Rizna Ramadhani Winanda
Universitas Pembangunan Nasional "Veteran" Jawa Timur

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Profesionalisme Pemimpin Milenial Berkarakter Bela Negara Era 4.0 di Yes Institute Indonesia Roudlotul Badi'ah; Rizna Ramadhani Winanda; Hilda Khuzaifah
Eksis: Jurnal Ilmiah Ekonomi dan Bisnis Vol 13, No 2 (2022): November
Publisher : Universitas Batanghari Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33087/eksis.v13i2.297

Abstract

Industrial revolution 4.0 requires company leaders to continue to innovate to compete. The leader of YES Institute Indonesia is currently facing new, bigger competition and better technology. Therefore, this study aims to determine the professionalism of millennial leaders with the character of State Defense in meeting the opportunities and challenges of the 4.0 industrial revolution era to produce a young generation who excel at YES Institute Indonesia. The research method used is descriptive qualitative, through interviews with the Founder of YES Institute Indonesia, documentation, and literature. Data analysis using Interactive Model analysis with the help of ATLAS.ti software 9. The results show the opportunities faced by millennial leaders in the era of the industrial revolution 4.0, namely utilizing technology through social media and websites to promote service products and educate the market, exchange ideas, increase knowledge and information, facilitate communication and discussion. While the challenges from yourself are caused by the closest people, limited team members, marketing professionals, new competitors, consistency. The challenge of innovation design is to add online services, develop websites and applications. The challenge is being able to upgrade yourself and accept change by utilizing social media and forming alumni groups to exchange ideas from different generations.
Optimasi Produksi dan Analisis Sensitivitas Produk “Bawang Goreng Crispy Yuk Riris” dengan Menggunakan Linear Programming Roudlotul Badi'ah; Ahmad Syauqi; Rizna Ramadhani Winanda; Rusfian Effendi
JURNAL AKUNTANSI, EKONOMI dan MANAJEMEN BISNIS Vol 10 No 1 (2022): Jurnal Akuntansi, Ekonomi dan Manajemen Bisnis - Juli 2022
Publisher : Politeknik Negeri Batam

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30871/jaemb.v10i1.4050

Abstract

This study aims to optimize production using linear programming with graphical and simplex methods accompanied by sensitivity analysis to determine the optimal product combination with maximum profit for the "Bawang Goreng Crispy Yuk Riris". The data are sales, inventory, use of raw and additional materials, operations, and selling prices. The data analysis technique uses linear programming, graphs and simplex methods, and sensitivity analysis with the help of QM for Windows. The result shows that production optimization using linear programming graphical methods or simple graphs obtains the same results as the optimal solution of producing 713 packs of original crispy fried shallot and 333 packs of spicy fried shallot with a maximum profit of IDR 3.304.500.Sensitivity analysis shows that the solution remains optimal with the tolerance limit for the original taste from 0 to 3.500 and the spicy taste from 3.000 to infinity, and five production inputs are not optimal.