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Studi penurunan suhu palka dan ikan hasil tangkapan Yulvin Kala'Tiku; Frangky E. Kaparang; Vivanda O. J. Modaso
JURNAL ILMU DAN TEKNOLOGI PERIKANAN TANGKAP Vol. 8 No. 2 (2023): Juli - Desember
Publisher : Universitas Sam Ratulangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35800/jitpt.8.2.2023.47988

Abstract

This study aimed to examine the handling of the caught fish using a purse seine on KMN Magfira 04 ship operated in the Makassar Strait. The observations were carried out for four trips on the process of catching and catch handling after fishing till unloading at fishing port. This research was carried based on a descriptive case study.  The main data were collected through direct observation and interviews with the ship crews and the captain, while the supporting data were collected through a literature study. The data including  ice temperature, fish hold room temperature, outside room temperature and the temperature of dominant catch species were analysed descriptively and numerically using Microsoft Excel. The temperature of the hold containing the coldest fish in trip III and trip IV reached 0,2 oC after 48 hours. This was due to the replacement of the hatch lining with new styrofoam and plastic tarpaulin covering the leaky hatch lining before sailing on trip III. The largest decrease in fish body temperature during the four trips was found on mackerel (24,75 oC); then flying fish (24,02 oC); tuna (23,35 oC) and skipjack tuna (22,56 oC).
Studi pemanfaatan fasilitas di pangkalan pendaratan ikan Amurang Kabupaten Minahasa Selatan Fernanda M.F. Mailakay; Wilhelmina Patty; Frangky E. Kaparang; Kawilarang W.A. Masengi; Revols D.C. Pamikiran; Alfret Luasunaung
JURNAL ILMU DAN TEKNOLOGI PERIKANAN TANGKAP Vol. 9 No. 1 (2024): Januari-Juni
Publisher : Universitas Sam Ratulangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35800/jitpt.9.1.2024.45882

Abstract

It can be said that a fishing port has carried out its functions properly if all the facilities owned by the port, including the main facilities, functional facilities, and supporting facilities, are in accordance with what is expected. This research was carried out by following the descriptive method. The data taken in this study are primary data and secondary data. PPI conditions were analyzed descriptively. The steps taken to analyze the condition of the facilities are (a) taking an inventory of the types and conditions of existing facilities; (b) collect data on the size and capacity of each facility, and (c) look at the procedures for using the facility, whether it is in accordance with its function. The main facility is a facility at a fishing port that is used for mooring and berthing of fishing vessels and minimizes natural disturbances and shipping safety. The main facilities at the Amurang Fish Landing Base include the Harbor Pool Pier, Complex Roads, Mooring Poles. Functional facilities are said to be superstructures where these facilities function to increase the use value of the main facilities that can support activities at fishing ports. These facilities, among others, do not have to exist in a port, but these facilities are provided in accordance with the operational needs of the port. Functional facilities at the Amurang Fish Landing Base include Fish Auction Sites, SPDN (Solar Packed Fishermen Dealers), Cold storage, Packing Buildings Supporting facilities are facilities at fishing ports that can indirectly help and support the activities of fishing communities and even the general public Mess Office Extension Post Guard Post.