Jurnal Abdi Insani
Vol 10 No 4 (2023): Jurnal Abdi Insani

PELATIHAN PETANI KELAPA DALAM MELAKUKAN PENGOLAHAN LIMBAH AIR KELAPA MENJADI KECAP MANIS GUNA PENINGKATAN EKONOMI MASYARAKAT DESA TOARI KABUPATEN KOLAKA

Fitrianti Handayani (Program Studi Agroteknologi Universitas Sembilanbelas November Kolaka)
Djurnarlin Tojang (Program Studi Agroteknologi Universitas Sembilanbelas November Kolaka)
Fitrah Adelina (Program Studi Teknologi Hasil Pertanian Universitas Sembilanbelas November Kolaka)
Juniaty Arruan Bulawan (Program Studi Agroteknologi Universitas Sembilanbelas November Kolaka)
Qadaruddin Fajri Adi (Program Studi Teknologi Hasil Pertanian Universitas Sembilanbelas November Kolaka)
Saparuddin (Program Studi Pendidikan Biologi Universitas Sembilanbelas November Kolaka)
Mustafa R Mustafa (Program Studi Agroteknologi Universitas Sembilanbelas November Kolaka)
Abdul Rahim (Program Studi Teknologi Hasil Pertanian Universitas Sembilanbelas November Kolaka)
Maretik Maretik (Program Studi Pendidikan Biologi Universitas Sembilanbelas November Kolaka)
Erfina Erfina (Program Studi Pendidikan Biologi Universitas Sembilanbelas November Kolaka)

Article Info

Publish Date
07 Dec 2023

Abstract

Toari Village is the largest coconut producing village in Kolaka Regency. The people only process coconuts as copra while the water becomes waste, causing problems because of its strong aroma after being thrown away. Therefore, it is very important to provide training to the Toari Village Community in processing coconut water waste. One of the products produced is sweet soy sauce. Sweet soy sauce is a type of food additive that is popular because it makes the food taste better. The aim of this service is to create community independence in processing coconut water into products of high economic value and to gain skills in processing coconut water so that it can be used by the community to improve the economy. This service method is carried out at several stages including the observation stage, preparation stage, activity implementation stage, training and mentoring stage, and evaluation stage. The result of this activity is that the community is very enthusiastic about participating in the training so that the sweet soy sauce products produced are very good, taste good and are hygienic. The level of community skills and knowledge after carrying out training and mentoring activities has increased by 100% and several service outcomes have been achieved.

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Journal Info
Jurnal Abdi Insani
Website

Abbrev

jurnal

Publisher

Universitas Mataram

Subject

Agriculture, Biological Sciences & Forestry Civil Engineering, Building, Construction & Architecture Computer Science & IT Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics

Description

Jurnal Abdi Insani adalah jurnal ilmiah yang berisi hasil pelaksanaan kegiatan pengabdian kepada masyarakat. Jurnal ini diharapkan berfungsi sebagai alat komunikasi ilmiah sehingga dapat menginspirasi pelaksanaan kegiatan pengabdian kepada masyarakat yang lebih ...