Indonesian Journal of Chemistry
Vol 11, No 1 (2011)

ENRICHMENT OF α-( ALPHA) LINOLENIC ACID OF BASIL SEED OIL, Ocinum Basillium L. BY FRACTIONAL CRYSTALIZATION AND CRYSTALIZATION IN UREA INCLUSION COMPLEXES

Warsito Warsito (Department of Chemistry, Brawijaya University, Jl. Veteran Malang 65145)
Jumina Jumina (Chemistry Department, Faculty of Mathematics and Natural Sciences, Universitas Gadjah Mada, Yogyakarta 55281)
Chairil Anwar (Chemistry Department, Faculty of Mathematics and Natural Sciences, Universitas Gadjah Mada, Yogyakarta)
Rurini Retnowati (Department of Chemistry, Brawijaya University, Jl. Veteran Malang 65145)
Ahmad Ghanaim (Department of Chemistry, State Islamic University Maulana Malik Ibrahim, Jl. Gajayana 50 Malang 65145)
Suleman Duengo (Department of Chemistry, Gorontalo State University, Jl. Jenderal Sudirman No 6, Gorontalo)



Article Info

Publish Date
12 Jul 2011

Abstract

Enrichment of α-(alpha) linolenic acid (ALA) of basil seed oil, Ocinum basilicum L. can be done by fractional crystalization and crystalization of fatty acid in urea inclusion complexes (UIC) methods. In this research, the ALA of fatty acid of basil seed oil was fractionated by fractional crystallization in methanol solution at -3, -13 and -25 °C and by crystallization in urea solution (ratio 1:2) at 4, 2, -6 and -8 °C. The ALA percentages were analyzed by GC and GC/MS. The results showed that percentage of ALA obtained from fractional crystallization at -25 °C increase from 65.16 to 91.40, and acquired from UIC is 98.8 at 2 °C

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Journal Info

Abbrev

ijc

Publisher

Subject

Chemical Engineering, Chemistry & Bioengineering Chemistry

Description

Indonesian Journal of Chemistry is an International, peer-reviewed, open access journal that publishes original research articles, review articles, as well as short communication in all areas of chemistry including applied chemistry. The journal is accredited by The Ministry of Research, Technology ...