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All Journal BISNIS: Jurnal Bisnis dan Manajemen Islam SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Prosiding University Research Colloquium
Anita Puspitasari
Universitas Muhammadiyah Surakarta
Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Control & Systems Engineering Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Public Health Social Sciences Other

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Penggunaan Data Envelopment Analysis (DEA) dalam Pengukuran Efisiensi Bank Umum Syari'ah di Indonesia Anita Puspitasari; Didit Purnomo; Triyono Triyono
BISNIS Vol 5, No 2 (2017): BISNIS: Jurnal Bisnis dan Manajemen Islam
Publisher : Fakultas Ekonom dan Bisnis Islam Institut Agama Islam Negeri (IAIN) Kudus

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21043/bisnis.v5i2.3015

Abstract

The purpose of the research is to analayze efficiency level of Sharia Commercial Bank in Indonesia (Bank Mega Syariah, Bank Muamalat Indonesia, Bank Panin Dubai Syariah, Bank BNI Syariah, Bank BRI Syariah, and Bank Syariah Mandiri) 2014-2015 period. Data used in this research is secondary data taken from Financial Statement Publication issued by Otoritas Jasa Keuangan (OJK). This research uses input-output variable with Data Envelopment Analysis (DEA) Method.The result shows the difference of efficiency score for each Sharia Commercial Bank. Based on the calculacy using Data Envelopment Analysis (DEA) Method on BUSN Foreign Exchange of Sharia Commercial Bank in Indonesia only Bank Panin Dubai Syariah that has been succeeded with 100 percent of continuously efficiency during the research. The highest efficiency is experienced by Bank BNI Syariah and BRI Syariah because during the research they experienced inefficiency. During the research Bank Mega Syariah experienced efficiency three times on quarter March 2014, March 2015, and June 2015. Bank Muamalat Indonesia only experienced efficiency twice on quarter March 2014 and March 2015, beside that Bank Muamalat Indonesia experienced inefficiency. Bank Syariah Mandiri experienced efficiency twice on quarter March 2015 and quarter December 2015.
PENCEGAHAN DIABETES MELLITUS MELALUI KAMPANYE KONSUMSI BUAH DAN SAYUR SETIAP HARI DI KELURAHAN WULUNG KABUPATEN BLORA Nike Indah Arodah; Lisetya Maya Nurcahyanti; Ardira Uswatun Khasanah; Anita Puspitasari; Tanjung Anitasari Indah Kusumaningrum
SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Vol 7, No 2 (2023): June
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jpmb.v7i2.14752

Abstract

ABSTRAKDiabetes Mellitus (DM) adalah penyakit metabolik kronis yang ditandai dengan peningkatan kadar glukosa darah (atau gula darah). Pola makan yang tidak sehat dan kurangnya aktivitas fisik menjadi faktor risiko terjadinya obesitas dan gangguan metabolik yaitu DM. Kejadian DM di Kelurahan Wulung  cukup tinggi dan bertambah setiap tahunnya. Pengabdian masyarakat ini dilakukan untuk meningkatkan pengetahuan masyarakat mengenai konsumsi buah dan sayur sebagai salah satu upaya pencegahan DM serta meningkatkan konsumsi buah dan sayur pada warga di Kelurahan Wulung. Pengabdian masyarakat dilakukan dengan kampanye secara online dengan google meet dan WhatsApp Group pada masyarakat usia 15 tahun ke atas mengenai gerakan konsumsi buah dan sayur. Setelah diadakan kampanye ada peningkatan pengetahuan warga sebesar 13,6% mengenai manfaat buah dan sayur untuk pencegahan DM. Kampanye juga dapat meningkatkan perilaku konsumsi buah dan sayur tiap hari sebesar 19,3%. Kata kunci: pencegahan diabetes melitus; kampanye kesehatan; konsumsi buah dan sayur ABSTRACTDiabetes Mellitus (DM) is a chronic metabolic disease characterized by increased blood glucose (or blood sugar) levels. Unhealthy eating patterns and lack of physical activity are risk factors for obesity and metabolic disorders, namely DM. The incidence of DM in Wulung Village is quite high and increases every year. This community service is carried out to increase public knowledge about fruit and vegetable consumption as an effort to prevent DM and to increase fruit and vegetable consumption among residents in the Wulung Village. Community service is carried out through online campaigns with Google meet and WhatsApp Groups for people aged 15 years and over regarding the fruit and vegetable consumption movement. After the campaign was held, there was an increase in residents' knowledge of 13.6% regarding the benefits of fruits and vegetables for the prevention of DM. Campaigns can also increase fruit and vegetable consumption behavior every day by 19.3%. Keywords: diabetes mellitus prevention; health campaign; consumption of fruits and vegetables
EDUCATING ON STUNTING PREVENTION IN PREGNANT WOMEN WITH FLIPCHART MEDIA Ayu Khoirotul Umaroh; F Firmansyah; K Kussudyarsana; Rahma Novita Berliana; Anita Puspitasari; Afieina Maulida Mulyono
Prosiding University Research Colloquium Proceeding of The 19th University Research Colloquium 2024: Bidang Pengabdian Masyarakat
Publisher : Konsorsium Lembaga Penelitian dan Pengabdian kepada Masyarakat Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY

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Abstract

During pregnancy, pregnant women can make efforts to prevent stunting. Improvement of nutrition and health of pregnant women is closely related to the level of knowledge about meeting nutritional needs during pregnancy. Inadequate knowledge is an obstacle to improved nutrition. This community service aims to increase the knowledge of mothers about stunting prevention during pregnancy. The methods carried out are preparation, implementation of counseling using flipchart media in pregnant women's classes, and evaluation using pre and posttest questionnaires. The results of community service showed an increase in the average score of knowledge of pregnant women related to stunting prevention from 91.05 to 97.37. This increase in knowledge is faced with an impact on improving stunting prevention behavior.
Co-Authors Afieina Maulida Mulyono Ardira Uswatun Khasanah Ayu Khoirotul Umaroh Didit Purnomo Firmansyah Firmansyah K Kussudyarsana Lisetya Maya Nurcahyanti Nike Indah Arodah Rahma Novita Berliana Tanjung Anitasari Indah Kusumaningrum Triyono Triyono