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The Application of Bokashi Fertilizer on the Growth of Cucumber Plants (Cucumis Sativus L.) Sinaga, Febrita Damena; Mustamu, Novilda Elizabeth; Triyanto, Yudi; Zamzami, Lutfi Fadillah
JURNAL PEMBELAJARAN DAN BIOLOGI NUKLEUS Vol 10, No 2: Jurnal Pembelajaran Dan Biologi Nukleus July 2024
Publisher : Fakultas Keguruan dan Ilmu Pendidikan Universitas Labuhanbatu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36987/jpbn.v10i2.5811

Abstract

The cucumber (Cucumis sativus L.) belongs to the Cucurbitaceae family (gourd plant), which is very popular with all levels of society. This research aimed to determine the proper use of bokashi fertilizer in the growth and production of cucumber plants (Cucumis sativus L). This research was carried out from  January 24, 2024, to March 2024, at Jl. Lintas Gunung Tua, Simatahari Village, Kotapinang District, North Sumatra, Indonesia a. This study used a non-factorial randomized block design (RAK) consisting of 1 factor, each factor consisting of 6 levels, namely T0:Control, T1: bokashi 200g, T2: bokashi 300g, T3: 400g, T4: 500g, T5: 600g, and analyzed with statistical analysis using SPSS. The research results show that the lowest dose of bokashi fertilizer was given at the control dose. At the same time, the best dose was at a dose of 600g/plant, which showed the highest response from each treatment
PENGARUH ECO-ENZYME DAN PUPUK NPK TERHADAP PERTUMBUHAN TANAMAN SAWI PAHIT (Brassica juncea L.) Faizi Nasution, Akbar Nur; Lestari, Widya; Yusida Saragih, Siti Hartati; Zamzami, Lutfi Fadillah
Agros Journal of Agriculture Science Vol 26, No 2 (2024): Edisi Juli
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v26i2.4601

Abstract

Brassica juncea L. or bitter mustard grows well in hot environments and is capable of producing fertile flowering seeds on its own. This research aims to determine the effect of providing eco-enzyme and NPK fertilizer on the growth of bitter mustard greens. The research was conducted in Ujung Bandar Labuhanbatu Village, Rantau Selatan, between January and March 2024. This research used a two-factor factorial randomized block design (RAK). First, the Mutiara NPK fertilizer factor with four levels: N0 as control, N1: 50 g/plant, N2: 75 g/plant, and N3: 100 g/plant. Second, the eco-enzyme factor with four levels: E0 as control, E1 25 ml/plant, E2: 50 ml/plant, and E3: 75 ml/plant. The research results showed that the combination of eco-enzyme and Mutiara NPK fertilizer had a significant effect on the growth of bitter mustard greens as indicated by the parameters of plant height, leaf area and number of leaves. A dose of 75 g of eco-enzyme and 50 ml of Mutiara NPK fertilizer is the best dose in providing the best influence on plant height, leaf area and number of bitter mustard leaves              Keywords: eco-enzyme; NPK mutiara; bitter mustard