Jurnal Teknik Industri
Vol. 22 No. 2 (2021): August

Perception and Consumer Behavior of Halal Product Toward Purchase Decision in Indonesia

Much Djunaidi (Department of Industrial Engineering, Universitas Muhammadiyah Surakarta, Indonesia)
Cut Baby Ayu Oktavia (Department of Industrial Engineering, Universitas Muhammadiyah Surakarta, Jln. Ahmad Yani, Pabelan, Kartasura, Sukoharjo, 57162, Indonesia)
Ratnanto Fitriadi (Department of Industrial Engineering, Universitas Muhammadiyah Surakarta, Jln. Ahmad Yani, Pabelan, Kartasura, Sukoharjo, 57162, Indonesia)
Eko Setiawan (Department of Industrial Engineering, Universitas Muhammadiyah Surakarta, Jln. Ahmad Yani, Pabelan, Kartasura, Sukoharjo, 57162, Indonesia)



Article Info

Publish Date
31 Aug 2021

Abstract

Indonesia is a country with a majority Muslim population. Therefore, Indonesian consumers have to be more thorough in assuring halal guarantees. One of some identities as a Muslim is consuming halal products. Various factors can affect consumers in purchasing halal products. However, the consumption of halal-certified products is still relatively low.  This study was intended to analyze the factors that influenced consumer perceptions in purchasing halal products. A case study was carried out on the coffee product, one of Indonesia's most popular culinary products.  The data were collected based on a survey of 170 respondents who live in Surakarta, Central Java Province, and are Muslim. This study suggested that the factors that significantly influenced the purchase were the variables of religiosity, halal label certification, and product prices. In contrast, the variables of halal awareness and brand image had no significant effect. Thus, the five variables simultaneously had a significant positive effect on purchasing decisions for halal products.

Copyrights © 2021






Journal Info

Abbrev

industri

Publisher

Subject

Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Industrial & Manufacturing Engineering

Description

Dr. Saiful Anwar Malang is a state hospital has done it is job and function, but in 3rd class of pavilion room, the number of patient decrease dramatically. It is concerned with quality of this hospital. To answer this problem, research was done using Quality Function Deployment (QFD). Quality ...