quality of the coffee beans produced so as to produce high economic value using wet process environmental management technology. The method used in this research was the collection of primary and secondary data. The harvesting equipment used was done by recording the type of harvesting equipment used in the coffee harvesting process in the garden. Analysis of research data includes testing the physical quality of coffee beans which is carried out referring to SNI No. 01-2907-2008. The results showed that wet process coffee processing technology could improve the physical quality and taste of coffee beans. However, further guidance is still needed on optimizing production through escort and group assistance in producing further coffee.
Pemanfaatan Sistem Penyaringan Air Buangan Air Conditioning (AC) Sebagai Suplai Pengairan Pada Tanaman: Pemanfaatan Sistem Penyaringan Air Buangan Air Conditioning (AC) Sebagai Suplai Pengairan Pada Tanaman Latifa Mirzatika Al-Rosyid; Dwi Dita Wahyuning Tiyas; Nur Diana Rofiqoh; Roby Naufal Abiyyi
Jurnal Teknik Lingkungan Vol. 28 No. 2 (2022): Jurnal Teknik Lingkungan
Publisher : ITB Journal Publisher, LPPM ITB

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5614/j.tl.2022.28.2.3

Abstract

Air Conditioning (AC) waste water has quite a lot of quantity, but usually AC waste water is directly discharged into the surrounding environment through AC waste water pipes. The objectives of the study were (1) to determine the discharge of AC waste water produced within 30 minutes and (2) to determine the effectiveness of the filter in reducing the pollutant content of AC waste water so that it is good for plant irrigation. The research was conducted by analyzing the quantity and quality of AC waste water in the CC Building, Muhammadiyah University of Jember. Parameters analyzed include hardness, pH and ammonia. One solution to sterilize AC wastewater is by using a sponge that is able to capture solids in the water before the water enters the container and activated charcoal which is considered to be able to reduce NH4 levels. One of the ingredients for making charcoal comes from coconut shells, which are relatively cheap. In addition to using coconut shell charcoal, exposure to UV rays is felt to reduce the bacteria contained in the AC water. UV light can function as a destroyer of bacteria and microorganisms so it is safe to use, both for living things and the environment. This study uses a descriptive qualitative    research with an evaluation approach which aims to determine the amount of air conditioning waste water within 30 minutes and to determine the physical and microbiological quality of AC waste water by analyzing the data and comparing it with the Minister of Health Regulation No. 32 of 2017 concerning Health Quality Standards for Sanitation, Swimming Pools, Solus Per Aqua and Public Baths. Data was collected by measuring the discharge of air conditioning, observation, interviews and documentation. The instrumentation used is a measuring cup, TDS meter, thermometer, turbidity meter, timer, sample bottle, Bunsen, alcohol and ice box. Based on the results of the examination of the quality of the AC wastewater with specifications of AC 1 PK, the results of the examination of physical and microbiological parameters that meet the requirements in accordance with the Minister of Health of the Republic of Indonesia No. 32 of 2017 concerning Health Quality Standards for Sanitation, Swimming Pools, Solus Per Aqua and Public Baths.