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All Journal Journal of Socioeconomics and Development Jurnal Dedikasi Journal of Training and Community Service Adpertisi Journal Agroecotech Indonesia (JAI) Ase Journal
Helda Ibrahim
Universitas Islam Makassar
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Economics, Econometrics & Finance Education Environmental Science Social Sciences Other

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Pengembangan Ekonomi Kreatif Kerajinan Sutera di Kabupaten Wajo Helda Ibrahim; Suardi Bakri; Awaluddin Yunus; Tamzil Ibrahim
DEDIKASI Vol 21, No 1 (2019): Jurnal Dedikasi
Publisher : Universitas Negeri Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26858/dedikasi.v21i1.9440

Abstract

Silk development in Wajo Regency is relatively strategic since it involves farmers, opens businessopportunities, gives an opportunity for populist economic development, and increases farmer’s income and foreignexchange. Wajo Regency is known as silk producer city in South Sulawesi. Silk weaving activity has been the dailyactivity of Sengkang Bugis people since their ancestors. The research purposes were (1) to what extent is thecharacteristic of silk craftsmen in silk craft development conducted in Tanasitolo Sub-district Wajo Regency; and(2) how is silk product development in Tanasitolo Sub-district Wajo Regency. The research was conducted atPakkana Village Tanasitolo Sub-district Wajo Regency with consideration that the area is one of centers for silkproduct business development in Wajo Regency. Samples taken were 30 people using purposive sampling. Theresearch results indicate that the characteristics of silk craftsmen in Tanah Sitolo area of Wajo Regency were: 1)Respondents in Pakkanna Village were all female; (2) the highest respondent age (80%) was between 26-50 yearsold; 13.33% were under 25 years old and 6.67% were above 50 years old; (3) respondent’s family dependents weremostly 5-6 people, which was 36.67 percent; (4) based on experience, most respondents has the longest experiencesof 20-25 years, which was 13 percent; and (5) most respondents (50%) had average level of education of junior highschool (SMP). Silk craft development had been long conducted but it was in the level of design motive renewalpacked with modern motive according to merchants’ order level and consumers’ direct order. The development hasbeen a creative economic-based development.
PROSPEK PENGEMBANGAN USAHATANI KACANG TANAH DI DESA BIJAWANG, KECAMATAN UJUNG LOE, KABUPATEN BULUKUMBA Helda Ibrahim; Rezki Amalia; Andi Kasirang
Journal Agroecotech Indonesia (JAI) Vol 2 No 01 (2023): JANUARI
Publisher : Fakultas Pertanian Universitas Islam Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (438.844 KB) | DOI: 10.59638/jai.v2i01.37

Abstract

Agribisnis kacang tanah mempunyai prospek untuk dikembangkan mengingat pasar masih terbuka lebar bagi komoditas kacang tanah. Penelitian ini bertujuan mengetahui prospek pengembangan usahatani kacang tanah di Desa Bijawang Kecamatan Ujung Loe Kabupaten Bulukumba. Jumlah responden sebanyak 50 orang dengan menggunakan metode sampel jenuh. Teknik analisis data yang digunakan adalah analisis SWOT. Hasil penelitian menunjukkan bahwa faktor internal kekuatan lebih tinggi dengan skor 2,18 dibandingkan faktor kelemahan yaitu skor 1,15, kemudian faktor eksternal peluang lebih tinggi dengan nilai skor 1,76 dibandingkan faktor ancaman yaitu skor 1,21 sehingga prospek pengembangan usaha tani kacang tanah berada pada posisi kuadran 1, artinya posisi pengembangan menguntungkan bagi petani karena usaha tani memiliki peluang dan kekuatan yang lebih besar dibandingkan kelemahan dan ancaman. Adapun faktor Internal yang mendorong usaha tani di Desa Bijawang meliputi faktor kekuatan (transportasi lancar, kondisi lahan yang subur, lahan milik sendiri, dan tingginya permintaan) dan faktor kelemahan (cuaca tidak menentu, teknologi yang masih sederhana, kurangnya modal petani, dan pengalaman yang minim) sedangkan faktor eksternal meliputi faktor peluang (Harga kacang tanah yang terus meningkat, dan permintaan pasar tinggi) dan faktor ancaman (Tingginya serangan hama, meningkatnya konversi lahan, persaingan pasar, tidak tersedianya lembaga permodalan, dan minimnya penguasaan teknologi dan inovasi).
Sosialisasi Tentang Industri Kreatif di Kelurahan Pabundukang, Kabupaten Pangkep Nurul Mukhlishah; Helda Ibrahim; Andi Asikin Muchtar
JOURNAL OF TRAINING AND COMMUNITY SERVICE ADPERTISI (JTCSA) Vol. 3 No. 1 (2023): Feb 2023
Publisher : ADPERTISI

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Abstract

This service aims to provide socialization related to community knowledge and skills in managing economic benefits and business opportunities. Community service activities use three approaches, namely the lecture approach, experience sharing, and discussion. The research location was conducted in Pabundukang Village, Pangkajene District, Pangkep Regency, with a total sample of 20 people as respondents. The results of the dedication show that the results are significant. Due to the results of the comparison before and after the socialization of knowledge, the results showed that the percentage increased was quite high. Therefore, it can be suggested that community service activities in the Pabundukang sub-district, Pangkajene District, Pangkep Regency can be carried out regularly so that the community always has new or up-to-date knowledge so that they can compete in the creative industry.
Analysis of competitiveness of sugarcane farming: A case study in Kampung Beru Village, South Sulawesi Suardi Bakri; Hana Afriana; Musdalipa Mahmud; Helda Ibrahim; Qurniasty Qurniasty
JOURNAL OF SOCIOECONOMICS AND DEVELOPMENT Vol 6, No 1 (2023): April
Publisher : Publisher of Widyagama University of Malang (UWG Press)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31328/jsed.v6i1.3788

Abstract

The sugarcane based sugar industry is a source of income for sugarcane farmers and workers in the industry. However, farmers often complain about the high price and cost of farming, which result in a decrease in the quality of sugarcane. The survival of sugarcane farmers is threatened, including those in Kampung Beru Village as one of the largest suppliers of sugarcane for Takalar Sugar Factory. This study aims to explore the competitiveness of sugarcane farming based on competitive and comparative advantages. Data collection was carried out through interviews and focus group discussion (FGD) involving 76 farmers. Policy analysis matrix (PAM) was utilized for data analysis. The results showed that the private cost ratio (PCR) value, an indicator of competitive advantage, was >1 (1.048), suggesting that sugarcane farming does not have a competitive advantage. Domestic resource cost ratio (DRCR) as an indicator of comparative advantage had a value of >1 (1.795), indicating that sugarcane farming also has no comparative advantage. Sugarcane farming has extremely low competitiveness. Hence, the government is advised to increase sugarcane productivity by conducting campaigns to use superior seeds, increase the efficiency of production facilities, revise purchase price standards, and regulate the marketing system.JEL Classification A10; B40; B55
MOTIVASI PETANI DALAM PENGEMBANGAN USAHATANI KAKAO DI DESA SUKADAMAI KECAMATAN PAPALANG KABUPATEN MAMUJU helda ibrahim
Agribusiness and Socioeconomic Journal Vol. 2 No. 2 (2023): DESEMBER
Publisher : Agribisnis Fakultas Pertanian Universitas Islam Makassar

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Abstract

Kakao menjadi salah satu hasil perkebunan Indonesia yang cukup potensial dan merupakan salah satu komoditi ekspor. Penelitian ini bertujuan untuk mengetahui bagaimana motivasi petani dalam pengembangan usahatani kakao di Desa Sukadamai Kecamatan Papalang Kabupaten Mamuju. Penelitan ini di analisis menggunakan analisis data kualitatif dngan skala pengukuran skala likert. Teknik pengumpulan data yang di gunakan yaitu wawancara serta pengisian kuisioner yang sudah di siapkan dan di berikan kepaa responden sebanyak 43 petani dan dokumentasi.pengambilan sampel di lakukan secara purposive sampling.data penelitian di susun secara sederhana dan di analisis secara deskriptif kualitatif. Hasil penlitian ini menunjukkan bahwa faktor internal dan faktor eksteral berpengaruh tinggi terhadap motivasi petani dalam pengembangan usaha tani kakao di desa sukadamai kecamatan papalang kabupaten mamuju yaitu di peroleh nilai skor untuk motivasi internal petani (124,5) termasuk kategori tinggi yang terdiri dari pengalaman berusaha tani,tanggungan keluarga,luas lahan,dan akses informasi.dan untuk motivasi internal petani kakako di peroleh nilai skor (119,6) termasuk kategori tinggi teriri dari sarana dan prasarana,modal,intensitas penyuluhan,peluang pasar dan inovasi.
Co-Authors Andi Asikin Muchtar Andi Kasirang Awaluddin Yunus Hana Afriana Musdalipa Mahmud Nurul Mukhlishah Qurniasty Qurniasty Rezki Amalia Suardi Bakri Tamzil Ibrahim