Musamus Fisheries and Marine Journal
Musamus Fisheries and Marine Journal is a peer-reviewed journal published by faculty of Agriculture Musamus University, Merauke, Indonesia. Musamus Fisheries and Marine Journal published twice a year (October and April) available in electronic and printed version. Hence, we are welcome submission paper in English or Indonesian language. The Scope of teh article published in this journal deals with contemporary issue in fisheries and marine, such as: Fiheries; Reproduction; Ocenography; Ecology; Genetic
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<![CDATA[Analisis Kandungan Kimia dan Mikrobiologi Kerupuk Kamplang Ikan Tuna Di Desa Momojiu Pulau Morotai ]]>
<![CDATA[Rinto Muhammad Nur]]>;
<![CDATA[Iswandi Wahab]]>;
<![CDATA[Albu Seba]]>
<![CDATA[ Musamus Fisheries and Marine Journal Volume 4 Number 1, October 2021 ]]>
Publisher : <![CDATA[Faculty of Agriculture Musamus University ]]>
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DOI: 10.35724/mfmj.v0i0.3385
<![CDATA[Crackers are one form of small food that most Indonesians have long known. As well as variants in side dishes, crackers can be eaten as exciting foods. Kamplang crackers are produced from sago flour and fish as a local food product. This study aimed to examine tuna crackers' chemical content and the total plate count (TPC). This study was conducted at the Faculty of Fisheries and Marine Sciences Laboratory, Universitas Pasifik Morotai. This research began with the development of bean media tauge extract agar (TEA) extract, measuring the quality of water, protein content, and ALT cracker kamplang tuna fish. The findings showed 4 percent of the water content of crackers and 58.37 percent of protein. The number of colonies of bacteria <25, so it is not used in calculations. This number of microbes complies with SNI 01-2332.3:2006 in tuna crackers.]]>
<![CDATA[Studi Potensi Penyu dan Persepsi Masyarakat Dalam Upaya Pengembangan Ekowisata ]]>
<![CDATA[Eka Budi Setiawan]]>;
<![CDATA[Paulus Boli]]>;
<![CDATA[Ricardo F. Tapilatu]]>
<![CDATA[ Musamus Fisheries and Marine Journal Volume 4 Number 1, October 2021 ]]>
Publisher : <![CDATA[Faculty of Agriculture Musamus University ]]>
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DOI: 10.35724/mfmj.v0i0.3420
<![CDATA[Penelitian ini menggunakan metode purposive sampling di Desa Mubraidiba Distrik Manokwari Utara pada bulan Juli 2019 dengan tujuan untuk mengkaji potensi sumberdaya alam penyu, kesediaan masyarakat lokal untuk mengubah pola mencari nafkah, mengestimasi dan mengetahui tingkat pendapatan masyarakat lokal dari hasil penjualan telur penyu dan menyusun strategi pengembangan ekowisata penyu berbasis masyarakat lokal di pesisir pantai utara manokwari. Pengumpulan data dilakukan dengan cara observasi lapang dan literatur, dimana observasi lapang dengan melihat secara langsung lokasi penelitian dan wawancara dengan bantuan kuisioner pada pengunjung, masyarakat lokal dan key persons serta studi literatur untuk mendapatkan informasi yang berkaitan dengan penelitian. Hasil penelitian mendapatkan empat jenis penyu yang bertelur yaitu penyu hijau, penyu lekang, penyu belimbing dan penyu sisik dengan jumlah telur berkisar antara 61-122 butir/sarang. Masyarakat lokal bersedia untuk mengubah pola mencari nafkah dengan profesi menjual mekanan, souvenir, pemandu wisata , sewa sarana wisata, ojek. Pendapatan masyarakat lokal dengan menjual telur penyu ke TPP Manduni Putra berkisar antara Rp.100.000-Rp.2.150.000 tergantung dari jumlah sarang. Keberadaan penyu dapat menjadi daya tarik pengunjung dan berpotensi dijadikan sebagai objek wisata yang dapat mengubah pola mencari nafkah dari masyarkat lokal.]]>
<![CDATA[Profil Suhu Pantai Peneluran Penyu Sidey: Implikasi Estimasi Jenis Kelamin Tukik Penyu ]]>
<![CDATA[Siwom Erick Nicols Semboor]]>;
<![CDATA[Ricardo F. Tapilatu]]>;
<![CDATA[Vera Sabariah]]>
<![CDATA[ Musamus Fisheries and Marine Journal Volume 4 Number 1, October 2021 ]]>
Publisher : <![CDATA[Faculty of Agriculture Musamus University ]]>
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DOI: 10.35724/mfmj.v0i0.3444
<![CDATA[Changes in the temperature of the nesting habitat due to the impact of global warming cause damage to turtle eggs and will result in failure of hatching in turtle nests. The temperature of the turtle nesting beach on Sidey beach as a secondary nesting beach has a contribution to the existence of turtle populations in the wild. The analysis of the temperature profile of the Sidey turtle nesting beach aims to relate the temperature of the turtle nesting beach sand to hatching success, and to estimate the sex of hatchlings based on the temperature during the incubation period and the temperature of the beach sand. Temperature recording using a data logger, then analyzed using HOBOware software. The results of the analysis of the mean temperature for Sidey 1 beach of 31.75±1.70⁰C, Sidey 2 beach of 32.29±0.23⁰C, incubation temperature of nest 1 was 28.14±0.75⁰C and at nest 2 of 30.13±0.82⁰C. The mean temperature range of the Sidey beach was above the pivotal temperature for leatherback turtles for the East Pacific region, which is 29.4⁰C, while the two nest samples have a temperature mean above or below the pivotal temperature, so that the estimation of hatchling sex for Sidey beaches are female and have low hatching success.]]>
<![CDATA[Kemampuan Kijing Lokal (Pilsbryoconcha exilis) Mereduksi Limbah Organik Budidaya Ikan Sidat (Anguilla sp.) ]]>
<![CDATA[Dudi Muhammad Wildan]]>;
<![CDATA[Ridwan Affandi]]>;
<![CDATA[Niken Tunjung Murti Pratiwi]]>
<![CDATA[ Musamus Fisheries and Marine Journal Volume 4 Number 1, October 2021 ]]>
Publisher : <![CDATA[Faculty of Agriculture Musamus University ]]>
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DOI: 10.35724/mfmj.v0i0.3532
<![CDATA[The release of organic waste into the waters due to the Eel (Anguilla sp.) rearing activity will cause eutrophication. Efforts to reduce organic waste can be done by using local mussel (Pilsbryoconcha exilis) because it has biofiltration capabilities. The purpose of this study was to determine the ability of local mussels in reducing organic waste. The research design used in this study was a randomized block design (RBD), with treatment in the form of differences in waste concentration (50% and 100%), while the group was in the form of differences in the size of the gravestone (small, medium, and large). The results showed that mussel was able to reduce organic matter, the effective time of local mussel (P. exilis) to reduce organic waste from the cultivation of eel (Anguilla sp.) Was in the first 6 days. The most effective treatment is the use of 100% waste concentration and small mussel. This treatment was able to reduce COD values by 66.1 mg/L (28%), turbidity by 187.2 NTU (16%), TSS by 134 mg/L (36%), and ammonia by 0.004 mg/L (24%), and increased biomass by 7.21 grams (3%).]]>
<![CDATA[Analisis Kualitas Air Budidaya Ikan Lele Sangkuriang (Clarias gariepinus) di Kabupaten Manokwari, Papua Barat ]]>
<![CDATA[Anggiat Sinaga]]>;
<![CDATA[Syafrudin Raharjo]]>;
<![CDATA[Vera Sabariah]]>
<![CDATA[ Musamus Fisheries and Marine Journal Volume 4 Number 1, October 2021 ]]>
Publisher : <![CDATA[Faculty of Agriculture Musamus University ]]>
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DOI: 10.35724/mfmj.v0i0.3626
<![CDATA[Sangkuriang catfish (Clarias gariepinus) a freshwater fish, that is well-known as aquaculture commodity in Manokwari Regency. Water quality is a determining factor for the success of catfish farming. The purpose of this study is to determine the dynamics of water quality and to determine the feasibility of catfish culture water quality in Manokwari Regency according to the required quality standards. The method used was descriptive by direct field data collection in Prafi and Masni Districts, which are known as catfish farming centers. The results showed that in the Prafi ponds temperature was 28 - 31 0C, pH: 6.8 – 7.56 and DO: 3.2 - 6.2 ppm and the Masni temperature 27 -31 0C, pH 6.62 - 7, 60 and DO: 3.2 – 7.1 ppm. Nitrate concentrations in the Prafi ponds ranged from 0.8 to 1 mg/l and in the Masni ponds from 0.7 to 1.2 mg/l. Ammonia concentrations in the Prafi and Masni ponds ranged from 0.06 to ≥ 0.5 mg/L. Temperature, pH, DO and Nitrate are in accordance to the required quality standards while Ammonia is not in accordance to the quality standards of Government Regulation Number 82/2001.]]>
<![CDATA[Pengaruh Faktor Sosio-ekonomi dan Teknis Terhadap Hasil Tangkapan Nelayan Skala Kecil ]]>
<![CDATA[Alimudin Laapo]]>;
<![CDATA[Aisah Aisah]]>;
<![CDATA[Karlina Muhsin Tondi]]>
<![CDATA[ Musamus Fisheries and Marine Journal Volume 4 Number 1, October 2021 ]]>
Publisher : <![CDATA[Faculty of Agriculture Musamus University ]]>
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DOI: 10.35724/mfmj.v0i0.3662
<![CDATA[The fish catch by fishermen on the coast of Donggala Regency tends to fluctuate and is relatively low. This is thought to be caused by social, economic and traditional fishing techniques. This study analyzes the influence of fishermen experience factors, operational cost, fishing ground distance, long time at sea, and machine power on the fish catch of small-scale fishermen in Donggala Regency. Data collection was carried out from November 2020 to January 2021, and was analyzed using the Multiple Linear Regression method. The findings indicate that the fish catches of fishermen are influenced by the five socio-economic and technical factors analyzed. Capture fisheries development policies need to pay attention to the availability of capital, ownership and mastery of fishing technology.]]>
<![CDATA[Penilaian Awal Potensi Kerusakan Danau Anggi Giji dan Danau Anggi Gida, Kabupaten Pegunungan Arfak, Papua Barat ]]>
<![CDATA[Thomas Frans Pattiasina]]>;
<![CDATA[Giri Suryanta]]>;
<![CDATA[Wakhidah Heny Suryaningsih]]>;
<![CDATA[Marthin Matulessy]]>
<![CDATA[ Musamus Fisheries and Marine Journal Volume 4 Number 1, October 2021 ]]>
Publisher : <![CDATA[Faculty of Agriculture Musamus University ]]>
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DOI: 10.35724/mfmj.v0i0.3664
<![CDATA[The potential of natural resources and the high aesthetic value of Lake Anggi Giji and Lake Anggi Gida in the Arfak Mountains Regency, West Papua are capital for regional development. However, development activities in the lake area and its surroundings can cause damage to the lake. This study aims to identify and analyze the potential damage to Lake Anggi Giji and Anggi Gida in Arfak Mountains District, West Papua. The method applied is descriptive method. Assessment of potential damage is based on lake damage assessment parameters in accordance with Dirjen PDASHL Regulation No. P.4/PDASHL/SET/KUM.1/3/2019 concerning Lake Damage Control. Data were collected through observation, unstructured interviews, documentation and literature search. The data analysis was carried out by comparing the real conditions of the lake with the criteria for damage to the lake and with the relevant theories. To support the analysis, data processing of Landsat 8 OLI satellite imagery and high-resolution satellite imagery from Google Earth is carried out. The results of the initial damage assessment generally show that Lake Anggi Giji and Lake Anggi Gida are in good condition. However, it is necessary to make efforts to prevent damage to the lake to ensure the sustainability of the ecosystem services of the two lakes.]]>
<![CDATA[Pengaruh Faktor Lingkungan Terhadap Ikan yang Tertangkap di Perairan Pantai Payum Sampai Perairan Pantai Lampu Satu, Kabupaten Merauke ]]>
<![CDATA[Bonny Lantang]]>
<![CDATA[ Musamus Fisheries and Marine Journal Volume 4 Number 1, October 2021 ]]>
Publisher : <![CDATA[Faculty of Agriculture Musamus University ]]>
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DOI: 10.35724/mfmj.v0i0.3708
<![CDATA[The coastal waters of Payum to coastal waters of Lampu Satu of the coastal areas in Merauke Regency and are used by fishermen as water areas to catch organisms that have high economic value. This study aims to determine the types and effects of physics and chemistry on the presence of fish in the coastal waters of Payum to Lampu Satu. This research was conducted in the coastal waters of Payum to coastal waters of Lampu Satu, Merauke from April to June 2020. Data collection was carried out by measuring the environmental parameters directly, namely temperature, salinity and pH, while the fish catch data was obtained by calculating directly the number of catches each trip. Data analysis using linear regression model to determine the environmental factors that effect to the catch. The results showed that temperature, salinity and pH had an effect and supported the presence of fish in the coastal waters Payum to coastal waters of Lampu Satu.]]>
<![CDATA[Analisis Kelayakan Unit Usaha Perahu Motor Tempel Dengan Alat Tangkap Gillnet di Perairan Lampu Satu Merauke, Papua ]]>
<![CDATA[Baso Mappasessu]]>;
<![CDATA[Marius Agustinus Welliken]]>
<![CDATA[ Musamus Fisheries and Marine Journal Volume 4 Number 1, October 2021 ]]>
Publisher : <![CDATA[Faculty of Agriculture Musamus University ]]>
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DOI: 10.35724/mfmj.v0i0.3155
<![CDATA[Gillnet is one of the fishing gear used by fishermen in Coast Lampu Satu, Merauke, the outboard motor business unit with gillnet fishing gear uses ± 40-60 pieces so it requires very large business capital. The purpose of this study was to determine the feasibility of an outboard motor boat business unit with gillnet fishing gear. The data collection technique was carried out by collecting data through field observations and interviews. Methods of data analysis with technical analysis and financial analysis. The results showed that the B / C Ratio value was 1.07, the NPV value was Rp. 52.526.857, the IRR value is 15,92% and PP is 2.8 years, indicating that the outboard motor business unit with fishing gillnet fishing.]]>
<![CDATA[Extraction of Starfish Bioactive Compounds (Protoreaster nodosus) from Army Dock Water Morotai Island Regency ]]>
<![CDATA[Yungleit Masa]]>;
<![CDATA[Nurafni Nurafni]]>;
<![CDATA[Rinto Muhammad Nur]]>
<![CDATA[ Musamus Fisheries and Marine Journal Volume 4 Number 1, October 2021 ]]>
Publisher : <![CDATA[Faculty of Agriculture Musamus University ]]>
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DOI: 10.35724/mfmj.v0i0.3740
<![CDATA[Starfish are included in the class asteroidea, and are grouped into the Phylum Echinoderms. Starfish can be used by humans both as food, decoration and commodities for export. The purpose of this study was to determine the yield of starfish extract (Protoreaster nodosus) and identify the types of bioactive compounds contained in the methanol extract of Protoreaster nodosus from Army Dock Waters, Views Village, Morotai Island Regency. This research was conducted in December 2019-January 2020. It started with taking samples of starfish (Protoreaster nodosus) from Army Dock Waters, Morotai Island Regency. Sample analysis was carried out at the FPIK Laboratory of the Pacific Morotai University. Sample extraction using methanol maceration with methanol solvent. Identification of groups of bioactive compounds include alkaloids, flavonoids, steroids/triterpenoids, saponins, quinones, and phenols. The research data obtained were then analyzed descriptively. Results the starfish extract obtained has a paste like texture, reddish yellow in color and has clear granules like crystals. The yield of methanol extract was 2.15 % and Identification of the class of bioactive compounds in the starfish (Protoreaster nodosus) contains bioactive compounds of alkaloids, steroids, and flavonoids.]]>
