Community Services and Social Work Bulletin
Vol 2, No 2 (2022): Community Services and Social Work Bulletin Volume 2 No. 2 Tahun 2022

ALIH INOVASI CASSAVA FLOUR SEBAGAI PEMANFAATAN SISA PARUTAN SINGKONG KERIPIK KACA AKOPA

Rustono Farady Marta (Universitas Satya Negara Indonesia)
Nurhayati Nurhayati (Universitas Satya Negara Indonesia)
Risqi Inayah Dwijayanti (Universitas Satya Negara Indonesia)
Ferdinand Agustinus (Universitas Satya Negara Indonesia)
Melkisedek Luahambowo (Universitas Satya Negara Indonesia)



Article Info

Publish Date
25 Jan 2023

Abstract

One of the most abundant high-carbohydrate foodstuffs in Indonesia is cassava, this is what Keripik Kaca (Glass Chips) AKOPA uses as a MSME Partner which is the target of Community Service activities from Universitas Satya Negara Indonesia. The main objective of this community service activity is based on optimizing Keripik Kaca AKOPA’s waste to be used as cassava flour or tapioca flour. The methods used include training and mentoring as well as evaluation of activities to ensure the quality of the services presented. Based on the results of community service, a cassava-based derivative innovation transfer product was obtained, namely Cassava Flour. The product will be marketed through various online channels. This is done in order to increase the usability value as well as the selling value of cassava-derived products.

Copyrights © 2022






Journal Info

Abbrev

CSWB

Publisher

Subject

Humanities Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Environmental Science Languange, Linguistic, Communication & Media Social Sciences

Description

Community Services and Social Work Bulletin (E-ISSN 2828-027X) an academic journal published by Research and Community Service Institute, Universitas Muhammadiyah Tangerang , Indonesia. Community Services and Social Work Bulletin, an academic journal and innovative resources for research topics in ...