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All Journal Hospital Majapahit : Jurnal Ilmiah Kesehatan Politeknik Kesehatan Mojokerto Abdimakes
Henry Sudiyanto
STIKES Majapahit Mojokerto
Dentistry Education Health Professions Immunology & microbiology Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary

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ANALISIS FAKTOR YANG BERPENGARUH TERHADAP KEPATUHAN PASIEN HIPERTENSI DALAM MENJALANI PENATALAKSANAAN PENGOBATAN DI UPTD PUSKESMAS SUKAWATI II GIANYAR BALI Ni Ketut Dian Erlyawati; Eka Diah Kartiningrum; Henry Sudiyanto; Rifaatul Laila Mahmudah
Hospital Majapahit (JURNAL ILMIAH KESEHATAN POLITEKNIK KESEHATAN MAJAPAHIT MOJOKERTO) Vol 15 No 1 (2023): Hospital Majapahit
Publisher : LPPM Sekolah Tinggi Ilmu Kesehatan Majapahit Mojokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55316/hm.v15i1.851

Abstract

Hypertension is a degenerative disease that characterized by an increase in blood pressure over normal limits. Hypertension become the most common comorbid disease in cases of death due to Covid-19. Compliance with hypertension patients is needed in order to obtain a better quality of life for sufferers. This study aimed to determine the factors that influence the adherence in undergoing hypertension treatment management at the UPTD Puskesmas Sukawati II Gianyar Bali.This study used observational research with a crosssectional design. The variables studied included independent variables consisting of education, age, duration of suffering from hypertension, knowledge about hypertension, and family support. The dependent variable in this study was adherence in undergoing hypertension treatment management. The population in this study were all hypertensive patients as many as 757 people. The sample in this study were 88 hypertensive patients who fit the inclusion criteria who were selected using simple random sampling. The effect of education, age, duration of suffering from hypertension, knowledge about hypertension, and family support on patient adherence was analyzed using logistic regression and SEM.The results showed that there was an influence between education and age on adherence in undergoing hypertension treatment management in hypertensive patients (p value = 0.003), there was an influence between length of illness on adherence to undergoing treatment (pvalue = 0.043), there was an effect of knowledge about hypertension on adherence undergoing treatment management (pvalue=0.002), there is an effect of family support on adherence undergoing treatment management (pvalue=0.000), and family support is proven to be a mediator variable between education and knowledge of patient compliance in undergoing treatment management at the puskesmas (p value = 0.034 and 0.018).Patient education and knowledge about hypertension affect the support provided by the family and family support has a direct effect on patient adherence undergoing treatment management
Upaya Pencegahan Anemia Pada Anak Perempuan di SDN Jabon 2 Kabupaten Mojokerto Eka Diah Kartiningrum; Ika Suhartanti; Henry Sudiyanto; Umar Faruk
JURNAL PENGABDIAN MASYARAKAT KESEHATAN (ABDIMAKES) Vol 2 No 2 (2022): Jurnal Pengabdian Masyarakat Kesehatan (ABDIMAKES)
Publisher : Jurnal Pengabdian Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55316/amk.v2i2.798

Abstract

ABSTRAK Anemia merupakan jenis penyakit tidak menular yang memiliki dampak secara tidak langsung pada produktivitas manusia. Selain karena intake makanan yang kurang baik, anemia juga disebabkan oleh infeksi parasit. Tim pengabdi Stikes Majapahit tertarik untuk melaksanakan upaya pengabdian masyarakat dalam rangka untuk peningkatan pengetahuan siswa tentang pencegahan anemia, pola makan yang dapat mencegah anemia dan pengaruh anemia terhadap motivasi belajar siswa. Kegiatan ini berlangsung mulai Maret hingga Mei 2022 di SDN Jabon 2 Kabupaten Mojokerto. Kegiatan ini diikuti oleh 25 peserta didik dengan didampingi bapak/ibu guru. Kegiatan dilakukan dengan metide ceramah, diskusi dan role play untuk menyusun menu makan yang sehat. Hasil evaluasi menunjukkan adanya peningkatan pengetahuan siswa tentang pencegahan anemia, pola makan yang dapat mencegah anemia dan pengaruh anemia terhadap motivasi belajar siswa. Peningkatan pengetahuan diharapkan dapat mendorong siswa untuk rajin sarapan pagi, menerapkan hidup bersih dan sehat serta mampu memilih menu makanan yang sehat untuk dirinya, terutama tinggi besi untuk siswi yang sudah menstruasi. Pihak sekolah diharapkan aktif untuk menjalin kerjasama dengan instansi pelayanan kesehatan dan pendidikan kesehatan untuk terus bersama meningkatkan pola asupan yang bagus dan mampu meningkatkan semangat belajar sekaligus imunitas anak selama pandemi Covid 19 belum berakhir. Kata Kunci : pencegahan, anemia, anak, perempuan ABSTRACT Anemia is non-communicable disease that has indirect impact on human productivity. Beside poor food intake, anemia is also caused by parasitic infections. The Stikes Majapahit Community Service Team is interested in carrying out community service efforts in order to increase students' knowledge about anemia prevention, eating patterns that can prevent anemia and the effect of anemia on students' learning motivation. This activity took place from March to May 2022 at SDN Jabon 2 Mojokerto. This activity was attended by 25 students accompanied by the teacher. Activities are carried out using lecture, discussion and role play methods to develop a healthy eating menu. The results of the evaluation showed an increase in students' knowledge about preventing anemia, eating patterns that can prevent anemia and the effect of anemia on students' learning motivation. The increase in knowledge will encourage students to be diligent in eating breakfast, implementing a clean and healthy life and being able to choose healthy food menus for themselves, especially with high iron for students who are already menstruating. The school is expected to be active in collaborating with health care and health education agencies to continue to jointly improve good intake patterns and be able to increase the enthusiasm for learning as well as children's immunity during the COVID-19 pandemic. Key Words:prevention, anemia, children, woman
UPAYA PENINGKATAN KESEHATAN KERJA MELALUI PENDEKATAN POSISI ERGONOMI PADA KARYAWAN PT. INTIDRAGON SURYATAMA KABUPATEN MOJOKERTO Mujiadi; Henry Sudiyanto; Siti Rachmah
JURNAL PENGABDIAN MASYARAKAT KESEHATAN (ABDIMAKES) Vol 3 No 1 (2023): Jurnal Pengabdian Masyarakat Kesehatan (ABDIMAKES)
Publisher : Jurnal Pengabdian Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55316/amk.v3i1.838

Abstract

Musculoskeletal Disorders (MSDs) are problems that are often faced by workers. Workers whose work position is not ergonomic are at high risk of experiencing work injuries or accidents. This service is carried out as an effort to improve occupational health through the application of the right attitude at work, namely working ergonomically. Efforts that can be given are to provide rest periods sitting in the seats provided during working time, this condition aims to reduce fatigue in workers with monotonous work for a long time. The method used in community service is in the form of a questionnaire about complaints of musculoskeletal pain namelyNordic body maps (N.B.M.). The target audience in this activity are employees of PT. Intidragon Suryatama as many as 35 people. The results in this activity were as many as 6 people (17%) employees did not complain of pain in the muscles. As many as 24 people (69%) employees complained of feeling a little sore, a little sore in the muscles but their work was not disturbed. As many as 5 people (14%) employees complained of pain in the muscles so that their work was disrupted but after there was time to rest, the complaints disappeared. It is hoped that the K3 sector within the company will hold training and educational program activities regarding work processes so that workers can understand and be able to adapt to their work environment and the equipment used, these activities are an effort to reduce the incidence of work accidents through adjustments to the work environment.
Co-Authors Eka Diah Kartiningrum Ika Suhartanti Mujiadi Ni Ketut Dian Erlyawati Rifaatul laila Mahmudah Siti Rachmah Umar Faruk