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Hary Hermawan
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haryhermawan8@gmail.com
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jurnalabdimaspariwisata@gmail.com
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SEKOLAH TINGGI PARIWISATA AMPTA YOGYAKARTA Jalan Laksda Adisucipto Km.6, Yogyakarta, Indonesia Telp. (0274) 485115 Email 1: jurnalabdimaspariwisata@gmail.com Email 2: lp2m@ampta.ac.id
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Kota yogyakarta,
Daerah istimewa yogyakarta
INDONESIA
Jurnal Abdimas Pariwisata
Published by Sekolah Tinggi Pariwisata AMPTA
ISSN : -     EISSN : 26857731     DOI : https://doi.org/10.36276/jap
Core Subject : Economy, Humanities, Education, Social,
Humanities Economics, Econometrics & Finance Social Sciences Other
Jurnal Abdimas Pariwisata published twice a year on January and July by Sekolah Tinggi Pariwisata AMPTA Yogyakarta, Indonesia. The publication of this journal is a community service in the field of tourism studies. The scope of these areas includes tourism planning, tourism management, community empowerment, destination, community-based tourism, hospitality, hotels, heritage, and culture.
Arjuna Subject : Ilmu Sosial - Ilmu Sosial (Lain-Lain)
Articles 5 Documents
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Search results for , issue "Vol. 1 No. 2 (2020): Jurnal Abdimas Pariwisata" : 5 Documents clear
Penyaluran Alat Pencegahan dan Sosialisasi Protokoler Kesehatan untuk Pelayanan Kunjungan Wisatawan dalam Menghadapi New Normal Pasca Pandemi Covid-19 Amin Kiswantoro
Jurnal Abdimas Pariwisata Vol. 1 No. 2 (2020): Jurnal Abdimas Pariwisata
Publisher : Sekolah Tinggi Pariwisata AMPTA Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36276/jap.v1i2.17

Abstract

Distribution of Prevention Tools and Dissemination of Health Protocol for Tourist Visit Services in New Normal Post Covid-19 Pandemic. Consideration from a public health perspective on covid-19 prevention and control for the tourism sector is needed as a recommended approach to be taken by the tourism sector. Community service activities are carried out by handing over some equipment to prevent the spread of covid-19 in welcoming new normal conditions at tourist destinations, which can be used by Pokdarwis members in serving tourists. Prevention equipment includes face shields that can be used by ticket sales officers, parking attendants, tour guides, hand sanitisers to maintain the cleanliness of every tourist who will enter the Klayar tourist destination, and cloth masks used by Pokdarwis members in providing services to tourists. Covid-19 pandemic has led to new behaviours in the community, which is much more concerned about hygiene, health, and safety factors, including for tourism destinations
Pendekatan Kearifan Lokal pada Aspek Sosial di Wisata Malam Kota Berastagi Selly Veronica
Jurnal Abdimas Pariwisata Vol. 1 No. 2 (2020): Jurnal Abdimas Pariwisata
Publisher : Sekolah Tinggi Pariwisata AMPTA Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1077.356 KB) | DOI: 10.36276/jap.v1i2.18

Abstract

Local Wisdom Approach on Social Aspect in Berastagi Night Tourism. Tourism is a strategic sector that becomes a significant part of urban development. Night tourism is the kind of tourism which innovative and potential to develop. Berastagi is known as one of the popular tourist destinations in North Sumatra that has night tourism. But nowadays, the negative image of night tourism that attaches to community life always be an obstacle in its developing process. Applying the local wisdom approach in the social aspect of night tourism is necessary to be held to create harmony between night tourism and community. The descriptive qualitative analysis has been carried out using the data collecting method by interview and field observation. This study shows local wisdom be the strength and protection that the community has to support the night tourism development in Berastagi.
Pelatihan Penerapan Protokol Kesehatan Karyawan Hotel di Masa Tatanan Normal Baru Devy Dwi Fajri
Jurnal Abdimas Pariwisata Vol. 1 No. 2 (2020): Jurnal Abdimas Pariwisata
Publisher : Sekolah Tinggi Pariwisata AMPTA Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (763.807 KB) | DOI: 10.36276/jap.v1i2.19

Abstract

The Training on Implementing Health Protocol of Hotel’s Employees in New Normal Era. The pandemic of Corona Virus Disease 2019 (Covid-19) causes the decline of the hospitality sector in the Yogyakarta Special Region. All hotels’ occupancy level significantly decreases due to the number of tourist visit that is falling. This circumstance results in the temporary closure of almost all of the hotels. The closure causes the hotel employees’ laid off until an undetermined time and the deceleration of regional economic growth. However, the expectation to revive the hospitality sector appears while entering the new normal era. The hotels that were previously shut down because of the inability to cover the operational cost are now able to re-operate with the requirement of being capable to apply health protocol for preventing and controlling Covid-19 in accordance with government standard. Therefore, hotel industry players, especially the employees, are necessary to get the training on implementing health protocol in the hotel environment. It aims to meet the guests’ needs of clean, healthy, safe and environmental friendly excellent product and service. Thus, the guests’ trust can be regained and hotel sectors’ activities are able to be run well.
Pendampingan Pembuatan Konten Virtual Tourism sebagai Inisiasi Living Lab Cagar Budaya Kampoeng Heritage Kayoetangan Aniesa Samira Bafadhal
Jurnal Abdimas Pariwisata Vol. 1 No. 2 (2020): Jurnal Abdimas Pariwisata
Publisher : Sekolah Tinggi Pariwisata AMPTA Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (836.876 KB) | DOI: 10.36276/jap.v1i2.20

Abstract

The management of tourist destinations that not only have a function as a cultural heritage site but also residents' homes such as Kampoeng Wisata Heritage Kojoetangan, Malang City has a tendency to contain several problems that must be faced together because it is feared that if it is not immediately fixed it will only be a short-lived cultural euphoria. One solution that can be used is through the initiation of a living labbased collaboration in the form of co-creation of virtual tourism content creation based on virtual reality websites by considering the information and needs of stakeholders, namely, local government, destination managers, tourists, residents in Kampoeng Wisata Heritage Kojoetangan. .This community service is an implementation of action research in the form of assistance to destination managers, namely the Tourism Awareness Group
Penguatan Kelompok Sadar Wisata Penguatan Kelompok Sadar Wisata Penguatan Kelompok Sadar Wisata Lasti Nur Satiani
Jurnal Abdimas Pariwisata Vol. 1 No. 2 (2020): Jurnal Abdimas Pariwisata
Publisher : Sekolah Tinggi Pariwisata AMPTA Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (821.445 KB) | DOI: 10.36276/jap.v1i2.21

Abstract

Strengthening Tourism Awareness Group in Rural Areas through Tourism Destination Management Training. Tourism is a strategic sector that makes a very important contribution. Tourism villages / rural areas are one of the most developed tours. A tourist village is one way for the welfare of the village community. Tourism is expected to be managed by the community itself and of course, the results can be enjoyed by local communities. The City of Salatiga Tourism Office collaborates with the Satya Wacana Christian University Tourism Destination Study Program to hold governance training for the Salatiga community in priority rural tourism development areas. The community needs to be equipped with sufficient destination management so that they are able to manage and develop destinations in their respective regions. Therefore, this community service activity is carried out in the hope that it can facilitate local people to have knowledge about tourism management. The success of this training activity will be perfect if it is accompanied by direct mentoring activities when the community starts planning tourism.

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