Jurnal Rekayasa Pangan dan Pertanian
Vol 3, No 2 (2015): Jurnal Rekayasa Pangan dan Pertanian

Identification of Banana Maturity (Musa paradisiaca) with Artificial Neural Network

Tantry Meilany Siregar (Program Studi Keteknikan Pertanian Fakultas Pertanian Universitas Sumatera Utara)
Lukman Adlin Harahap (Program Studi Keteknikan Pertanian Fakultas Pertanian Universitas Sumatera Utara)
Ainun Rohana (Program Studi Keteknikan Pertanian Fakultas Pertanian Universitas Sumatera Utara)



Article Info

Publish Date
26 Aug 2015

Abstract

Identification of banana maturity is still done manually by the farmers. This leads to a lack of accuracy of identification in large amounts. This study was conducted to build a system capable of identifying ripeness of bananas using neural networks with image processing. The input images were bananas which were identified based on color histogram (RGB) and thent the program wasbuilt using visual basic. The system was trained with some banana image data that have different values in each classification in order to identify the level of maturity of the bananas with backpropagation method. From the identification that had been done it was found that the success rate was 100% for raw banana, almost ripe was 80%, ripe was 100% and over ripe was 100%. The identification results wass influenced by the way of taking pictures of fruit. Keyword : Artificial neural network, back propagation, banana, identification, Image processing,

Copyrights © 2015






Journal Info

Abbrev

jrpp

Publisher

Subject

Agriculture, Biological Sciences & Forestry Engineering

Description

Jurnal Rekayasa Pangan dan Pertanian merupakan media untuk publikasi tulisan asli berkaitan dengan teknologi pangan dan keteknikan pertanian secara luas, yang diterbitkan atas kerjasama antara Program Studi Ilmu dan Teknologi Pangan dan Program Studi Keteknikan Pertanian Fakultas Pertanian ...