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All Journal JURNAL ILMIAH OBSGIN : Jurnal Ilmiah Ilmu Kebidanan & Kandungan NURSING UPDATE JURNAL ILMIAH ILMU KEPERAWATAN
Diany Yoke Savira
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Biochemistry, Genetics & Molecular Biology Health Professions Immunology & microbiology Medicine & Pharmacology Nursing Public Health

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HUBUNGAN ANTARA STATUS IMUNISASI, SANITASI LINGKUNGAN, DAN POLA ASUH MAKAN DENGAN KEJADIAN STUNTING PADA ANAK ULVA NOVIANA; HENI EKAWATI; mustofa haris; Diany Yoke Savira
JURNAL ILMIAH OBSGIN : Jurnal Ilmiah Ilmu Kebidanan & Kandungan P-ISSN : 1979-3340 e-ISSN : 2685-7987 Vol 14 No 1 (2022): MARET
Publisher : NHM PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36089/job.v14i1.713

Abstract

Stunting is a case of chronic malnutrition whose prevalence continues to increase from year to year in Indonesia. Based on the results of a preliminary study by collecting data at the Poskesdes in Meteng Village, Omben District, Sampang Regency, it was obtained. Stunting data is 13%, normal is 55%, high is 32%. The purpose of this study was to analyze the relationship between immunization status, environmental sanitation, eating patterns and the incidence of stunting in children in Meteng Village, Omben District, Sampang Regency. The study design was analytic with a retrospective approach. The independent variables are immunization status, environmental sanitation, and eating patterns. The dependent variable is the incidence of stunting. The population is 440 respondents and the sample is 86 respondents. Using case control method by purposive sampling. The research instruments were the MCH handbook and the research questionnaire. Statistical test using spearman rank with = 0.05. This research has conducted an ethical feasibility test with No: 949/KEPK/STIKES-NHM/EC/IV/2021 The results of statistical tests with the Spearman rank test p value 0.000 < = 0.05 obtained Ho is rejected, which means that there is a relationship between immunization status, environmental sanitation and parenting eating patterns with stunting in children. The results of the three variables have a relationship with the value of r = 0.585, 0.585, 0327.Through the results of this study, it can be used as a reference or source in providing health education materials or counseling to parents or people who have toddlers to prevent stunting.
ANALISIS FAKTOR RIWAYAT BERAT BADAN LAHIR, PANJANG BADAB LAHIR, ASI EKSKLUSIF, DAN POLA NUTRISI PADA PADA KEJADIAN STUNTING ULVA NOVIANA; mustofa haris; Diany yoke Savira
NURSING UPDATE : Jurnal Ilmiah Ilmu Keperawatan P-ISSN : 2085-5931 e-ISSN : 2623-2871 Vol 13 No 1 (2022): MARET
Publisher : NHM PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36089/nu.v13i1.714

Abstract

Stunting is a chronic malnutrition problem that is caused by a lack of nutrition in a long time due to the provision of food that is not appropriate to nutritional needs. Based on a preliminary study survey at BPM Titik Sugiarti, S.ST Bangkalan for 5 months (April 2019 - September 2019) the number of LBW was 41 toddlers, the number of stunting babies was 35 toddlers (85.36%). The purpose of this study is to analyze the risk factors associated with stunting in infants (birth weight, birth length, exclusive breastfeeding, and nutritional patterns). The research design used was analytic with a retrospective approach. The independent variables examined were birth weight, birth length, exclusive breastfeeding, and nutritional patterns, and the dependent variable was stunting. The study population was 41 toddlers and the samples taken were 35 stunting toddlers at BPM Titik Sugiarti, S.ST Bangkalan. The sampling technique uses simple random sampling and data collection tools use observation sheets with chi square statistical tests. The results showed that there was a relationship between birth weight and the incidence of stunting with a value of ρ = 0.035 <(= 0.05, there was a relationship between the length of the birth body and the incidence of stunting with a value of ρ = 0.049 <(= 0.05, there was an exclusive association of breast milk with the occurrence of stunting with a value of ρ = 0.009 <(= 0.05, there is a relationship between the nutritional pattern and the occurrence of stunting with a value of ρ = 0.002 <(= 0.05. Based on the results of the study, midwives are expected to provide HE to mothers to mothers who will become pregnant so that their children will not experience stunting. Midwives are also expected to provide counseling about factors that are at risk of stunting so that the mother's nutrition is met and also provide prevention that can result in stunting so that their children will not experience stunting
Co-Authors Heni Ekawati mustofa haris Ulva Noviana