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Pengaruh Penerapan Pemeriksaan Pajak dan Pelaporan Pajak Secara Online Terhadap Tingkat Kepatuhan Pelaporan Wajib Pajak Orang Pribadi Pada KPP Pratama Pamekasan Achmarul fajar; Runik Puji Rahayu
Ekopem: Jurnal Ekonomi Pembangunan Vol 4 No 3 (2022): Ekopem:Jurnal Ekonomi Pembangunan
Publisher : Program Studi Ekonomi Pembangunan Fakultas Ekonomi dan Bisnis Universitas Timor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32938/jep.v7i3.2998

Abstract

In achieving the level of compliance of the Individual Taxpayer, it is necessary to evaluate the public awareness to comply with the rules that apply as a Taxpayer, at this time the Taxpayer has been introduced to e-filing which with all the conveniences and benefits offered to support the level of compliance of taxpayers' reporting. The purpose of this study was to determine the impact of applying online tax reporting or e-filing to the level of compliance of Individual Taxpayer reporting at the Pamekasan Primary Tax Service Office. The theory used in this study, namely the impact and satisfaction of the use of e-filing, and the factors that affect taxpayer compliance. While the type of research used is qualitative research using data tabulation techniques obtained. While the data source used in this study uses primary data and secondary data. The results of this study indicate that the application of online reporting or e-filing is sufficient to have a good impact on Individual Taxpayers and Pamekasan Taxpayers in improving tax reporting compliance through e-filing. The number of tax reporters through e-filing is increasing, it's just that there is a need for an evaluation of system performance and detailed guidance information so that users are more comfortable and understanding when using e-filing, so that more Taxpayers will use e-filing.
PENGARUH PELATIHAN DAN MOTIVASI TERHADAP PENGEMBANGAN KELOMPOK TANI (MEKAR) DI DESA PALESANGGAR KECAMATAN PEGANTENAN Rani Nur Fitrianti; Runik Puji Rahayu; Nur Syakherul Habibi
Inspirasi Ekonomi : Jurnal Ekonomi Manajemen Vol 5 No 2 (2023): IE : inspirasi Ekonomi
Publisher : Program Studi Manajemen, Fakultas Ekonomi dan Bisnis, Universitas Timor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32938/ie.v5i2.4567

Abstract

The existence of farmer groups still cannot be a solution to create change in Palesanggar Village. The purpose of this study was to see the effect of training and motivation on the development of farmer groups in Palesanggar Village, Pegantenan District. This study uses an associative research method with multiple linear regression as a means of analysis. The sampling technique was carried out by means of total sampling or saturated samples, a total sample of 74 farmers. The results showed that training and motivation had a significant effect on the development of farmer groups in Palesanggar Village, Pegantenan District. Training is the variable that has the most significant influence on the development of farmer groups. Therefore, members of farmer groups should be motivated to take part in activities held by agricultural extension workers in farmer groups because it can increase farming knowledge, attitudes and skills.
PENGARUH KUALITAS PRODUK DAN KUALITAS PELAYANAN TERHADAP KEPUASAN KONSUMEN PADA CLAN CAFFE PAMEKASAN Runik Puji Rahayu; Moh. Herman Djaya
PUBLIC CORNER Vol 18 No 1 (2023): Public Corner
Publisher : Fakultas Ilmu Sosial dan Ilmu Politik Universitas Wiraraja, Sumenep

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24929/fisip.v18i1.2513

Abstract

Penelitian ini bertujuan ingin mengetahui pengaruh simultan Kualitas Produkdan Kualitas Pelayanan terhadap Produktivitas Kerja Karyawan Pada Clan Caffe Pamekasan serta ingin mengetahui variabel yang paling dominan pengaruhnya terhadap Kepuasan Konsumen Pada Clan Caffe Pamekasan.Yang menjadi objek penelitian ini adalah konsumen pada Clan Caffe Pamekasan. Adapun sampelnya sebanyak 60 responden. Dari hasil perhitungan variabel bebas yang terdiri dari faktor Kualitas Produk, dan Kualitas Pelayanan secara simultan (bersama-sama) mempengaruhi variabel terikat yaitu kepuasan konsumen dengan nilai R sebesar 0,741 atau 74,1% yang menggambarkan hubungan antara variabel bebas terhadap variabel terikat bersifat searah dan kuat. Nilai R squared atau determinan R sebesar 0,549 atau 54,9% berpengaruh secara simultan. Sedangkan sisanya (100% - 54,9% = 45,1%) dipengaruhi oleh faktor lain yang tidak diteliti dalam penelitian ini. Dari hasil perhitungan ketiga variabel bebas yaitu Kualitas Produk (X1) dan kualitas pelayanan (X2) yang memberikan pengaruh paling dominan terhadap kepuasan konsumen (Y) adalah variabel Kualitas Pelayanan (X2). Kata Kunci: Kualitas Produk, Kualitas Pelayanan, Kepuasan Konsumen