Journal of Industrial and Information Technology in Agriculture
Vol 2, No 1 (2018): Agroindustry in Small Enterprises

Xylitol Production from Oil Palm Empty Fruit Bunches (OPEFB) Via Simultaneous Enzymatic Hydrolysis and Fermentation Process

Efri Mardawati (Department of Agroindustrial Technology, Faculty of Agroindustrial Technology, Universitas Padjadjaran, Universitas Padjadjaran)
Nadya Maharani (Department of Food Technology, Faculty of Agroindustrial Technology, Universitas Padjadjaran)
Dwi Wahyudha Wira (Department of Veterinary Medicine, Faculty of Medicine, Universitas Padjadjaran)
Budi Mandra Harahap (Department of Agroindustrial Technology, Faculty of Agroindustrial Technology, Universitas Padjadjaran, Universitas Padjadjaran)
Tri Yuliana (Department of Food Technology, Faculty of Agroindustrial Technology, Universitas Padjadjaran)
Een Sukarminah (Department of Food Technology, Faculty of Agroindustrial Technology, Universitas Padjadjaran)



Article Info

Publish Date
21 Jan 2020

Abstract

Oil palm empty fruit bunches (OPEFB) are the waste of palm oil processing and lignocellulosic biomass that can be used as raw material for xylitol production. In this research, bioconversion of xylitol using the Simultaneous Saccharification and Fermentation (SSF) process in one reactor with a short time and could save the cost. Pretreatment requires to degrade the lignin compound with thermal pretreatment. Hydrolysis of OPEFB performs enzymatically by commercial xylanase enzyme that is Cellic Htec2 and continued with fermentation by yeast Debaryomyces hansenii. The research used experimental and descriptive analysis that covers of variation of OPEFB substrate concentration (7.5%, 10%, 15%, 20%) on specific growth rate (µ), the yield of xylitol and substrate utilization. The results showed that an increase of OPEFB substrate concentration affected by the increase of specific growth rates  (μ) are 0.091/h, 0.094/h, 0.095/h and 0.126/h. It also affected to the decreasing of xylitol yield on 42 hours fermentation are 0.201 g/g; 0.189 g/g; 0.170 g/g; and 0.104 g/g.

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Journal Info

Abbrev

jiita

Publisher

Subject

Agriculture, Biological Sciences & Forestry Chemical Engineering, Chemistry & Bioengineering Computer Science & IT Decision Sciences, Operations Research & Management Industrial & Manufacturing Engineering

Description

Journal of Industrial and Information Technology in Agriculture (JIITA) is an international journal published by the Department of Agro-Industrial Technology, Industrial Technology Faculty of Agriculture, Universitas Padjadjaran, Indonesia. JIITA published articles within the scope of the system, ...