Jurnal Pekommas
Vol 6, No 2 (2021): Oktober 2021

Comparison of Accuracy Rate for Soybean Type Using Backpropagation

Novan Wijaya (Unknown)



Article Info

Publish Date
31 Oct 2021

Abstract

Abstract – Soybean is a pods plants that were use a base component to make food such as tempe and tofu. Soybean has a few kind of shapes, circle, circle and flat, oval, oval and flat. Soybean also has a few kinds which is white soybean, black soybean and green soybean (edamame). On this article the accuration level from recognation of those 3 kinds will be compared based on the portrait distance. There were three distance, 10 cm, 15 cm and 20 cm. Feature extraction that used is GLCM and recognation using backpropagation algorithm. The result after preprocessing, feature extraction with GLCM and recognation with backpropagation algorithm with the portrait distance of 10 cm accuration level is 100%, 15 cm accuration level is 99.07% and 20 cm accuration level is 77.22%Keywords: Soybean, GLCM, Backpropagation

Copyrights © 2021






Journal Info

Abbrev

pekommas

Publisher

Subject

Computer Science & IT Decision Sciences, Operations Research & Management Languange, Linguistic, Communication & Media

Description

Pekommas is a journal published by the BBPSDMP Kominfo Makassar with the aim of disseminating information on scientific developments in communication, informatics and mass media. The manuscript published in this journal is derived from research and scientific study conducted by researchers, ...