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Sri Widayanti
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BIODIVERS - BIOTROP Scientific Magazine
Published by Southeast Asian Regional Centre for Tropical Biology
ISSN : 28100271     EISSN : -     DOI : https://doi.org/10.56060/bdv.xxxxx
Core Subject : Science, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Earth & Planetary Sciences Energy Environmental Science
BIODIVERS is a bio-science general audience journal launched in December 2021 by the Southeast Asian Ministers of Education Organization Regional Centre for Tropical Biology (SEAMEO BIOTROP). As a scientific publication, it is designed to increase awareness and literacy on issues related to saving Tropical Biodiversity from the “Mountain to the Ocean” (MOTO). This magazine is also a medium for publication and promotion of research results, capacity building for SEAMEO BIOTROP researchers, scientists and other writers, nationally and internationally. BIODIVERS is a bi-annual publication with International Standard Serial Number (ISSN) and is published every January and July. The scope of BIODIVERS includes the following (1) Ecosystem Restoration and Conservation, (2) Sustainable Use of Biodiversity, Bioenergy, Biotechnology, Food Security, and (3) Ecosystem Resilience in the face of global climate change.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 33 Documents
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How Can We Get the Healthy Chocolate Products? Nijma Nurfadila; Sutrisno; Usman Ahmad; Samsudin
BIODIVERS - BIOTROP Science Magazine Vol. 1 No. 2 (2022): BIODIVERS (BIOTROP Science Magazine) - Save Biodiversity for Sustainable Well-b
Publisher : SEAMEO BIOTROP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56060/bdv.2022.1.2.1982

Abstract

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Crayfish as Food in Indonesia Ichsan Achmad Fauzi; Shella Marlinda; Zulhamsyah Imran
BIODIVERS - BIOTROP Science Magazine Vol. 1 No. 2 (2022): BIODIVERS (BIOTROP Science Magazine) - Save Biodiversity for Sustainable Well-b
Publisher : SEAMEO BIOTROP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56060/bdv.2022.1.2.1983

Abstract

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Ecotourism and Biodiversity Conservation: Paradigm Shifting and Future Action Rhomi Ardiansyah; Armaiki Yusmur; Shella Marlinda; Supriyanto; Evelyn V. Bigcas
BIODIVERS - BIOTROP Science Magazine Vol. 2 No. 1 (2023): BIODIVERS (BIOTROP Science Magazine) : Agro-Eco-Edu-Tourism in Managing Tropica
Publisher : SEAMEO BIOTROP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56060/bdv.2023.2.1.1992

Abstract

Tourism has been positively impacting the economy for decades. However, the industry has also brought several challenges related to climate change and biodiversity conservation. This paper will discuss tourism's issues, trends, and future perspectives supporting biodiversity conservation.
Biodiversity Genetic Conservation as a Key to Support Agro-Eco-Edu-Tourism Program in Southeast Asia Shazali Bin Johari; Dewi Rahmawati
BIODIVERS - BIOTROP Science Magazine Vol. 2 No. 1 (2023): BIODIVERS (BIOTROP Science Magazine) : Agro-Eco-Edu-Tourism in Managing Tropica
Publisher : SEAMEO BIOTROP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56060/bdv.2023.2.1.1993

Abstract

Biodiversity will be a long-term asset that needs to be studied sustainably for human welfare. Genetic diversity is the main pillar of species and ecosystem diversity. Genetic conservation is an effort to manage and conserve species using a molecular approach to understanding various aspects of species biology. The existence of biodiversity has various benefits. From a social perspective, biodiversity can be utilized for agro-edu education, recreation, and research facilities. Preservation of genetic diversity is an effort to support the agro-ecoedu-tourism program, which has many benefits, including pleasure from tourism activities and visitors' education about biodiversity. Changes in land use cause forest degradation, habitat loss or damage, resulting in loss of biodiversity. Mitigation of biodiversity management is needed to maintain the balance of ecosystems and environmental functions.
Biodiversity Contribution to Sustainable Development Goals in Indonesia Soekisman Tjitrosemito
BIODIVERS - BIOTROP Science Magazine Vol. 2 No. 1 (2023): BIODIVERS (BIOTROP Science Magazine) : Agro-Eco-Edu-Tourism in Managing Tropica
Publisher : SEAMEO BIOTROP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56060/bdv.2023.2.1.1994

Abstract

In 2015, the world leaders agreed to the 17 Sustainable Development Goals (SDGs)- a shared blueprint for peace, prosperity for people, and the planet, now and into the future. These SDGs are 1. No poverty, 2. Zero hunger, 3. Good Health and Well-being, 4. Quality Education, 5. Gender Equality, 6. Clean Water and Sanitation, 7. Affordable and Clean Energy, 8. Decent work and Economic Growth, 9. Industry, Innovation and Infrastructure, 10. Reduced inequalities, 11. Sustainable cities and communities, 12. Responsible consumption and production, 13. Climate Action, 14. Life below Water, 15. Life on Land, 16. Peace, Justice, and Strong Institutions, 17. Partnership for the Goals, 17. Sustainable Development Goals Integration. In this article, we propose and highlight the rapid loss of biodiversity and dangerously changing climate are some indicators of this crisis.
Hand Soap Based on Moringa Leaf to Reinforce Agro-Eco-Edu-Tourism in Generating Creative Younger Generation Wardani Sugiyanto; Yulvianah; Risa Rosita; Aan Darwati
BIODIVERS - BIOTROP Science Magazine Vol. 2 No. 1 (2023): BIODIVERS (BIOTROP Science Magazine) : Agro-Eco-Edu-Tourism in Managing Tropica
Publisher : SEAMEO BIOTROP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56060/bdv.2023.2.1.1995

Abstract

Teaching Factory is a learning model that can be adopted in the Agro-Eco-Edu-Tourism (AEET) program. The learning model products in Teaching Factory are soap and hand sanitizer. The study's results reported that hand washing soap with the addition of Moringa leaf extract could inhibit the growth of Staphylococcus aureus and Escherichia coli bacteria that cause diarrheal disease. Diarrheal disease is still a public health problem in developing countries such as Indonesia because of its high morbidity and mortality. Diarrhea occurs due to the spreading S. aureus and E. coli bacteria, most often transmitted from hand to hand. Washing hands using soap and hand sanitizer is an activity that aims to remove dirt on hands.
Competition Study of Cowpea (Vigna unguiculata L. Walp) and Bidens pilosa L. Using Replacement Series Approach Saiful Bachri; Harun Dwi Subakti; Salsabila Adya Maharani Putri; Soekisman Tjirosemito
BIODIVERS - BIOTROP Science Magazine Vol. 2 No. 1 (2023): BIODIVERS (BIOTROP Science Magazine) : Agro-Eco-Edu-Tourism in Managing Tropica
Publisher : SEAMEO BIOTROP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56060/bdv.2023.2.1.1996

Abstract

Weeds disturb plants through competition or competition that occurs with cultivated plants. Weed competition can reduce crop production by up to 40%, as well as reduce seed quality. The amount of competition between weeds and plants is determined by the density of weeds, the length of time they grow with cultivated plants, and the type of weeds. Thus, it is necessary to increase productivity by considering the presence of weeds that can reduce production. On this basis, it is necessary to conduct research on the competition between cowpea and weeds using the replacement series method. Replacement series is a method used to evaluate competition between species by studying interspecific and intraspecific interactions of plant combinations. This research was carried out in the greenhouse of SEAMEO BIOTROP July – September 2021. This study used a simple randomized block design with a single factor, namely the composition of weeds with 5 treatment levels, namely: P1: 100% weeds. , P2: 75% weeds + 25% cowpeas, P3: 50% weeds + 50% cowpeas, P4: 25% weeds + 75% cowpeas, and P5: 100% cowpeas. The observation parameters are growth parameters represented by plant height variables and yield parameters are represented by dry weight. The results showed that the increasing proportion of weeds was accompanied by a decrease in the dry weight of cowpea. Vice versa. Then, the results of plant height measurements show that the increasing proportion of weeds and plants will be accompanied by a decrease in the height of their competitors. The results of the analysis of RYT values showed that there was competition between weeds and cowpeas at the P3 treatment level: 50% weeds and 50% cowpeas. Meanwhile, in other proportions there is a negative interaction.
Manifestation of the Ecosystem Learning Model for Biodiversity to Improve Competency-Based Environmental Education Slamet Widodo Sugiarto; Zulhamsyah Imran; Perdinan; Sri Widayanti; Trijanti A. Widinni A; Herni Widiastuti; Dewi Rahmawati
BIODIVERS - BIOTROP Science Magazine Vol. 2 No. 1 (2023): BIODIVERS (BIOTROP Science Magazine) : Agro-Eco-Edu-Tourism in Managing Tropica
Publisher : SEAMEO BIOTROP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56060/bdv.2023.2.1.1997

Abstract

Integrating environmental education and increasing competency through the development program of educational ecosystem models and biodiversity education and learning ecosystems can effectively enrich materials and practices to increase students' knowledge, understanding, and skills. The embodiment of the Sensory Garden and Therapeutic Garden prototypes as natural laboratories and libraries will be an effective and adaptive way of developing competency[1]based education and learning models as well as the interests and talents of students.
BIOTROP Taps Into Digital Learning Inovation to Strengthen Student’s Engagement on Merdeka Belajar Program Harry Imantho; Zulhamsyah Imran; Perdinan; Slamet Widodo Sugiarto; Supriyanto
BIODIVERS - BIOTROP Science Magazine Vol. 2 No. 1 (2023): BIODIVERS (BIOTROP Science Magazine) : Agro-Eco-Edu-Tourism in Managing Tropica
Publisher : SEAMEO BIOTROP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56060/bdv.2023.2.1.1998

Abstract

The COVID-19 pandemic has suddenly forced the world of education to carry out a more massive digital transformation that should meet student’s requirements and strengthen their knowledge, skills and competencies. The digital media developed should facilitate student’s self-learning and freedom to learn (Merdeka Belajar) amidst physical and social interaction limitations. Vocational high school students have special requirements compared to upper secondary school students in terms of soft skills and hard skills education. It is very interesting to provide digital educational media which fits their needs. This study aims to develop an online digital platform in responding to the demand of vocational schools that have joined the SEAMEO BIOTROP SMARTS-BE program since 2015 in applied tropical biology. Since 2015, SEAMEO BIOTROP has provided face-to-face mentoring to vocational high schools spread across 10 provinces in Indonesia. The Expert System for Identifying Pest and Disease on lemon orchard is a digital transformation in the mentoring method while demonstrating a new learning experience educational materials into a web-based digital platform and Android application. This expert system demonstrates the implementation of problem base learning (ProBL) concepts to enrich online learning materials for vocational schools in the age of digital science and education.
Micropropagation of Banana Plant Cavendish (Musa acuminata L) Using Shoot-tip Culture to Support Food Security Dewi Rahmawati; Rosadi Kartiwijaya; Lilis Betty Yuliawati
BIODIVERS - BIOTROP Science Magazine Vol. 2 No. 2 (2023): BIODIVERS (BIOTROP Science Magazine) - Biodiversity for All
Publisher : SEAMEO BIOTROP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56060/bdv.2023.2.2.2092

Abstract

Banana is one of the world's most important fruit crop. From a nutritional perspective, bananas are an excellent opportunity to diversify staple foods in Indonesia. An increase in the human population will increase the need for food. The application of biotechnology is a solution to facing the challenges and threats of the world food crisis, including Indonesia. Therefore, using a propagation method to produce seedlings quickly and on a large scale and to make diseasefree seeds through tissue culture techniques is necessary.

Page 2 of 4 | Total Record : 33

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