cover
Contact Name
Ganjar Fadillah
Contact Email
ganjar.fadillah@uii.ac.id
Phone
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Journal Mail Official
ijca@uii.ac.id
Editorial Address
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Location
Kab. sleman,
Daerah istimewa yogyakarta
INDONESIA
Indonesian Journal of Chemical Analysis (IJCA)
ISSN : 26227401     EISSN : 26227126     DOI : -
IJCA (Indonesian Journal of Chemical Analysis) is a chemistry journal published by Chemical Analysis Department, Faculty of Mathematics and Natural Sciences, Universitas Islam Indonesia. IJCA publishes original research articles or review articles on aspect all of the chemistry fields especially in analytical methods, procedures, and principles. IJCA has the vision to become a reputable journal and can publish good quality papers. We aim to provide lecturer, researchers both academic and industries, and students worldwide with unlimited access to publishing in our journal.
Arjuna Subject : -
Articles 73 Documents
Microplastic Removal in Krueng Aceh River Water Using Ultrafiltration Membrane from Polyethersulfone Polymer (PES) Haifa Dzihninafira; Abd Mujahid Hamdan; Fachrul Razi
Indonesian Journal of Chemical Analysis (IJCA) Vol. 6 No. 2 (2023): Indonesian Journal of Chemical Analysis
Publisher : Universitas Islam Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20885/ijca.vol6.iss2.art7

Abstract

The Company's input pipes contained microplastics, per the preliminary test findings. While the water yield produced by PDAM Tirta Daroy contains 150 particles/L, the Tirta Daroy Drinking Water Area has 275 particles/L. Microplastics found in the water pose a major risk to living beings if they are consumed. This work aims to characterize the properties, flux, and polyethersulfone (PES) membrane rejection coefficient, which were made utilizing the phase inversion technique with a solvent and additives called N,N-dimethylformamide (DMF). In Sungai Krueng Aceh, titanium dioxide (TiO2) is utilized to filter out microplastics from the water. Results of Scanning Electron Microscopy (SEM) examination of Membrane Morphology demonstrate that the resulting membrane is an asymmetrical membrane of two layers, the upper layer relatively thin and the lower layer porous. When compared to the PES membrane when it was 15% DMF/TiO2, the 20% DMF/TiO2 membrane exhibits a finger-like cross-sectional structure called a macrovoid) with more and larger numbers. Analysis of the microplastic rejection coefficients proved the effectiveness of PES, DMF, and TiO2 membranes in removing microplastics. Results of tests on the effectiveness of rejecting microplastics after undergoing process filtration with a microplastic rejection coefficient of 94% and 14.2 particles/L utilizing a 20% PES/DMF/TiO2 membrane Performance of PES membranes: The PES membrane with 20% DMF/TiO2 has a water flux of 0.467 L/m2.hour compared to 15% DMF/TiO2 0.733 L/m2.hour. This study's findings on membrane Ultrafiltration have the potential to be used as a water filter standard in PDAM.
Identification of Fat in Pork Using Fourier Transform Infrared Spectrum and GC-MS Yulirohyami; Vivin Maulidatunnisa; Dinda Permata Pusparani; Bagas Prasetyo
Indonesian Journal of Chemical Analysis (IJCA) Vol. 6 No. 2 (2023): Indonesian Journal of Chemical Analysis
Publisher : Universitas Islam Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20885/ijca.vol6.iss2.art10

Abstract

Halal food safety issues receive serious attention. Methods for analyzing contamination of non-halal ingredients, such as lard, must be developed to assist in the halal authentication process for food. This study was conducted to compare the fat profile of pork thighs using FT-IR and GC-MS. The pork is dried in the oven and then extracted using n-hexane. The resulting fat was characterized by FT-IR. Determination of fatty acids was carried out by GC-MS using a derivatization technique. Based on the results of the study showed that the infrared pattern of lard can be identified from the difference in absorption intensity. Pork fat has a higher unsaturated fatty acid content than beef and chicken. Infrared spectra can confirm the presence of -C=C- bonds at 3005, 1745, 1116, 1550, and 722 cm-1. The FTIR data shows that there are larger unsaturated fatty acid groups in pork fat than in beef and chicken fat. This procedure is a non-destructive method that can be carried out quickly, and cheaply, and can be developed into a routine procedure for halal authentication of food. Based on the results of unsaturated fatty acid testing with GC-MS it can show the content of oleic acid (C18:1) contained in pork. The results of mapping the content of free fatty acids in pork can be used to complete halal authentication data easily and quickly.
Green Synthesis of Silver Nanoparticles Using Areca Catechu L Peel Bioreductor as an Antibacterial Escherichia Coli and Staphylococcus Aureus Restina Bemis; Frastica Deswardani; Heriyanti; Ratih Dyah Puspitasari; Nur Azizah
Indonesian Journal of Chemical Analysis (IJCA) Vol. 6 No. 2 (2023): Indonesian Journal of Chemical Analysis
Publisher : Universitas Islam Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20885/ijca.vol6.iss2.art9

Abstract

Areca nut or Areca catechu L is a plant that has many benefits, one of which is that it can be used as medicine. There are secondary metabolite compounds in betel nut. The presence of this secondary metabolite content makes the betel nut skin a high potential as a bioreductant to synthesize silver nanoparticles as an antibacterial. The process of synthesizing silver nanoparticles is carried out with the addition of a stabilizer in the form of Polyvinyl alcohol (PVA). The analysis results obtained using the UV-Vis instrument have wavelengths with variations in the addition of 1%, 3% and 5% PVA, respectively, are 448 nm, 456 nm and 460 nm. In the results of the analysis using XRD, the value of 2θ is silver nanoparticles (PVA 1%): 38,020; 43,930 ; 64,320 ; 77,270. silver nanoparticles (PVA 3%): 38,230; 44,270 ; 64,610 ; 77,500. And silver nanoparticles (PVA 5%) are 38,100 ; 44,240 ; 64,460 ; 77,370. For analysis using SEM, the particle size obtained with the help of the Imegej and OriginLab 8.5 applications, namely at AgNPS + PVA 1% is 28 nm - 31 nm. Agnps + PVA 3% ranged from 26 nm – 29 nm. And Agnps + PVA 5% has a size of 19 nm – 22 nm. For the results of FTIR data, the specific absorption peaks of Ag nanoparticles are located at frequencies of 412.23 cm-1, 453.57 cm-1, and 476.84 cm-1. Then in the antibacterial test, silver nanoparticles were used with the addition of 5% PVA. The size of the clear zone obtained in the test for E. coli bacteria is 11.2 mm and for S. Aureus it is 13 mm