Jurnal Abdi Ilmu
Vol 14 No 2 (2021): Jurnal Ilmiah Abdi Ilmu

DATA MINING PENGELOMPOKAN BARANG MAKANAN RINGAN/ SNACK MENGGUNAKAN METODE CLUSTERING

Riska Kurniawati (STMIK Kaputama)
Magdalena Simanjuntak (STMIK Kaputama)
Husnul Khair (STMIK Kaputama)



Article Info

Publish Date
16 Dec 2021

Abstract

Liquid snacks of one of the areas of business are growing rapidly in Indonesia, with the increasing number of population. Nowadays many snacks factories that produce products with various vasiasi so as to make skating have a lot that when want to buy. In connection with this it is required that the breadth of goods grouping system is in demand. To make the slide can determine there according to the wishes. This designed system uses Clustering method. In Clustering method The data segmentation method is very useful for predicting and analyzing literature, and from good Clustering results will result in a high level of similarity.

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Journal Info

Abbrev

abdiilmu

Publisher

Subject

Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Education Engineering Other

Description

Jurnal Abdi Ilmu adalah media publikasi Kajian Konseptual dan praktis berupa Telaah Teoretis maupun hasil-hasil penelitian empiris yang membahas diberbagai bidang disiplin ilmu. Redaksi mengundang para akademisi, peneliti dan praktisi dari berbagai bidang disiplin ilmu untuk mengirimkan naskah yang ...