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KONSTRIBUSI KNOWLEDGEMANAGEMENT DALAM MENGEMBANGKAN DAN MEMPERTAHANKAN COMPANY’S COMPETITIVE ADVANTAGE Arief, Mustika Lukman
Jurnal Benefita Vol 2, No 3 (2017): Jurnal Benefita : Ekonomi Pembangunan, Manajemen Bisnis & Akuntansi
Publisher : LLDIKTI Wilayah X

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (402.534 KB) | DOI: 10.22216/jbe.v2i3.1623

Abstract

The method used in this studydescriptive qualitative approach. The data used are primary data obtained through field survey. The object of research are employees of PT. Putra Mustika Prajasa Cargo (PMPC) Jakarta with a population of 137 people were directly sampled. The sampling technique in this study using census method. Knowledge into a powerful force to win the competition in this knowledge economy era Executives and managers who manage and direct the organization needs the support of information and knowledge in developing corporate strategy and perform better decisions in order to maintain and build a strong competitive edge. How does an organization manage information and knowledge will be a critical success factor to become the market leader. Knowledge that contain experience, intuition, best practices and lessons learned into intangible assets which can be used to achieve the goals and objectives. The management system will process, store, retrieve, communicate and share data, information and knowledge becomes a tool to create value for the organization and shareholders and accelerate the development of culturally appropriate to become a knowledge-based organization. The results showed no major competitive advantage of knowledge, and for a company to be put into practice knowledge management operations. Pengetahuan menjadi kekuatan yang kuat untuk memenangkan persaingan dalam pengetahuan ini ekonomi Eksekutif era dan manajer yang mengelola dan mengarahkan organisasi membutuhkan dukungan informasi dan pengetahuan dalam mengembangkan strategi perusahaan dan melakukan keputusan yang lebih baik dalam rangka untuk mempertahankan dan membangun keunggulan kompetitif yang kuat. Bagaimana sebuah organisasi mengelola informasi dan pengetahuan akan menjadi faktor penentu keberhasilan untuk menjadi pemimpin pasar. Pengetahuan yang mengandung pengalaman, intuisi, praktik terbaik dan pelajaran menjadi aset tak berwujud yang dapat digunakan untuk mencapai tujuan dan sasaran perusahaan. Sistem manajemen pengetahuan satu collect, memproses, menyimpan, mengambil, berkomunikasi dan berbagi data, informasi dan pengetahuan menjadi atool untuk menciptakan nilai bagi organisasi dan pemegang saham dan mempercepat pengembangan budaya yang tepat untuk menjadi organisasi berbasis pengetahuan. Paper adalah tinjauan literatur yang ada pada diskusi masalah.  Apakah keunggulan kompetitif utama pengetahuan? Bagaimana sebuah perusahaan akan menempatkan manajemen pengetahuan dalam praktek? Apakah Praktek manajemen pengetahuan akan menghasilkan keunggulan kompetitif dan mempertahankan itu? Inilah isu-isu dan fokus terkait dari tulisan ini.
Analisis Kinerja Perusahaan Dengan Metode Break-Even-Sales PT. Lautan Abadi Arief, Mustika Lukman
Jurnal Ekonomi Vol 7, No 1 (2012)
Publisher : Sekolah Tinggi Ilmu Ekonomi H. Agus Salim Bukittinggi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47896/je.v7i1.337

Abstract

From financial statement that shows good, accurate, and total count, we can make financial analysis with many view of measurement. Also, we can meke decision about distress or non distress to the financial performance existing. Analysis of financial performance in PT. Lautan Abadi in this research caounted by break-event-sales method which is a method to identify level of sales that shows firm has a break-even condition in financial performance replected by profits or loses would chhanged from full costing method to direct costing method. Then, changing in measurement methode used to count braek-even-sales. Finally, based on financial performance by firm at current period, profits or loses will be predited in the future times.
Analisis Strategi Peningkatan Industri Makanan Ringan di Kota Payakumbuh Dorris Yadewani; Mustika Lukman Arief
Target : Jurnal Manajemen Bisnis Vol 3 No 1 (2021)
Publisher : Universitas Bumigora

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30812/target.v3i1.1213

Abstract

Penelitian ini bertujuan untuk mengetahui perkembangan Usaha Mikro Kecil Menengah yang bergerak di bidang makanan ringan di Kota Payakumbuh dan strategi yang diperlukan untuk mengembangkan industri kecil menengah di Kota Payakumbuh. Metode penelitian yang di gunakan yaitu studi lapangan dan studi perpustakaan.Analisa yang digunakan yaitu analisis SWOT. Analisa SWOT, menghasilkan strategi sekaligus posisi industri Makanan ringan diperoleh 9 strategi yaitu : (1) Optimalisasi Peningkatan Produksi, (2) Strategi perluasan pasar, (3) Strategi peningkatan inovasi dan pemanfaatan teknologi dalam produksi, (4) Strategi Pengembangan Produk, (5) Strategi Pengembangan kemitraan, (6) Strategi Pembinaan dan pelatihan dari pemerintah, (7) Strategi pengembangan Kawasan Industri, (8) Strategi peningkatan kualitas dan daya saing produk dan (9) Strategi Penguatan dan pengembangan pemasaran produk makanan ringan.
Analysis of Public Perception on the Effectiveness of the Existence of Trans Padang Bus Transportation Yusnaena Yusnaena; Mustika Lukman Arief; Syahrul Effendy
Budapest International Research and Critics Institute-Journal (BIRCI-Journal) Vol 5, No 2 (2022): Budapest International Research and Critics Institute May
Publisher : Budapest International Research and Critics University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33258/birci.v5i2.4957

Abstract

The purpose of this research is to find out and analysis of public perception on the effectiveness of the existence of trans padang bus transportation. The population of this research is the people of Padang City who have used trans padang bus transportation services. Sampling in this study is conducted by accidental sampling method. Based on the results of the above calculations, the number of samples that will be used in this study is 96 respondents. The data collection method use in the study is using a questionnaire. The analysis used in this study is multiple linear regression. Multiple linear regression consists of partial test (t), simultaneous test (F), and coefficient of determination test (R2). The results show in partial test (t) that internal factor has a positive and significant effect on the effectiveness of the existence of trans padang bus transportation. External factor has a positive and significant effect on the effectiveness of the existence of trans padang bus transportation. Based on simultaneous test (F), internal and external factor simultaneously effect on the effectiveness of the existence of trans padang bus transportation. The results of coefficient of determination test (R2) show that value of r square is 0.828. This means that 82.8% of the effectiveness of the existence of trans padang bus transportation is influenced by internal and external factors. Of this amount, there is a remainder of 17.2% (100%-82.8%) influenced by other factors. As for what is meant by these other factors are factors that are not estimated or not taken into account in this study.
KUALITAS PELAYANAN, PRODUK DAN PROMOSI SEBAGAI VARIABEL INTERVENING UNTUK MELIHAT LOYALITAS KONSUMEN PENIKMAT COFFEE DI KOTA BUKITTINGGI Andria Ningsih; Eka Hendrayani; Mike Triani; Mustika Lukman Arief
JURNAL MANAJEMEN UNIVERSITAS BUNG HATTA Vol 17 No 1 (2022): Jurnal Manajemen Universitas Bung Hatta
Publisher : Management Department, Faculty of Economics and Business, Universitas Bung Hatta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37301/jmubh.v17i1.19985

Abstract

Changes in consumer desires today have a lot of positive impacts on entrepreneurs, especially coffee shops. Sometimes people prefer to come just to enjoy just a drink according to the menu provided at the cafe. This study aims to determine the effect of service quality, product effect on promotion, whether the effect of service and product quality has a direct effect on consumer loyalty and service and product quality affect consumer loyalty through promotion. The population is consumers who often come to the cafe. Sampling using the technique of accidental sampling, the number of respondents as many as 100. The method of data collection using observation, and questionnaires, descriptive data analysis techniques, classical assumption test and path. The findings obtained are the quality of service and product quality have an effect on promotion, service quality has a direct effect on consumer loyalty, while the product has no effect on consumer loyalty through promotion. Although consumers do not pay attention to the quality of the products offered, the quality of taste should be maintained, so that new and old customers continue to come to visit the KOPIGO Bukittinggi cafe  
BRAND IMAGE SEBAGAI MEDIASI PENGARUH PROMOSI DAN HARGA TERHADAP KEPUTUSAN PEMBELIAN PONDOK RAOS DI KOTA SOLOK Eka Hendrayani; Andria Ningsih; Mike Triani; Mustika Lukman Arief
JURNAL MANAJEMEN UNIVERSITAS BUNG HATTA Vol 17 No 1 (2022): Jurnal Manajemen Universitas Bung Hatta
Publisher : Management Department, Faculty of Economics and Business, Universitas Bung Hatta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37301/jmubh.v17i1.19986

Abstract

Business actors are required to be observant in seeing the opportunities that exist so that later they can continue to compete and survive in the business world. It takes a precise marketing strategy to inform and communicate products and prices to consumers. This study aims to determine the effect of promotion and price on purchasing decisions, whether it has a direct effect on purchasing decisions and promotions and prices have an indirect effect on purchasing decisions through brand image. The sampling technique used was accidental sampling. The population is respondents who often come and visit Pondok Raos. The sample is 196. Data collection methods are observation and questionnaires. The analytical technique used is the Path of SPSS version 17 program. The findings obtained by promotion and price affect purchasing decisions through brand image. Promotion is one of the effective media to inform consumers about products. The conclusion of this study is that brand image has a role as a mediating variable between promotion and price on consumer purchasing decisions in Pondok Raos, Solok City.
THE RELATIONSHIP BETWEEN WORKLOAD AND EDUCATOR STRESS Dorris Yadewani; Reni Wijaya; Mustika Lukman Arief; Agus Nurofik
Journal of Innovation Research and Knowledge Vol. 1 No. 5: Oktober 2021
Publisher : Bajang Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (202.166 KB)

Abstract

The purpose of this study was to empirically examine the relationship between workload and work stress on educators. This research is an analytic study with a cross sectional approach. The population used in this study were all 31 Padang AMSS education staff in 2019. The sampling technique is using a saturated sample. Techniques for collecting data were field studies, namely observation and interviews and distributing questionnaires. The research variable consisted of 2 types, namely the independent variable in the form of workload, and the dependent variable in the form of work stress. The sampling technique was total sampling because the total population consisted of 31 educators and 1 leader. The research used survey techniques for descriptive studies using the SPSS version. 18.0. The instrument used is a questionnaire for workload and work stress variables with five Likert scales ranging from 1 to 5 (strongly disagree to strongly agree). Data was collected using a workload scale and a work stress scale. the results of research that have been carried out concluded that there is a significant relationship between workload and work stress for educators at AMSS Padang. This is indicated by the value of p = 0.00 (< 0.05), meaning that if the workload on employees increases, the stress level of employees will also increase so as to avoid various obstacles in serving the needs of the academic community, especially AMSS Padang students. For leaders, it is hoped that they will be able to provide continuous supervision in a clear division of work so that educators do not feel burdened with the tasks and responsibilities given so that stress at work can be minimized
Analysis of Student Academic Resilience: A Study on Coping Stres and Self-Esteem Yusnaena Yusnaena; Prima Yulianti; Mustika Lukman Arief; Dedi Julianto; Syahrul Effendy
Budapest International Research and Critics Institute-Journal (BIRCI-Journal) Vol 5, No 3 (2022): Budapest International Research and Critics Institute August
Publisher : Budapest International Research and Critics University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33258/birci.v5i3.6025

Abstract

Final year students are in the age range of 20 to 25 years. These final year students often find conditions that are not pleasant for them because they are in preparation for writing a thesis which they feel is the most challenging and very complicated task. The struggle to compose a thesis is not as easy as working on a report from a particular course. Writing a thesis requires intention, motivation to learn, enthusiasm for learning, hard work, and requires support from the closest people such as family, friends, which in the end, if there is a collision without anyone accompanying it, will cause stress where stress is a condition or condition of a person feeling depressed because of a lot of stress. demands both from within and from outside the individual that must be met. The title of the thesis and the content of the discussion must be in sync or in accordance with the research results. The university strongly demands that students be creative and wise in compiling theses and assignments as an obligation for students sitting on the final level lecture bench. The purpose of this study is to analysis of student academic resilience, a study on coping stres and self-esteem. This type of research is quantitative research. The population in this study was 468 people. Based on the calculation of the formula, the minimum sample of the study amounted to 83 people. This research uses multiple linear regression model. The results showed that coping stress has a positive and significant effect on academic resilience. Self-esteem has a positive and significant effect on academic resilience.