Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis
(1) The Macro approach of agricultural socio-economic as a system which comprehensive and integrated from subsystems up-stream, subsystems on-farm, subsystems down-stream, subsystems support and the impact of their interrelationships with government policy, international economics, agricultural marketing, natural resources, agricultural extension and communication, agricultural sociology, farmer institutions, and community empowerment; (2) The Micro approach includes the study in the development of agribusiness (finance, farm management, functional and technical aspects) and agricultural local institutional.
Articles
10 Documents
Search results for
, issue
"JURNAL AGRISEP VOL 13 NO 01 2014"
:
10 Documents
clear
<![CDATA[STRATEGI PENGEMBANGAN KETAHANAN PANGAN RUMAH TANGGA PETANI PADA DAERAH RAWAN BANJIR DI KABUPATEN BOJONEGORO ]]>
<![CDATA[Suprapti Supardi]]>;
<![CDATA[Erlyna Wida Riptanti]]>;
<![CDATA[Aulia Qonita]]>
<![CDATA[ Jurnal AGRISEP JURNAL AGRISEP VOL 13 NO 01 2014 ]]>
Publisher : <![CDATA[Badan Penerbitan Fakultas Pertanian, Universitas Bengkulu ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
Full PDF (416.115 KB)
|
DOI: 10.31186/jagrisep.13.1.75-90
<![CDATA[This research aim to make the development strategy of food security in farmer household at flood prone area in Bojonegoro. The location decided by purposive random sampling. The methode that used SWOT analysis. The research shows that the food security on the fourth quadrant. The development strategy at this quadrant is stability. This strategy consist of a) Introduction technology of floating rice in flood area. b) Improvement program P2KP. c) Improvement Demapan. d) Living harmony with flood, e) Introduction rice seeds that stand with poll water. f) Establish the barn at village, g) Establishment the barn at farmer household, h) Early warning system, i) Control the pets and diseses of plant, j) Development of horticultural crops on former flooding land. k) Making strategic planning of food security in Food Security Office.]]>
<![CDATA[ANALISIS DAYA SAING USAHATANI KOPI ROBUSTA (Coffea canephora) DI KABUPATEN REJANG LEBONG ]]>
<![CDATA[Fery Murtiningrum]]>;
<![CDATA[Putri Suci Asriani]]>;
<![CDATA[Redy Badrudin]]>
<![CDATA[ Jurnal AGRISEP JURNAL AGRISEP VOL 13 NO 01 2014 ]]>
Publisher : <![CDATA[Badan Penerbitan Fakultas Pertanian, Universitas Bengkulu ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
Full PDF (282.284 KB)
|
DOI: 10.31186/jagrisep.13.1.1-14
<![CDATA[The research objectives are to 1) analyse the competitive advantage of robusta coffee farm in Rejang Lebong Regency, 2) analyse the comparative advantage of robusta coffee farm in Rejang Lebong Regency, 3) analyse the impact of government policy toward competitive robusta coffee in Rejang Lebong Regency, 4) analyse the sensitivity of competitive of robusta coffee toward the changing of input-output. The areas of the research are selected by purposive method. It considered that Rejang Lebong is one of regency in Bengkulu that is have been planted robusta coffee from one generation to others and makes coffee become superior commodity. Selecting sample is done by using stratified random sampling method. The sample is 32 respondents. The result analysis is using Policy Analysis Matrix (PAM). The research result shows that robusta coffee in Rejang Lebong has high competition (competitive advantage and comparative advantage). It is known that DRCR value is smaller than one, about 0,37 and 0,23. The impact of government policy toward input of the result analysis using PAM method is IT value is negative Rp.1.197.108/ha/year. Input Transfer (IT) value describes the policy (subsidy or tax) happened in tradable input production. IT value is negative for robusta coffee farm. It indicates that there is a policy subsidy toward tradable (anorganic fertilizer) input production in coffee farm. That is an advantage for coffee farmer. For output, IT value factor is positive 10.296. It indicates that there is a government policy toward domestic input such as tax. The input-output policy doesn’t work effectively or support or protect the coffee farmer in Rejang Lebong. The government policy is applied in coffee trade, so it causes coffee farmer doesn’t accept the price of coffee as social price. The sensitivity analysis result shows that robusta coffee farm has good competitive (competitive advantages and comparative). The factor assumption is constant with PCR and DRCR value less than one. Combination sensitivity analysis shows that input and output changing is caused by the decreasing of robusta coffee farmer competitive in Rejang Lebong. It is shown in competitive advantage with the PCR value more than one, about 2,43 and comparative advantage with DRCR value smaller than one, about 0,44.]]>
<![CDATA[SEBARAN, PROBABILITAS DAN FAKTOR-FAKTOR YANG MEMPENGARUHI PROBABILITAS TERJADINYA KEMISKINAN PETANI SAYURAN DI KECAMATAN SINDANG DATARAN KABUPATEN REJANG LEBONG ]]>
<![CDATA[Hadi Wiyanto]]>;
<![CDATA[Ketut Sukiyono]]>;
<![CDATA[Basuki Sigit Priyono]]>
<![CDATA[ Jurnal AGRISEP JURNAL AGRISEP VOL 13 NO 01 2014 ]]>
Publisher : <![CDATA[Badan Penerbitan Fakultas Pertanian, Universitas Bengkulu ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
Full PDF (487.484 KB)
|
DOI: 10.31186/jagrisep.13.1.15-34
<![CDATA[This study aims to determine the poverty level of horticultural farmers based on the Sayogyo poverty line, its distribution and the factors that influence the probability of poverty occurrence in the village Talang Belitar Sindang Dataran sub district Rejang Lebong district. Data were analysed using a logit model with 55 respondents of horticultural farmers. The results showed that 60 percent of farmers can be considered as poor. This number is distributed to the poorest as much as 75.76 percent, while the mediocre poorers were 6.06 percent and the poorer were 18.18 % are poor. Logit model estimation results that land area and number of dependences have a real effect on the probability of farmers being poor while education, access to financial institutions and the existence of alternative business do not.]]>
<![CDATA[PREFERENSI KONSUMEN IKAN LAUT SEGAR BENGKULU ATAS BRAND EQUITY SEBAGAI JAMINAN KUALITAS PRODUK ]]>
<![CDATA[Bonodikun Bonodikun]]>;
<![CDATA[Putri Suci Asriani]]>;
<![CDATA[Budiyanto Budiyanto]]>
<![CDATA[ Jurnal AGRISEP JURNAL AGRISEP VOL 13 NO 01 2014 ]]>
Publisher : <![CDATA[Badan Penerbitan Fakultas Pertanian, Universitas Bengkulu ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
Full PDF (284.579 KB)
|
DOI: 10.31186/jagrisep.13.1.35-43
<![CDATA[Fisheries products in Bengkulu Province are still not to be classified well, so it may be considered not necessary to develop the discourse of product quality assurance. Regardless, the demands of globalization require each manufacturer to think ahead about the quality of the product "deserves" to be marketed, both in terms of the beneficial, characteristic, and image. Consumers have ample opportunity to get a product that is "inappropriate" according to his preference, one of which is through the use of brand equity as a guarantee of product quality as measured by the consumer response to price and product. The purposes of this study are: (1) to explain the relationship between the beneficial variables, characteristic, and the image of the brand equity variables, and (2) to analyze consumer response to the presence of the brand. From the results of this study also noted that the level of consumer preferences towards brand used by trader fresh fish is high in the city of Bengkulu. Assessment is based on expediency consumer brand presence (beneficial), the specific features that exist on the brand/merchant customer fresh sea fish (characteristic), and the picture attached to the brand (image). Based on the results of the Pearson test is known that the beneficial variables and the use of brand image on fresh fish merchant in the city of Bengkulu has a positive relationship to brand equity inherent in the product. Furthermore, it’s also obtained information that the consumer response to the presence of a brand that is used by trader fresh fish in the city of Bengkulu as a guarantee of quality is very good.]]>
<![CDATA[KAJIAN BASIS DAN PRIORITAS DALAM SEKTOR PERTANIAN BAGI PEMBANGUNAN WILAYAH PESISIR BENGKULU ]]>
<![CDATA[Melli Suryanty]]>;
<![CDATA[Sriyoto Sriyoto]]>;
<![CDATA[Ellys Yuliarti]]>
<![CDATA[ Jurnal AGRISEP JURNAL AGRISEP VOL 13 NO 01 2014 ]]>
Publisher : <![CDATA[Badan Penerbitan Fakultas Pertanian, Universitas Bengkulu ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
Full PDF (348.049 KB)
|
DOI: 10.31186/jagrisep.13.1.44-50
<![CDATA[The objectives of this research were to identify agriculture subsectors that can be the sector basis for the region development, and give information about priority scale of agriculture subsectors development in Bengkulu region development planning. This research used the secondary data gained from time series data from year 2000-2011. Analysis methods used in this research were sector contribution, location quotient, and shift share analysis. The results of the research showed that fishery subsector gave significant contribution for Bengkulu City PDRB. Fishery subsector became the basis and main priority of the agriculture development in year 2000-2011. This was shown from the biggest contribution value, location quotient value was greater than 1, and positive shift share value. The main priority of agriculture sector development is fishery, livestock, food plant, and estate subsector.]]>
<![CDATA[PENERAPAN TEKNOLOGI PEMUPUKAN PADI SAWAH DI PROVINSI BENGKULU ]]>
<![CDATA[Herlena Bidi Astuti]]>;
<![CDATA[Wahyu Wibawa]]>
<![CDATA[ Jurnal AGRISEP JURNAL AGRISEP VOL 13 NO 01 2014 ]]>
Publisher : <![CDATA[Badan Penerbitan Fakultas Pertanian, Universitas Bengkulu ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
Full PDF (310.556 KB)
|
DOI: 10.31186/jagrisep.13.1.51-59
<![CDATA[Fertilizing is one of strategy to improve crops productivity because it provides nutrient for the plant. This paper aims to analyze the implementation of fertilizing technology for field rice. The study was conducted from May-July 2012 in four districts that were North Bengkulu, Central Bengkulu, South Bengkulu and Kepahiang. Data was collected by survey method using questionnaire to 261 respondents. Statistic analysis using Chi quadrate was used to analyze most frequent fertilizer farmer use. The study showed farmers prefer five fertilizers. The implementation of these five fertilizers was varied.majority of respondents (95%) used urea. The second preferred fertilizer was NPK (67.8%), followed by TSP (59.7%), KCL (46.3%) and organic fertilizer (34.8%). Implementation of organic fertilizer was highest in Kepahiang and South Bengkulu that also show highest land productivity]]>
<![CDATA[PEMETAAN INDUSTRI “LEMEA” MAKANAN TRADISIONAL SUKU REJANG DI PROVINSI BENGKULU ]]>
<![CDATA[Kurnia Harlina Dewi]]>;
<![CDATA[Devi Silsia]]>;
<![CDATA[Laili Susanti]]>;
<![CDATA[Hasanuddin Hasanuddin]]>
<![CDATA[ Jurnal AGRISEP JURNAL AGRISEP VOL 13 NO 01 2014 ]]>
Publisher : <![CDATA[Badan Penerbitan Fakultas Pertanian, Universitas Bengkulu ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
Full PDF (417.376 KB)
|
DOI: 10.31186/jagrisep.13.1.60-66
<![CDATA[Traditional foods processed by recipes taught for generations. The material used is derived from the local area, therefore the food produced is also palatable to the local community. The purpose of this study was to obtain deployment of “Lemea”, the traditional food of Bengkulu Province as a basis for the agro-industry design of traditional food standardized (raw materials and processes) of the Rejang tribe, to produce a consistent product quality, hygienic and attractive, so it can compete with other package food products as well as preserving traditional foods. The research method used is the method of direct survey taken in nine districts in the Bengkulu province through interviews. The data obtained are plotted into the map of the area and are associated with secondary data. Survey result shows that the Lemea home industry only found in five districts of the Bengkulu province, i.e. district of Central Bengkulu, district of Northern Bengkulu, district of Kepahiang, district Rejang Lebong and district of South Lebong. The main raw materials used in each district are varied on types and tastes. Additional material (fish) and spices used also varies according to local conditions. The length of time of fermentation conducted also varies and there are differences a source of glucose (addition and without addition of rice porridge ) in the fermentation.]]>
<![CDATA[ANALISIS PENDAPATAN DAN RESIKO USAHA BUDIDAYA IKAN AIR TAWAR DI KABUPATEN BENGKULU SELATAN ]]>
<![CDATA[Apri Andani]]>;
<![CDATA[M Zulkarnain Yuliarso]]>;
<![CDATA[Septri Widiono]]>
<![CDATA[ Jurnal AGRISEP JURNAL AGRISEP VOL 13 NO 01 2014 ]]>
Publisher : <![CDATA[Badan Penerbitan Fakultas Pertanian, Universitas Bengkulu ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
Full PDF (259.278 KB)
|
DOI: 10.31186/jagrisep.13.1.67-74
<![CDATA[The main objective of this study is to determine the income and financial risks of freshwater aquaculture, especially tilapia. The study was conducted in Seginim, South Bengkulu, with consideration that Seginim is an area of aquaculture centers in South Bengkulu. Samples have been taken as many as 50 tilapia farmers. Data analysis was using quantitative and qualitative models. Approach starts from the calculation of operating cost, revenue, and income, and then the study of risk analysis approached by variance analysis. The results show that the income of freshwater fish farming, tilapia in particular, is Rp 59,512,743.75 per period of production per farming unit, and the level of business risk is quite high with the number of CV more than 50% (>0,5) and it has opportunity losing of income as much as minus Rp 7,127,386.37 per period of production.]]>
<![CDATA[REVITALISASI LUMBUNG PANGAN MELALUI PEMBERDAYAAN KELOMPOK TANI DI KABUPATEN SELUMA PROPINSI BENGKULU ]]>
<![CDATA[Basuki Sigit Priyono]]>;
<![CDATA[Sriyoto Sriyoto]]>;
<![CDATA[M. Zulkarnain Yuliarso]]>
<![CDATA[ Jurnal AGRISEP JURNAL AGRISEP VOL 13 NO 01 2014 ]]>
Publisher : <![CDATA[Badan Penerbitan Fakultas Pertanian, Universitas Bengkulu ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
Full PDF (278.291 KB)
|
DOI: 10.31186/jagrisep.13.1.91-102
<![CDATA[The objective of this research are to assess farmers' perceptions about the food barn revitalization of farmer groups and determine the relationship between rice farmers attributes with their perception of the food barn revitalization. This research was conducted in the subsdistrict of Northern Seluma and Sukaraja, district of Seluma, in 2013. This research used primary and secondary data. Analysis method used in this research were qualitative descriptive and linear probability model analysis. The research resulted that farmers’ perception of the food barn revitalization is a good perception i.e. 89%. The land area and capital attributes were correlated significantly with the farmers’ perception, whereas age, formal education, farming experience, the sum of family burden, meeting frequency, cosmopolitan, and technology information searching were not correlated significantly. ]]>
<![CDATA[ANALISIS PENANGANAN PENERIMAAN TANDAN BUAH SEGAR PADA PT. BIO NUSANTARA TEKNOLOGI DI KECAMATAN PONDOK KELAPA KABUPATEN BENGKULU TENGAH ]]>
<![CDATA[January Rizki]]>;
<![CDATA[Nusril Nusril]]>;
<![CDATA[Putri Suci Asriani]]>
<![CDATA[ Jurnal AGRISEP JURNAL AGRISEP VOL 13 NO 01 2014 ]]>
Publisher : <![CDATA[Badan Penerbitan Fakultas Pertanian, Universitas Bengkulu ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
Full PDF (1075.603 KB)
|
DOI: 10.31186/jagrisep.13.1.103-130
<![CDATA[This paper aimed to determine the handling system receiving TBS in PT.Bio Nusantara Teknologi to three supplier of partners supplier, plasma supplier and general supplier and how opportunities for improvement that can be done. This study used decriptive analysis and F test to examined wether there is discrimination in handling treatment and price of TBS among suppliers. The results showed that there are several steps that must be passed TBS suppliers to sell it to the POM: 1) taking a queue number, 2) The calling queue number, 3) Weighing, and 4) Sorting and loading and unloading. There was no difference in the treatment of the company against a third supplier, but the difference is the quality of fruit that would affect the price. The price difference was tested using the Tukey’s test or BNJ. From the results of the research sequence starting price of the highest rates of plasma suppliers, partners supplier and then general supplier.]]>
