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All Journal Jurnal Ilmiah Fillia Cendekia Jurnal Hutan Pulau-Pulau Kecil : Jurnal Ilmu-Ilmu Kehutanan dan Pertanian PETERPAN (Jurnal Peternakan Terapan) Jurnal Masyarakat Madani Indonesia Advances In Social Humanities Research Kalwedo Sains (KASA)
Arnold Ismael Kewilaa
Jurusan Peternakan Fakultas Pertanian Universitas Pattimura Jl.Ir.M. Putuhena, Kampus Poka Ambon 97233
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Education Engineering Immunology & microbiology Law, Crime, Criminology & Criminal Justice Public Health Social Sciences Veterinary Other

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Journal : PETERPAN (Jurnal Peternakan Terapan)

 1 
Analisis Faktor-Faktor Yang Mempengaruhi Konsumsi Daging Ayam Ras Di Kecamatan Teluk Ambon Kota Ambon M J Matatula; A Kewilaa
PETERPAN (Jurnal Peternakan Terapan) Vol. 5 No. 2 (2023)
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/peterpan.v5i2.3115

Abstract

Increasing people's welfare is in line with increasing consumption of broiler meat as a source of animal protein. Improving a person's quality of life has implications for a selective attitude in choosing the quality and quantity of food consumed. This study aims to analyze the factors that influence the consumption of purebred chicken in Teluk Ambon District. The research location was determined purposively, namely deliberately in the market located in Teluk Ambon District, namely Pasar Rumah Tiga and Pasar Wayame. The basis for location considerations is that the people around the market have varied occupational professions and have heterogeneous levels of education. The research sample was drawn using the accidental sampling method, namely taking samples of respondents who are consumers who happen to shop for chicken meat. Respondents were taken as many as 60 people. To analyze the factors that influence the amount of consumption of chicken meat analyzed using multiple linear regression analysis method. The research results show that the price of chicken meat, the price of chicken eggs, the price of fish, the level of education, dependants, tastes, and income together have a significant influence on the amount of consumption of chicken meat. Partially, the variable price of chicken meat, the number of family dependents, income tastes have a significant effect on the amount of chicken meat consumption, while the price of chicken eggs, the price of fish, and the level of education have no significant effect on the amount of chicken meat consumption.
Potensi Reproduksi Induk Ternak Sapi Bali pada Sistem Peternakan Rakyat di Kecamatan Taniwel Timur Kabupaten Seram Bagian Barat I P Siwa; D F Souhoka; J Labetubun; A I Kewilaa
PETERPAN (Jurnal Peternakan Terapan) Vol. 6 No. 1 (2024)
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/peterpan.v6i1.3386

Abstract

 The reproductive performance of female Bali cattle is one of the important factors that needs to be known in supporting the efficiency of beef cattle breeding programs so that mothers can produce calves every year. This research aims to determine the characteristics of the reproductive potential of Bali cattle in the community farming system in East Taniwel District, West Seram Regency. The research location was determined purposively, selecting 6 sample villages from 15 villages in East Taniwel District, West Seram Regency based on the criteria of having the largest number of Balinese cattle. These villages are Sohuwe Village, Maloang Village, Matapa Village, Lumalatal Village, Sekasale Village and Hatunuru Village. The research was conducted for 1 month from August to September 2023. Respondents were determined using a purposive sampling method based on the presence of the highest number of cattle population per sample village and the highest level of Balinese cattle ownership with the criteria of having kept cattle for at least 3 years, had given birth and had carried out marketing. Farmer respondents were taken 10 respondents per sample village, so that 60 respondents were obtained. Data on the general condition of the research location, respondent characteristics, business characteristics, population structure and reproductive potential were analyzed using simple statistical calculations and studied descriptively. The research results show that the structure of the livestock population is dominated by the presence of female livestock at adult age, heifers and calves. The reproductive potential obtained is the age at first mating 18.16 ± 1.40 months; pregnancy rate 84.96%; and a birth rate of 99.43% with pre-weaning child mortality of 8.4%.
Co-Authors D F Souhoka I P Siwa Isak P. Siwa J Labetubun Lily Joris M J Matatula Melati Inda Sari Umarella Michel J. Matatula Rajab Rajab Shirley Fredriksz Wiesje Horhoruw Wiesje Martha Horhoruw