Article Per Year (5 Year)
p-Index From 2019 - 2024
0.23
P-Index
This Author published in this journals
All Journal Habitat: Jurnal Ilmiah Ilmu Hewani dan Peternakan
Dhea Cahya Putra
Universitas Muhammadiyah Sukabumi
Agriculture, Biological Sciences & Forestry

Published : 1 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 1 Documents
Search

 1 
Kelimpaham dan Struktur Komunitas Plankton pada Budidaya Lobster Air Tawar di Kolam Fiber Dhea Cahya Putra; Novita MZ; Arif Supendi
Habitat: Jurnal ilmiah ilmu Hewani dan Peternakan Vol. 2 No. 2 (2024): Agustus : Habitat: Jurnal ilmiah ilmu Hewani dan Peternakan
Publisher : Asosiasi Riset Ilmu Tanaman Dan Hewani Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/habitat.v2i2.56

Abstract

Changes that occur in aquaculture are influenced by feeding and water quality, causing changes in the composition, abundance, and structure of plankton communities. Therefore, the presence of plankton can be used as an indicator of aquaculture. The purpose of this study was to analyze the structure of plankton communities in freshwater crayfish farming in fiber ponds. For plankton retrieval techniques in this study were carried out every day at 06.00 for 14 days. A total of 50 liters of water is taken from each pond using a bucket, water collection in each pond is carried out at 5 different points and filtered using planktonet. The types of phytoplankton found in 3 fiber ponds consist of classes Bacillariophyceae, Chlorophyceae, Cyanophycae and Rotifers and consist of 13 species. This type of zooplankton consists of the class of rotifers and consists of 25 genera. The type of phytoplankton that most often dominates is found in Microc species. In zooplankton, the type that most often dominates is Branchiaonus. This makes Microcystis. and Branchiaonus. plays a high role in maintaining the sustainability of the ecosystem in fiber ponds. H' values range from 1.2 - 1.5 for E values range from 0.4 - 0.5 and D ranges from 0.3 - 0.5. This shows that the quality of LAT cultivation water is still relatively poor. It is characterized by low diversity and uniformity of plankton and indications of species dominance.
Co-Authors Arif Supendi Novita MZ