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All Journal Jurnal Pengkajian dan Pengembangan Teknologi Pertanian Journal of the Indonesian Tropical Animal Agriculture Animal Production : Indonesian Journal of Animal Production ZOOTEC

F H Elly

Jurusan Sosial Ekonomi, Fakultas Peternakan Universitas Sam Ratulagi Manado

Author-ID : 259193

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Earth & Planetary Sciences Engineering Environmental Science Veterinary

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ANALISIS PERILAKU EKONOMI RUMAHTANGGA PETANI USAHA TERNAK SAPI-KELAPA DALAM MENGHADAPI BIAYA TRANSAKSI DI KABUPATEN BOLAANG MONGONDOW Elly, Femi Hadidjah
Jurnal Pengkajian dan Pengembangan Teknologi Pertanian Vol 12, No 3 (2009): November 2009
Publisher : Jurnal Pengkajian dan Pengembangan Teknologi Pertanian

Show Abstract | Download Original | Original Source | Check in Google Scholar

Analysis of The Economic Behavior of Coconut-Cattle Farmer Households in Facing The Transaction Cost in Bolaang Mongondow. A number of households in Bolaang Mongondow raise cattle integrated in their coconut plants. A farmer household farmer as an analysis unit plays the roles of a producer, a consumer and a labor provider. The phenomenon faced is the existence of transaction costs during the trades of cattle and copra. The objective of the study was to analyze the factors influencing the input, output, farmer household income and expenditures in Bolaang Mongondow related to the transaction cost. The research method carried out was the survey method. The 233 household respondents were determined by using simple random sampling. The analysis method used simultaneous equations model with two SLS. The results show that higher transactions costs cause the decrease on the household economic activities especially in the production side and labor allocation for the cattle and coconut farm operations. The intermediary cost as a cost component in cattle transaction is influenced by the cattle price, cattle selling and the distance to the market. The transportation cost as a cost component in copra selling is affected by the copra price, the use of cattle labors to carry copra.Key words : Transaction cost, household economics, coconut-cattle farming systemABSTRAKSebagian rumahtangga di Bolaang Mongondow memelihara ternak sapi diintegrasikan dengan tanaman kelapa. Rumahtangga petani peternak sapi sebagai suatu unit analisis selain berperan sebagai produsen, konsumen juga sangat berperan sebagai penyedia tenaga kerja. Fenomena yang dihadapi adalah adanya biaya transaksi dalam penjualan ternak sapi dan penjualan kopra. Penelitian ini bertujuan menganalisis faktor-faktor yang mempengaruhi penggunaan input, produksi, pendapatan dan pengeluaran rumahtangga petani peternak sapi di Bolaang Mongondow berkaitan dengan biaya transaksi. Metode penelitian yang dilakukan adalah metode survai. Jumlah responden 233 rumahtangga yang ditentukan secara simple random sampling. Metode analisis menggunakan 2SLS. Hasil penelitian menunjukkan biaya transaksi yang semakin tinggi mengakibatkan penurunan aktivitas ekonomi rumahtangga terutama sisi produksi dan alokasi tenaga kerja pada usahaternak sapi maupun usahakebun kelapa. Biaya perantara sebagai komponen biaya transaksi penjualan sapi dipengaruhi harga ternak sapi, penjualan sapi dan jarak pasar. Biaya transpor sebagai komponen biaya transaksi penjualan kopra dipengaruhi harga kopra dan penggunaan tenaga kerja ternak sapi untuk angkut kopra.Kata kunci : Rumahtangga, biaya transaksi, ternak sapi, kelapa

Development Strategy of Sustainable Beef Cattle Salendu, Artise H.S.; Lumenta, Ingriet D.R.; Elly, Femi Hadidjah; Leke, Jein Rinny; Syarifuddin, Syarifuddin; Polakitan, Derek
ANIMAL PRODUCTION Vol 21, No 3 (2019)
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Â The purpose of developing beef cattle farming is to increase the population and productivity of cattle products followed by increasing farmersâ€™ income, creating jobs and improving the genetic quality of beef cattle. The problem is that beef cattle farms in North Sulawesi are carried out in traditional management instead of eco-friendly; they are mostly developed by grazing on agricultural land. This study aims to identify the potential strategies to support the development of eco-friendly beef cattle farms. This study used a survey to analyze the role, opportunities and challenges of beef cattle farms in North Bolaang Mongondow Regency. The locations were purposively sampled to include the central area for government-initiative beef cattle development i.e. Sangkub, Bintauna and East Bolangitan districts. The data were subject to internal and external analysis using IFAS matrix, EFAS matrix and SWOT analysis.The results showed that the actual beef cattle population could be increased to 1.37 times. Development is carried out with an orientation to environment and sustainability using LEISA concept. The development of beef cattle was in a condition dominated by strength (the strength value of 1.882 or 76.59%). Opportunities are more quickly responded in the face of the threat of beef cattle development (the opportunity value of 1.842 or 68.09%). In conclusion, the development of beef cattle has a role in increasing the income of farmers and has market opportunities and the challenges can be minimized by increasing the productivity and quality of beef cattle that are environmentally oriented. Technology introduction is needed for the development of sustainable beef cattle farms.

Consumer's characteristics of yogurt in Manado, North Sulawesi - Indonesia Wantasen, E.; Elly, F. H.; Santa, N. M.
Journal of the Indonesian Tropical Animal Agriculture Vol 42, No 1 (2017): March
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.42.1.23-32

The objective of this study was to analyze consumer’s characteristics of yogurt as one of fermented dairy product, consumers satisfaction and factors influencing consumers purchase decision on yogurt in Manado city. The primary data were collected using structured questionnaire from a total sample of 400 consumers in Manado City. Samples were selected using the accidental sampling method with schedule (using alternating date/ day and place, respectively). Collecting data were done from July to September 2015. The result indicated that most consumers were teenagers, female students, and single persons. Consumers of yogurt in Manado City are were categorized quite satisfied with yogurt product. The product availability had to be considered by producer in order to increase consumer satisfaction. Partially, factors that significantly influencing consumer’s purchase decision in Manado were preservative content, product availability, variant flavor, product volume and additional nutritive value.

THE ANALYSIS OF SEMI INTENSIVE NATIVE CHICKEN FARMING IN RURAL COMMUNITIES Wantasen, E.; Elly, F.H.; Santa, N.M.
Journal of the Indonesian Tropical Animal Agriculture Vol 39, No 2 (2014)
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.39.2.126-133

The study was aimed to determine the income for semi intensive native chicken farming and todetermine the factors influence it. The study was conducted by survey method and direct interview usingquestionnaire to 35 members of farmers group “Poyuyanan” in Poyowa Besar Village, SouthKotamobagu Dstrict North Sulawesi Province. Data were analyzed by using descriptive and quantitativeanalysis using multiple regression analysis of Cobb-Douglass model. The result showed that farmer withan average ownership of 8 hens could obtain income equivalent to 37.9 kg of rice per month. Theregression analysis showed that altogether the dependent variables had effect to income as much 81.2%(R2 = 0.821). Partially variables that could increase farmers’ income were hatching rate, number ofproductive hen, cost of production and number of eggs hatched. Mortality was the only variable thatdecreased farmers’ income. Cost of production in semi intensive native chicken farming which mainlyfor buying feed could increase the production and income for farmers that in turn would support foodavailability of rural communities in Poyowa Besar Villages

Development Potential of Integrated Farming System (Local Cattle - Food Crops) Elly, Femi Hadidjah; Lomboan, Agustinus; Kaunang, Charles L.; Rundengan, Meiske; Poli, Zulkifli; Syarifuddin, Syarifuddin
ANIMAL PRODUCTION Vol 21, No 3 (2019)
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Local cattle farming as an income source for farmers in rural areas is mostly developed traditionally. The local cattle farm continues, even though it is a side business, but is a mainstay in supporting national beef needs. The problem is whether integration of local cattle and food crops have the potential to be developed by farmers. The research was conducted to determine the potential integration of local cattle local and corn in North Bolaang Mongondow Regency. A survey method using a purposive sampling selected 60 farmers from Sangkub District where farmers practiced an integrated cattle-crops farming. Data were subjected to proximate and feasibility analysis. The results showed that the total cattle owned by respondents were 209. The feed consisted of grass and corn waste, with an average consumption of 5.33 and 11.15 kg/head/day, respectively. A proximate analysis of waste corn reported 86.48% dry material, 7.36% crude protein, 1.84% fat, 28.95% crude fiber, 9.10% ash and 68.18% carbohydrate.Â Respondents' income from cattle farming in Bintauna and Sangkub Districts were Rp. 151,000,000 vs. Rp. 169,900,000, production costs were Rp. 101,150,625 vs. Rp. 107,298,593.8, and RC ratio was 1.49 vs. 1.58. In conclusion, corn waste consumption was greater (67.66%) than the grass. RC ratio value >1 indicated that cattle farming was feasible. The corn-cattle farming integration system can minimize environmental pollution because it enables the concept of LEISA (Low External Input Sustainability Agriculture).

PENGARUH PENDAPATANMASYARAKAT TERHADAP KONSUMSI DAGING SAPI DI DESA KOTABUNAN KECAMATAN KOTABUNAN KABUPATEN BOLAANG MONGONDOW TIMUR Tadete, Muh Anshar; Elly, F H; Kalangi, L S; Hadju, R
ZOOTEC Vol 36, No 2 (2016)
Publisher : Universitas Sam Ratulangi

EFFECT OF INCOME ON BEEF CONSUMPTION IN KOTABUNAN VILLAGE EAST BOLAANG MONGONDOW REGENCY. Consumption of beef by society tends to increase in line with their income. The problem is whether people's income changes affectÂ beef consumption. The purpose of this study was to analyze the effect of income on beef consumption. Research has been conducted in the village of Kotabunan, District of Kotabunan East Bolaang Mongondow Regency.The data collection was conducted using a survey method. The data used are primary and secondary data. Determination of the sample villages have been done by purposive sampling, the village which has the largest population, and in the coastal area. Sample was selected by simple random sampling. The number of respondents as many as 44 households..Simple regression analysis was used to meet the goal of this study. Based on the results showed total incomes of respondents Rp. 143,070,000 with an average of Rp. 3,251,590.9/household /month. Total beef consumption 63.5 Kg / month, with an average expenditure of respondents to consume beef Rp. 134,886.36 or 4.9% of family income. Consumption of animal protein from livestock as much as 6 grams / capita / day, equivalent to 10.3 kg of meat / capita / year, 6.5 kg of eggs / capita / year, and 7.2 kg milk / capita / year is still not achieved. Based on the results of this study concluded that incomes significantly affect the consumption of beef in the village Kotabunan, District Kotabunan, East Bolaang Mongondow Regency. Keywords : income, consumption, beef

PENGARUH PENDAPATAN TERHADAP KONSUMSI DAGING DAN TELUR DI KECAMATAN SIAU BARAT KABUPATEN KEPULAUAN SIAU TAGULANDANG BIARO Badoa, Irgin V; Salendu, A H.S; Elly, F. H; Waleleng, P O.V
ZOOTEC Vol 36, No 1 (2016)
Publisher : Universitas Sam Ratulangi

ABSTRACT Â EFFECT OF INCOME ON MEAT AND EGG CONSUMPTION IN WEST SIAU DISTRICT OF THE SIAU TAGULANDANG BIARO REGENCY. Generally, coastal farmer community have low income causing consumptions of livestock product are low. West Siau district was including in the Siau Tagulandang Biaro Island regency as the coastal area. Majority of the population of this regency were household farmer and fisher men, causing consumption of livestock product depended on their income. Objective of this study was to evaluate the effect of income on meat and egg consumption in West Siau district. Samples of villages were defined using purposive sampling method, referring to villages with high population staying on the coastal area including villages of Pelingsawang, Peling and Paniki. Data were collected using survey method including primary and secondary data. Household farmers were defined based on simple random sampling with the total of 41 persons. Variables observed were total meat consumption, total egg consumption and income per capita. Data were analyzed by simple regression analysis. Results showed that total income of household farmer were IDR 136,660,000 with the average of IDR 3,333,171 per household farmer per month. Total chicken meat, pork and egg consumptions were 58.5 kg, 27.5 kg and 17.4 kg per month, respectively. Average investment to consume meat and eggs were IDR 122,195 or 3.67 percents of the family income. Average meat consumption at West Siau district were 7.72 kg per capita per year, consisted of chicken meat and pork of 4.84 kg and 2.88 kg per capita per year, respectively. Average of egg consumption were 1.49 kg per capita per year. Therefore, income of the family significantly affected meat and egg consumption in West Siau district of the Siau Tagulandang Biaro regency. Â Keywords:Â Income, meat and eggÂ Â consumption, Siau district.

POTENSI PENGEMBANGAN PETERNAKAN AYAM RAS PETELUR DI KABUPATEN HALMAHERA BARAT Pelafu, Fony; Najoan, M; Elly, F H
ZOOTEC Vol 38, No 1 (2018)
Publisher : Universitas Sam Ratulangi

THE DEVELOPMENT POTENTIAL OF LAYER POULTRY IN WEST HALMAHERA REGENCY.The objective of this study was to analyse the potential and constraints and strategic priority of laying hen development. Respondents were chosen purposively involving farmers, policy makers and related stakeholders. Breeders weregenerally in their productive age with medium education levels, the breeders who were not been trained and the breeders who had no breeding experience. Majority of breeders had the profession as farmers. The ownership status of the farm business belongs to both group and private, and most of them made their livestock business as a sideline to add their income. Management of cultivation wasnot done properly so that the population fluctuated, and productivity was very low. The main strength was business capital support from local government and egg marketing was relatively easy. The main weakness was the lack of information. The main opportunity was the government policy supporting the livestock industry in conducive situation and the biggest threat was the price of feed tending to fluctuate. The alternative strategy achieved were increasing the market share to achieve market leader position through local government policy, improving the quality of human resources through mentoring and assistance to increase productivity, providing livestock production facilities, especially feed in the area by utilizing available local raw materials, and establishing cooperation through partnership between farmers and the private company. Based on QSPM analysis, the priority of strategy chosen was to establish cooperation through partnership between breeder and private sector / Animal Husbandry Company with the highest total TAS value of 5,353.Â Keywords: layerdevelopment strategy, West Halmahera regency potential.

INTRODUKSI TEKNOLOGI DALAM MENUNJANG USAHA TERNAK ITIK DI DESA PASLATEN KECAMATAN KAKAS KABUPATEN MINAHASA Rundengan, Meiske L; Elly, F H; Lumenta, I D.R; Kalangi, L S; Lumi, T F.D; Poli, Z
ZOOTEC Vol 40, No 1 (2020)
Publisher : Universitas Sam Ratulangi

INTRODUCTION OF TECHNOLOGY IN SUPPORT FARMING OF DUCK IN PASLATEN VILLAGE DISTRICT OF KAKAS REGENCY OF MINAHASA.The purpose of raising ducks by members of the Kinakas Jaya group was to produce eggs and meat. The eggs produced were around 60-70 percent of the total number of duck members owned by group members. The low production andÂ productivity of ducks causes low income received by group members and not continuous whereas the demand for duck products has increased from year to year. Duck farming in North Sulawesi has a very large development prospect in terms of the population that tends to increase every year. The problem with raising ducks by group members was still traditional and the availability of DOD was not continuous. Based on these problems, empowerment of group members was carried out, namely extension and introduction of hatching machines. The research was conducted with the aim to find out the extent of empowerment activities in supporting duck business in Paslaten Village, Kakas District. The research method used was a survey method. The sample location was Paslaten Village, which was determined by purposive sampling (a village with a group of duck farmers). Respondents were members of the Kinakas Jaya group who were empowered through the introduction of technology. The age of the respondents ranged from 42-50 years with junior high school level (37.5%) and high school 62.5%. Extension was done and responded well by group members. Furthermore, the process of hatching eggs was carried out by group members. Based on the results of the study it can be concluded that the technology was successfully adopted by group members, but the success rate of hatching eggs was still low. Suggestions submitted need to increase the frequency of counseling and application of technologyÂ

ANALISIS PRODUKSI LIMBAH TANAMAN PANGAN SEBAGAI PAKAN TERNAK SAPI DI KABUPATEN BOLAANG MONGONDOW UTARA Pomolango, Ramlan; Kaunang, Ch L; Elly, F H
ZOOTEC Vol 36, No 2 (2016)
Publisher : Universitas Sam Ratulangi

PRODUCTION Â ANALYSIS Â OF FOODÂ CROP WASTE PRODUCT AS CATTLE FEED IN NORTH BOLAANGMONGONDOW REGENCY. Cattle can be used as the main economical source giving added value in farm of the farmers to support their family needs in North Bolaang Mongondow regency. Farmers utilized food crop waste product for cattle feed maintenance. The problem was that the food crop waste product potential was unknown to support cattle development in the farm of the farmers. The objective of this study was to analyze food crop waste product potential. Materials in this study were involving food crop area, type of food crop waste product, and cattle. Research method was applied by survey method involving primer and secondary data. Data were analyzed by proximate analysis conducted by Research Institution and Industrial Standardization, Manado and descriptive analysis. Agricultural waste product was local feedstuff as crude fiber source that can be used for cattle feed. The potential feedstuff was calculated on the basis of feedstuff production multiplied by crop cultivation area size and expressed in dry matter (DM). The highest potential of DM was the wet rice paddy straw, followed by dry rice paddy straw, corn straw, sweet potato leaves, cassava leaves, green bean straw, and peanut straw. This study concluded that dry matter productions of wet rice paddy straw, corn straw and peanut straw were highly produced in Sanggkub district. Dry matter productions of dry rice paddy straw, cassava leaves, and sweet potato leaves were highly produced in East Bolaang Itang district, while dry matter production of green bean straw was highly produced in West Bolaang Itang district. Based on this research it can be suggested to introduce the technology related to the preservation of food crop waste product in North Bolaang Mongondow regency. Â Keywords: Waste product, food crop, cattle, North Bolaang Mongondow regency.

Co-Authors A H.S Salendu, A H.S A. H. S. Salendu A. Makalew Albert Panawa Alvianti Bawinto, Alvianti Anie Makalew Artise H.S. Salendu, Artise H.S. B Rorimpandey Ch L Kaunang Charles Kaunang D. R. Mokoagouw, D. R. Danupoyo, C M Datundugon, Sunarti Poppie S. Derek Polakitan Erwin Wantasen G D Lenzun Husain, J Ingriet D. R. Lumenta Irgin V Badoa, Irgin V J Lainawa Jein Rinny Leke, Jein Rinny Joicke F Lembong Kalangi, Jolanda Kitsia Juliana Kumaat, Brigita K.M L D.R LUMENTA L S Kalangi Lenzun, G.D. Leonardus Ricky Rengkung Lomboan, Agustinus M. A.V Manese, M. A.V Manese, M.A. Manopo, Keine A Matialo, Chrestian C Muh Anshar Tadete, Muh Anshar N. M Santa N.M. Santa Najoan, M Otampi, Ricky S. P O.V Waleleng Palenewen, Vicky V.J. Paula O.V. Waleleng Pelafu, Fony Poli, Zulkifli Priska K. Londa R Hadju, R Rahman, Sakila ., Ramlan Pomolango, Ramlan Richard J Makkan Rommy A.J. Legrans-A Rundengan, Meiske Rundengan, Meiske L S Dalie Santa, N. M. Sarajar, Marsel J Sudarti, Sudarti ., Syarifuddin Syarifuddin T F.D Lumi, T F.D Tendean, Mardy Umboh, S J.K Umboh, S. J.K Z Poli

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