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Journal : Majalah Ilmiah METHODA

PERBANDINGAN PRIORITAS PANGAN BASIS Nurmely Violita Sitorus
Majalah Ilmiah METHODA Vol. 9 No. 2 (2019): Majalah Ilmiah METHODA
Publisher : Universitas Methodist Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46880/methoda.Vol9No2.pp89-102

Abstract

This study aims to determine the commodity of any fruits that become the base of each subdistrict in Karo Regency, what commodities have fast and competitive growth in each regency in Karo Regency, the commodity of fruits of any base become a priority to be developed in each sub-district in Karo Regency. The results showed that fruits commodity which became base in Karo Regency were avocado, orange, mango, sawo, durian, guava, papaya, banana, pineapple, passion fruit, rambutan, salak; Fruit commodities have rapid growth in Karo regency are: avocado, durian, banana, pineapple, papaya, passion fruit; Commodities of fruits that have competitiveness in Karo Regency are: bananas, avocados, pineapples, passion fruit, oranges; Fruit commodity base that become the main priority in Karo Regency based on a combination of the Location Quotient (LQ) approach, the Proportional Growth (PP) component and the Regional Share Growth (PPW) that is banana, avocado, pineapple, passion fruit.
PERBANDINGAN KINERJA PEMASARAN KUBIS DI KECAMATAN MERDEKA DENGAN KECAMATAN TIGAPANAH KABUPATEN KARO PROVINSI SUMATERA UTARA Indrawaty Sitepu; Nurmely Violita Sitorus
Majalah Ilmiah METHODA Vol. 9 No. 1 (2019): Majalah Ilmiah METHODA
Publisher : Universitas Methodist Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46880/methoda.Vol9No1.pp41-50

Abstract

This study aims to determine the differences in the performance of cabbage marketing in the Subdistrict of Merdeka with the Subdistrict of Tigapanah, Karo District, North Sumatra Province. Determination of the study area was done purposively (intentionally), where the two regions were centers of cabbage production in Karo District, North Sumatra Province. The method for determining producer samples is quota sampling and traders are accidental sampling. Data analysis methods are tabulated according to the type, namely descriptive, marketing margins, farmer's share. The research was conducted in February-March 2018. The results showed: The cabbage marketing channels in Merdeka Subdistrict consisted of two channels while the Tigapanah Subdistrict consisted of three channels; cabbage marketing margins in Tigapanah Subdistrict are more efficient than Merdeka Subdistrict; the portion obtained by cabbage farmers (farmer’s share) in the Tigapanah Subdistrict is higher than Merdeka Subdistrict even though both are inefficient.
PRIORITAS BUAH-BUAHAN BASIS DI KABUPATEN KARO PROVINSI SUMATERA UTARA Indrawaty Sitepu; Nurmely Violita Sitorus
Majalah Ilmiah METHODA Vol. 8 No. 2 (2018): Majalah Ilmiah METHODA
Publisher : Universitas Methodist Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46880/methoda.Vol8No2.pp93-103

Abstract

This study aims to determine the commodity of any fruits that become the base of each subdistrict in Karo Regency, what commodities have fast and competitive growth in each regency in Karo Regency, the commodity of fruits of any base become a priority to be developed in each sub-district in Karo Regency. The results showed that fruits commodity which became base in Karo Regency were avocado, orange, mango, sawo, durian, guava, papaya, banana, pineapple, passion fruit, rambutan, salak; Fruit commodities have rapid growth in Karo regency are: avocado, durian, banana, pineapple, papaya, passion fruit; Commodities of fruits that have competitiveness in Karo Regency are: bananas, avocados, pineapples, passion fruit, oranges; Fruit commodity base that become the main priority in Karo Regency based on a combination of the Location Quotient (LQ) approach, the Proportional Growth (PP) component and the Regional Share Growth (PPW) that is banana, avocado, pineapple, passion fruit.