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All Journal JST ( Jurnal Sains Terapan ) JTT (Jurnal Teknologi Terpadu) Journal of Applied Community Engagement (JACE)
Tri Retno Nugroho
Politeknik Negeri Balikpapan
Humanities Civil Engineering, Building, Construction & Architecture Control & Systems Engineering Materials Science & Nanotechnology Mathematics Mechanical Engineering Social Sciences Other

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Pemberdayaan Kelompok Sadar Wisata (Pokdarwis) Tiram Tambun Dalam Pengembangan Usaha Homestay Di Desa Wisata Mentawir Kabupaten Panajam Paser Utara Yogiana Mulyani; Ranti Rustika; Henry Winnarko; Tri Retno Nugroho
Journal of Applied Community Engagement Vol 1 No 1 (2021): Journal of Applied Community Engagement (JACE)
Publisher : ISAS (Indonesian Society of Applied Science)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1041.673 KB) | DOI: 10.52158/jace.v1i1.127

Abstract

The management of Mentawir Tourism Village in Panajam Paser Utara Regency is carried out by community who are the members of the Tiram Tambun Tourism Awareness Group. In developing Mentawir Tourism Village, one of the requirements that must be fulfilled is the availability of accommodation or lodging facilities in the form of a homestay. Tiram Tambun has started to develop several houses to be used as homestays. However, the lack of knowledge and skills about the homestay causes the management to be not optimal. Therefore, in this community service activity, training and assistance were given to Tiram Tambun regarding homestay management. The results of this activity are in the form of increased insight and knowledge also skills about homestay management. This is indicated by the addition of the number of homestays and the existence of efforts to meet several standard homestay criteria.
PERANCANGAN INFRASTRUKTUR DAN IMPLEMENTASI WEB SERVER UNTUK WEBSITE SEKOLAH SEBAGAI MEDIA INFORMASI DAN KOMUNIKASI DI SMP PJHI BALIKPAPAN Ihsan Ihsan; Dwi Lesmideyarti; Qory Hidayati; Tri Retno Nugroho
Jurnal Teknologi Terpadu Vol 11, No 1 (2023): JTT (Jurnal Teknologi Terpadu)
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32487/jtt.v11i1.1598

Abstract

This research activity in collaboration with partners is carried out with the background of wanting to implement relevant science to solve problems that occur in the community. The world of education, from elementary school to university levels, is required to be able to adapt to rapidly developing technological advances, especially in the field of information. Various ways are carried out by an agency to address the global issue of the 4.0 revolution, where information systems are needed, especially junior high schools that do not yet have a web server as a cloud-based database storage medium and school website facilities as a medium of information to the public. Various information can be provided through the school's website, including school profiles, learning activities, teacher and student achievements and New Student Admissions (PPDB). In this research activity, the implementing team designed a web server and school website using the UML (Unified Modeling Language) and PHP (PHP Hypertext Preprocessor) programming language. The problems faced by partners are the location of the school which is less strategic and the number of applicants is getting smaller every year in the Batakan area of East Balikpapan, does not have informative media for various aspects of interest, the existence of an online PPDB policy from the Education Office to suppress the increase in cases of covid19, limited human resources in the internet and information systems, as well as school quality assurance, namely accreditation. To overcome these problems, SMP PJHI Balikpapan must have its own web server and website. The benefits of online PPDB activities can be carried out so that parents do not need to go to school during registration, and can facilitate the achievement of school accreditation, so as to increase the credibility of the school. The research activities carried out by the team consisted of establishing communication with partners, designing and implementing school servers and websites, providing training on the use of websites, implementing websites in schools.
Uji Organoleptik Choux Paste Dengan Penambahan Bubuk Dan Ekstrak Bayam Merah Tri Retno Nugroho; Ria Setyawati
Jurnal Sains Terapan Vol 9, No 1 (2023): JST (Jurnal Sains Terapan)
Publisher : Pusat Penelitian dan Pengabdian kepada Masyarakat, Politeknik Negeri Balikpapan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32487/jst.v9i1.1717

Abstract

Choux paste merupakan salah satu produk pastry. Choux paste di Indonesia dikenal dengan sebutan kue sus. Penelitian ini dilakukan untuk mengetahui proses pengolahan choux paste dengan penambahan bubuk bayam merah dan sari bayam merah, untuk mengetahui tingkat kesukaan (hedonic) dan tingkat kelayakan (mutu hedonic) berdasarkan aspek warna, aroma, tekstur dan rasa. Hasil dari eksperimen pengujian produk didapatkan hasil yang layak untuk dilakukan pengujian uji organoleptic terhadap 3 formulasi produk kepada 5 panelis ahli. Hasil uji hedonik dari keseluruhan aspek menunjukkan bahwa produk formula 3 adalah hasil tertinggi  dengan nilai rata-rata 3,75 penelis menyatakan suka terhadap choux paste dengan penambahan bubuk dan sari bayam merah dan untuk hasil uji mutu hedonic dari keseluruhan aspek menunjukkan bahwa formula 3 dengan nilai rata-rata 3,80 sebagai produk yang memiliki mutu terbaik dengan warna coklat kemerahan, beraroma khas bayam merah, bertekstur lembut dan agak berongga, dan berasa bayam merah. Kata kunci:  choux paste, red spinach, organoleptic test
Co-Authors Henry Winnarko Ihsan Ihsan Lesmideyarti, Dwi Qory Hidayati Ranti Rustika Ria Setyawati Yogiana Mulyani