Article Per Year (5 Year)
p-Index From 2019 - 2024
0.61
P-Index
This Author published in this journals
All Journal Disease Prevention and Public Health Journal Contagion: Scientific Periodical Journal of Public Health and Coastal Health Jurnal Pengabdian Nusantara (JPN)
Muharrammah Isnaini
Universitas Islam Negeri Sumatera Utara
Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Health Professions Medicine & Pharmacology Public Health Social Sciences Other

Published : 3 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 3 Documents
Search

 1 
Public Behavior Awareness of Eradicating Mosquito Larvae in Kelambir Village, Pantai Labu District Sahrial Sahrial; Ridha Panalia Siregar; Mira Indah Pratiwi Limbong; Mira Ulfa Yani Harahap; Muhammad Subhan; Muharrammah Isnaini; Nabila Husna; Nabilla Yurisna Siregar; Rizka Soraya Hasibuan; Romi Zahir Manik
Contagion: Scientific Periodical Journal of Public Health and Coastal Health Vol 4, No 2 (2022): CONTAGION
Publisher : Universitas Islam Negeri Sumatera Utara, Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30829/contagion.v4i2.13477

Abstract

The existence of Aedes aegypti mosquito larvae that cause dengue fever is caused by the existence of water reservoirs which play a very important role in the density of the Aedes aegypti mosquito vector because the more adequate water reservoirs, the more places Aedes aegypti mosquito larvae can breed. This study aims to discover how the community's knowledge, attitudes, and actions are related to the presence of Aedes aegypti mosquito larvae in Kelambir Village, Pantai Labu District. This research method is a qualitative descriptive study with a population of hamlet I and three kelambir villages. The sample number was 50 respondents with a simple random sampling technique. The results of the study revealed that out of 50 respondents, 32 respondents (64%) had good knowledge, 18 respondents (36) had less knowledge, 29 respondents (58%) had a good attitude, and 21 respondents (42%) had a poor attitude. Twenty-three respondents (46%) lack practice, 27 respondents (54%) have good practice; it is concluded that good knowledge and mosquito larvae are 32 respondents (64%) have a good attitude, and 29 respondents (58%) and good actions. There were larvae as many as 27 respondents (54%).Iit is expected to increase awareness further as well as good and correct actions in overcoming the problem of mosquito larvae which is the cause of the onset of DHF incidence in the community, such as implementing 3M and implementing a clean and healthy lifestyle.Local Government to utilize the results of this study in making a policy for mosquito larvae eradication efforts that are more in-depth and can provide solutions to solving the problem of dengue cases and dengue fever mosquito larvae breeding. It is expected to increase the comparison's awareness and validity to clarify further the research conducted
Substitution of Durian Seed Flour and Butterfly Pea Flower Extra in Donuts as Children's Healthy Snack Muharrammah Isnaini; Reni Agustina Harahap
Disease Prevention and Public Health Journal Vol. 17 No. 2 (2023): Disease Prevention and Public Health Journal
Publisher : Universitas Ahmad Dahlan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.12928/dpphj.v17i2.8454

Abstract

Background: Snacks, of course, cannot be separated from human life, especially for children who are growing up. Technological developments have made local food commodities utilize waste durian seeds and use butterfly pea flowers. Durian seed flour and butterfly pea flower have good nutritional content for children's food. Method: This study is an experimental study with a Completely Randomized Design (CRD) with two treatments. (Treatment A) 170 grams of wheat flour + 30 grams of durian seed flour + butterfly pea flower extract, (Treatment B) 140 grams of wheat flour + 60 grams of durian seed flour + butterfly pea flower extract. The organoleptic test assessment was carried out by 25 untrained panelist subjects who were carried out at the Mandiri College Elementary School, Siombak, Medan Marelan. Results: From the above results we can see that treatment A with the addition of 30 grams of durian seed flour and extra butterfly pea flowers was the most preferred in terms of aroma, texture, color, and taste. The color category has a very fond interest with a value of 4.04, the aroma category has a liking interest with a value of 3.96, the texture category has a very fond interest with a value of 4.08, the taste category has a very like interest with a value of 4.28. Conclusion: Substituting durian seed flour and extra butterfly pea flowers for donuts can be another solution for healthy snacks for elementary school children.
SUBSTITUSI TEPUNG BIJI DURIAN DAN EXTRA BUNGA TELANG PADA DONAT SEBAGAI CEMILAN ANAK SEKOLAH DASAR Muharrammah Isnaini; Reni Agustina Harahap
Jurnal Pengabdian NUSANTARA Vol 3, No 2 (2023): Juli - Desember
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jpnus.v3i2.41692

Abstract

Cemilan atau makanan ringan tentunya sudah tidak bisa di pisahkan oleh kehidupan manusia, terutama pada anak-anak yang dalam masa pertumbuhan. Perkembangan teknologi membuat para komoditas pangan lokal untuk memanfaatkan limbah biji durian dan pemanfaatan bunga telang. Tepung biji durian memiliki kandungan gizi protein 8,97 gr, lemak 1,14 gr, karbohidrat 85,4 gr, sedangkan bunga telang memiliki manfaat yang bagus untuk maag, meningkatkan kemampuan penglihatan mata yang bagus pada anak-anak, serta menjadi pewarna alami pada makanan. Metode penelitian ini menggunakan RAL (Rancangan Acak Lengkap) dengan 2 perlakuan. (Perlakuan A) Tepung terigu 170 gram + tepung biji durian 30 gram + ekstrak bunga telang, (Perlakuan B) Tepung terigu 140 gram + tepung biji durian 60 gram + ekstrak bunga telang. Penilaian uji organoleptik dilakukan oleh 25 subjek dan panelis tidak terlatih. Hasil, panelis lebih menyukai donat tepung biji durian pada perlakuan A dan mengkonsumsi ±6 donat tepung biji durian dengan ekstra bunga telang dapat memenuhi kebutuhan usia anak sekolah dasar.
Co-Authors Mira Indah Pratiwi Limbong Mira Ulfa Yani Harahap Muhammad Subhan Nabila Husna Nabilla Yurisna Siregar Reni Agustina Harahap Ridha Panalia Siregar Rizka Soraya Hasibuan Romi Zahir Manik Sahrial Sahrial