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Increasing Village Potential Through Small Medium Micro Business Development and Family Empowerment Yosa Novia Dewi; Khidayatul Munawwaroh; Ziecky Mardoni; Rona Rossa; Sadjiran Sadjiran; Febriyanno Suryana
Community Development Journal Vol 6 No 1 (2022): Community Development Journal
Publisher : UNUSA Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (443.318 KB) | DOI: 10.33086/cdj.v6i1.2800

Abstract

The COVID-19 pandemic decreased Micro, Small, and Medium Enterprises (MSMEs). Therefore, This community service program aims to improve community welfare through the development of MSMEs based on local wisdom in Padang Pariaman Regency, West Sumatra. Nan Sabaris District, Padang Pariaman Regency has several MSMEs producing various products, especially Padang Pariaman speciality cakes. Pauh Kambar village is a culinary destination in Nan Sabaris District. Not all MSMEs in the Pauh Kambar Village were well managed. There was potential products development, but their production and marketing were still limited. The main focus of this MSMEs development program was empowerment through business training and mentoring. This program included business management, financial management, product packaging, and online marketing training. In addition, it also performed family empowerment in the target community. This program focused on the strengthening phase of the community empowerment program. The program evaluations showed that the beneficiaries were very satisfied with the training and business monitoring program. In addition, the program was very effective for beneficiaries in business management abilities, marketing management, business motivation, business turnover, and parenting knowledge. Furthermore, beneficiaries had increased a business turnover of approximately IDR 1.5 million/month and an average income of IDR 750 thousand/month after receiving training and mentoring programs. The MSMEs development program and family empowerment are satisfactory and effective for MSMEs actors in Pauh Kambar Village. The community service team will recommend partners receive financial assistance from other programs and build cooperation with various stakeholders.
Analysis of Salt Production, Consumption and Import in Indonesia Ziecky Mardoni
International Journal of Science and Society Vol 4 No 1 (2022): International Journal of Science and Society (IJSOC)
Publisher : GoAcademica Research & Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (650.393 KB) | DOI: 10.54783/ijsoc.v4i1.414

Abstract

This study aims to analyze and determine the effect of (1) consumption, capital, and labor on salt production in Indonesia (2) production, salt prices, imports, and Gross Domestic Product on salt consumption in Indonesia (3) consumption, exchange rates, and Gross Domestic Product on imports salt in Indonesia. This type of research is descriptive and associative. While this type of data is documentary data, the source of information is secondary data and data in the form of time series from 1986 - 2018. Simultaneous equation model analysis tools with the Two Stages Least Squared (TSLS) method. This study concludes that consumption of salt, capital, and labor has a significant influence on salt production in Indonesia. Salt production, salt prices, salt imports, and Gross Domestic Product significantly influence salt intake. Salt consumption and Gross Domestic Product have a significant effect on salt imports in Indonesia. Based on these results, the policy suggested is that the Government, through the Ministry of Agriculture, must issue a policy to encourage capital increase for salt production activities. In addition, the Government is also expected to increase the quantity and quality of workers who work in the industry so that the production of salt itself can be improved.
ANALISIS PERMINTAAN UANG PADA MASYARAKAT ISLAM KONTEMPORER Ziecky Mardoni
Juremi: Jurnal Riset Ekonomi Vol. 2 No. 2: September 2022
Publisher : Bajang Institute

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Abstract

This study aims to analyze and determine the effect of interest rates and GDP on the demand for money in contemporary Islamic society. This type of research is descriptive and associative. While the type of data is documentary data, the data source is secondary data and time series data from the first quarter of 2015 to the fourth quarter of 2018. The analysis tool is a simultaneous equation model using the Two Stages Least Squared (TSLS) method. The results of the study conclude that the existing estimates explain that interest rates do not have a significant effect on the demand for money. This fact supports the initial hypothesis which states that there is no effect of interest rates in motivating a contemporary society to hold money in Indonesia. What has a significant effect on the demand for real money based on estimates, is that the level of income in accordance with the theory of income levels will have a positive effect on the demand for money. Based on the results of the research conducted, suggestions can be given, namely, even though the results show that there is no significant relationship between the interest rate and the demand for money, it is not necessarily the insignificant effect of the interest rate because most Indonesian people embrace Islam and have good awareness. against the prohibition of interest, but it could also be due to the high rate of profit sharing from Islamic banks. So that there is no such public attitude, we still need to promote Islamic banking products, and a good explanation about the prohibition of interest. In addition, the improvement of Islamic banking services is also very important in this regard.
Pengolahan dan Manajemen Usaha Produk Camilan Keripik Ikan Mujair dalam Upaya Meningkatkan Potensi Lokal Ziecky Mardoni
Jurnal Abdimas Adpi Sosial dan Humaniora Vol. 2 No. 1 (2021):  Jurnal Abdimas ADPI Sosial dan Humaniora
Publisher : Asosiasi Dosen Pengabdian kepada Masyarakat Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47841/jsoshum.v2i1.30

Abstract

The purpose of the Community Service Program for the Utilization of Science and Technology for the Community of Solok City, Kel IX Korong, is to provide training and assistance on processing and business management to the "Mujair IX Korong" Fish Farming Partner Group which produces processed Mujair fish. Because all this time, what partners have done for tilapia fish products are only selling tilapia fish products directly without further processing. For this reason, in an effort to increase local potential, it is necessary to provide counseling to partners. Based on this, the Community Service Program for the Utilization of Science and Technology for the Community of Solok City, IX Korong Village, for partners to increase knowledge and skills in processing tilapia fish through training and assistance in making processed tilapia fish products, financial management for their efforts and providing knowledge and enlightenment. in strategic management in marketing products with an online system. From the results of this counseling, it was found that the productivity produced by partners in processing tilapia fish into chips snack products began to increase in sales. The marketing network that is carried out is increasingly widespread. Thus, the local potential generated by the “Mujair XI Korong” Fish Farming Partner Group will increase.