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All Journal Jurnal Ilmiah Pariwisata Jurnal Pemberdayaan Pariwisata

Darsiah, Anis

Puslitdimas STP Trisakti

Author-ID : 888667

Agriculture, Biological Sciences & Forestry Decision Sciences, Operations Research & Management Education Social Sciences Transportation Other

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PENGARUH SELEKSI DAN PEMBINAAN DOSEN TERHADAP KINERJA DOSEN PADA SEKOLAH TINGGI PARIWISATA TRISAKTI JAKARTA Anis Darsiah
Jurnal Ilmiah Pariwisata Vol 23 No 1 (2018): Jurnal Ilmiah Pariwisata
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat, Sekolah Tinggi Pariwisata Trisakti

Selection is a fundamental thing to do to human resources, especially to High School Trisakti Tourism Jakarta. In addition to the selection required coaching lecturers. The purpose of this study is to know how big the influence of lecturer selection and coaching either separately (partially) or simultaneously (simultaneously) to the performance of the lecturer of Trisakti High School Trisakti Jakarta. To answer the purpose of the study was made with 5 kinds of answers from each of the 15 questionnaire research variables according to Likert scale. From the results of the answers will be obtained kusioner score for each independent variable and dependent variable. Then, the regression equation formula is determined after validity test, reliability test, and normality test on each questionnaire result and score both for dependent variable and score of independent variable. The results showed that the variables of selection and coaching lecturers either separately or together significantly influence the performance of the lecturers of Trisakti High School Trisakti Jakarta. with 99% accuracy. Percentage of influence of free variable selection on lecturer performance of Trisakti High School of Tourism Jakarta. is 66,2%, while for lecturer coaching is 59,6%. While simultaneously the influence of selection and guidance of lecturers on the performance of lecturers of High School Trisakti Jakarta Tourismis69.6%.

Pengaruh Kesadaran Halal dan Label Halal Terhadap Minat Beli Mie Instan Korea Pada Remaja Sekolah di Jakarta Savitri Hendradewi; Amalia Mustika; Anis Darsiah
Jurnal Ilmiah Pariwisata Vol 26 No 2 (2021): Jurnal Ilmiah Pariwisata
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat, Sekolah Tinggi Pariwisata Trisakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30647/jip.v26i2.1510

This study aims to determine the awareness of halal and halal labels on the interest in buying Korean instant noodles in school teenagers in Jakarta. The research method used is multiple regression analysis method. The population is all school youth in Jakarta, while the sample is 100 people. Sampling by means of cluster sampling. The results showed that partially halal awareness had a significant effect on buying interest, while the halal label had no significant effect on buying interest. The greater the understanding of teenagers who love Korean instant noodles about halal, the more positive the behavior of teenagers towards things related to halal that affect buying interest. Factors that influence teenagers' buying interest in Korean instant noodles are not seen from the halal label but because the teenager really likes Korean culture from all kinds of food, clothing, music, movies, cosmetics and so on. Korean instant noodle producers are expected to continue to prioritize the halal label because teenage consumers understand their awareness to consume halal food which is important for health. Consumers can use Korean products that are halal and healthy for consumption. Keywords: Halal Awareness, Halal Label, Buying Interest

Analisis Motivasi Belajar House Keeping Praktek Terhadap Prestasi Belajar Mahasiswa Sekolah Tinggi Pariwisata Trisakti Anis Darsiah
Jurnal Ilmiah Pariwisata Vol 24 No 1 (2019): Jurnal Ilmiah Pariwisata
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat, Sekolah Tinggi Pariwisata Trisakti

This study purpose to find how big relationship between motivation to study house keeping part II practices toward student’s learning achievement at the fourth semester of Tourism Institute in Trisakti. It can improve knowledge and finding that individual study motivation will become the result of studying achievement has increased, while Tourism Institute in Trisakti especially for coordinator and lecturer of housekeeping discipline. This report can be used as input or consideration support on improving student’s motivation to study housekeeping part II and finding the way which can be applied to enhance or improve student’s studying achievement. Research method used a descriptive method and correlation to find how big relationship between studying motivation toward studying achievement. Collecting primary data used observation method where the questionnaires were distributed to students, while the secondary data were obtained from the various library materials. This study concluded that studying motivation will effect to studying achievement and having relationship of medium correlation that was 0.52. Studying motivation effected 27.04% of student’s studying achievement, especially for discipline of housekeeping part II practices at Tourism Institute in Trisakti, while the remains of 72.96% were effected by another factors which were not examined at the end of this project

Pengaruh Fasilitas Terhadap Keputusan Menginap di Homestay Desa Cipasung, Kuningan Vienna Artina Sembiring; Ervina Taviprawati; Anis Darsiah
Jurnal Ilmiah Pariwisata Vol 25 No 1 (2020): Jurnal Ilmiah Pariwisata
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat, Sekolah Tinggi Pariwisata Trisakti

A rural area that has a unique and distinctive attraction (both in the form of physical attraction / uniqueness of the rural natural environment and social and cultural social life), which is managed and packaged naturally and attractively. Cipasung Village is administratively one of the villages in the Darma subdistrict of Kuningan Regency, having an area of ± 151.2 Ha. This village has the potential to develop itself as a tourist village due to natural attractions (such as the Darma Reservoir), village institutions (Bumdes and Kompepar), capacity building (community cohesion), and the potential of tourism facilities (such as housing eligibility for homestays). Homestay is a temporary lodging or resting place that will be used for tourists who vacation in a tourist area. Homestay is also one of the accommodations currently attracting more foreign and domestic tourists. The research method is a deskriptif korelasional, because this study aims to obtain a complete picture of the facilities at the homestay and the decision to stay at the homestay. The results of the study showed that the facility had no effect on the decision to stay at the Cipasung village homestay, Kuningan.

Pengembangan Potensi Desa Wisata Melalui Pelatihan Homestay di Desa Cipasung, Kuningan Vienna Artina Sembiring; Ervina Taviprawati; Anis Darsiah
Jurnal Pemberdayaan Pariwisata Vol 2 No 1 (2020): Jurnal Pemberdayaan Pariwisata
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat STP Trisakti

The tourism village is a rural area that has several special characteristics to become a tourist destination. One of the villages that develops tourist villages to empower their communities is the village of Cipasung, Kuningan. With the potential of tourism attraction is the Darma Reservoir, Based on the results of a survey and cooperation carried out by the Community Service of STP Trisakti with partners, homestay training is conducted to the community in the village of Cipasung. The method used Observation Method, Socialization Method, Discussion Method. which numbered 26 people. Training and counseling were conducted at the BUMDES office in Cipasung village. On 09 - 11 December 2019. Homestay training is carried out to improve facilities, so that homestay hygiene is maintained, the host can provide good servants to guests who stay overnight at the homestay.

Pelatihan Pemanfaatan Media Sosial Sebagai Alat Promosi Bagi Usaha Binatu ‘Spray Away’ Yang Terkena Dampak COVID-19 Ervina Taviprawati; Anis Darsiah; Nurisya Akhsa
Jurnal Pemberdayaan Pariwisata Vol 3 No 2 (2021): Jurnal Pemberdayaan Pariwisata
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat STP Trisakti

Adanya Covid-19 saat ini banyak masyarakat yang memulai berolahraga di rumah, tanpa diketahui, ada cara tertentu untuk membersihkan alat-alat olahraga yang digunakan, khususnya matras. Matras adalah alas yang digunakan saat berolahraga yang terbuat dari rubber tebal. Banyak yang membersihkan matras dengan kain kecil menggunakan air. Padahal, membersihkan matras menggunakan air saja tidak cukup, karena air keringat yang menetes saat olahraga tidak akan bersih. Untuk itu kami melihat peluang untuk membuat cleaning spray, chemical yang dapat digunakan untuk pembersih matras. Pelatihan ini bertujuan untuk membantu dan memberikan solusi bagi persoalan yang dihadapi usaha binatu Spray Away, dalam hal ini persoalan promosi untuk menjual bahan pembersih untuk matras yang digunakan untuk berolahraga di rumah. Pelatihan ini diharapkan peserta pengabdian ini dapat memasarkan produk cleaning spray dalam bentuk pemasaran online melalui media sosial. Kata Kunci: Media Sosial, Cleaning Spray, Binatu

Co-Authors Amalia Mustika Ervina Taviprawati Nurisya Akhsa Savitri Hendradewi Vienna Artina Sembiring, Vienna Artina

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