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TTG Mesin Penghalus Pipa Roll Conveyor Pengganti Mesin Bubut Wilayah Surabaya Barat Mochammad Muchid Muchid; Dwi Yustianto; Subaderi Subaderi; Andianto Wahyu Nugroho
Prosiding Konferensi Nasional Pengabdian Kepada Masyarakat dan Corporate Social Responsibility (PKM-CSR) Vol 2 (2019): Peran Perguruan Tinggi dan Dunia Usaha dalam Mempersiapkan Masyarakat Menghadapi Era I
Publisher : Asosiasi Sinergi Pengabdi dan Pemberdaya Indonesia (ASPPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (438.494 KB) | DOI: 10.37695/pkmcsr.v2i0.433

Abstract

The right technology for roll conveyor smoothing machine is in West Surabaya, precisely in Kandangan Village, Benowo District. Mortek Suraindo is a workshop that is engaged in the service and manufacture of aspry spryer machines, car body, silo, and conveyor, which consists of roll and bracket. Mortek Suraindo as a partner in the Community Partnership Program, the dominant activity is the manufacture of roll conveyors, roll conveyors consisting of rollers and brackets. The implementation of making a roller consists of several parts that are in it, namely: pipes, house bearings, 6203 bearings, bearing covers, snap bearings and axles, roller production production there are several parts that are worked out on the grounds of machine inventory and time, the type of work done outside need a lathe for leveling and cleaning the results of welding between pipes with house bearing, this work every 1pc Rp. 7,000 every week can work 200pcs, the price of services is 1 month = Rp. 5,600,000 to cut expenses, the University of Wijaya Putra PKM team made a roll conveyor smoothing machine with a prototype at SolidWork to ensure the success of making the machine, after the roll conveyor smoothing machine was socialized and used for 10 months it was capable of ± 14,000 pcs and able to obtain profits Rp. 21,000,000 and can buy roll conveyor smoothing machines
Utilization of infrared heating innovation in a 25 Kg Capacity Satay Grilling Machine for MSMEs in Benowo District West Surabaya Dwi Yustianto; Slamet Riyadi; Siswadi Siswadi
Pengabdian Masyarakat dan Inovasi Teknologi (DIMASTEK) Vol 2 No 02 (2023): Oktober 2023
Publisher : Fakultas Teknik-Universitas Wijaya Putra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.38156/dimastek.v2i02.60

Abstract

Sate is a favorite food in Indonesia. Various types of satay ingredients are used by traders, starting with chicken, goat, and beef. The process of grilling satay requires special treatment to get a delicious taste. We conducted outreach and made satay burners with a capacity of 25 kg to increase capacity. We came up with this idea because we identified that most satay operators face difficulties in burning during the process. This counseling was carried out for Sate MSMEs at the Sememi Culinary Tourism Center, West Surabaya. This machine is equipped with new technology features that no longer use charcoal for the satay burning process. However, it uses an HD-262 infrared heater, which is fueled by LPG gas. This infrared heater can have its temperature controlled via digital control, which is connected to several other infrared components. The temperature produced by this infrared heater is optimal for food that is served through grilling.