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Fadila Angga Pranadaning
Universitas Jember
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Inovasi Pemanfaatan Limbah Kulit Kopi Menjadi Produk Yang Bernilai Tinggi Sebagai Pengembangan Produk Pada Gapoktan Desa Mulyorejo Diana Oktavinda; Amelia Dwi Natasya; Ageng Syaifuddin; Mohammad Daffa Duta Perdana; Defani Narisa; Fadila Angga Pranadaning; Sofiatus Zahro Alifia Rohma; Gedion Edwar Yudhistira; Arifatul Aini; Nurfaizeh Nurfaizeh; Nufilatul laili; Firdaus Shofyan; Muhammad Hermawan; Difari Afreyna Fauziah
JURNAL PENGABDIAN MASYARAKAT Vol 3 No 2 (2023)
Publisher : Institut Teknologi dan Sains Mandala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31967/jpm.v3i2.923

Abstract

Coffee is one of the plantation commodities that has quite high economic value among other plantation crops such as cocoa and tea. One of the villages as a smallholder coffee producer is the village of Mulyorejo. Mulyorejo Village is the largest coffee producing village out of nine villages in Silo District, Jember Regency. So far, coffee pod waste has caused many problems in its handling and is left to rot, stacked and burned, all of which have a negative impact on the environment, so we need to think about countermeasures. Coffee skin waste has the potential to be processed back into a product because it has a fairly high economic value. The activities carried out were in the form of counseling and demonstrations on the manufacture and introduction of Coffee Skin Tea products. The purpose of holding counseling activities is to increase target knowledge about the potential of coffee skin waste, the processing system of coffee skin waste, the benefits of coffee skin waste for health, and the nutritional content of coffee skin waste.
Co-Authors Ageng Syaifuddin Amelia Dwi Natasya Arifatul Aini Defani Narisa Diana Oktavinda Difari Afreyna Fauziah Firdaus Shofyan Gedion Edwar Yudhistira Mohammad Daffa Duta Perdana Muhammad Hermawan Nufilatul laili Nurfaizeh Nurfaizeh Sofiatus Zahro Alifia Rohma