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All Journal Seminar Nasional Teknik Kimia Kejuangan Riau Journal of Empowerment Unri Conference Series: Community Engagement
Evelyn Evelyn
Department Of Chemical Engineering, Engineering Faculty, Universitas Riau
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Economics, Econometrics & Finance Education Engineering Environmental Science Social Sciences

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Produksi Biohidrogen dari POME (Palm Oil Mill Effluent) Menggunakan Bioreaktor Hibrid Anaerob dengan Variasi Waktu Retensi Hidrolik Adrianto Ahmad; Evelyn Evelyn; Dini Avriliani
Prosiding Seminar Nasional Teknik Kimia "Kejuangan" 2020: PROSIDING SNTKK 2020
Publisher : Seminar Nasional Teknik Kimia "Kejuangan"

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Abstract

Community training in dishwashing-liquid soap making from waste cooking oil Evelyn Evelyn; Edy Saputra; Komalasari Komalasari; Syelvia Putri Utami
Riau Journal of Empowerment Vol 1 No 2 (2018)
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (807.093 KB) | DOI: 10.31258/raje.1.2.9

Abstract

Cooking oil that has been used more than once is not good for health due to exposure to carcinogens. Waste cooking oil causes pollution to the environment. Waste cooking oil can be used as a raw material for making liquid soap. The objective of this activity was to introduce the knowledge and train Batu Basurat community in making dishwashing-liquid soap from waste cooking oil. The method consists of location survey, training preparation, interactive training, monitoring, and evaluation. Dishwashing-liquid soap was made by mixing preheated waste cooking oil and potassium hydroxide (KOH) at 60-70 °C for one hour until trace was formed. Then, the mixture was kept agitated every 15 minutes for 2-3 hours until it becomes more solidified and transparent. Liquid soap was made by dissolving in warm water and addition of lemon essence as a deodorizer. Batu Basurat villagers showed a great interest in the activity, showing by enthusiasm and involvement in the training. Evaluation results showed that 100% community understood on making homemade dishwashing-liquid soap and 90% community agreed that liquid soap from waste cooking oil has a commercial potential, which could increase entrepreneurship ability and economic growth of Batu Bersurat villagers.
Pelatihan Pembuatan Jamu d alam Upaya Meningkatkan Imunitas Masyarakat Kelurahan Muara Fajar Timur Kecamatan Rumbai Pekanbaru Desi Heltina; Amun Amri; Silvia Reni Yenti; Komalasari Komalasari; Evelyn Evelyn; Isna Rahma Dini
Unri Conference Series: Community Engagement Vol 3 (2021): Seminar Nasional Pemberdayaan Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/unricsce.3.445-449

Abstract

In the midst of the health crisis due to the ongoing Covid-19 pandemic, traditional medicine is an alternative that can be used by the community to break the chain of transmission and maintain body immunity. Immunity is important during the Covid-19 pandemic. The better a person's immune system is to fight infection, the less likely a person is to get the disease. The community has a very important role in efforts to develop traditional health by utilizing medicinal plants. Ginger and Turmeric are types of medicinal plants that are widely used as kitchen spices, and have benefits for increasing the body's immunity. The content of cincol and zingiberen in ginger acts as an antioxidant that can improve the work of the immune system. While turmeric contains curcumin compounds which act as an antiviral. The purpose of this research is to provide skills to the people of Muara Fajar Timur Village in processing medicinal plants into herbal products that are delicious to consume, useful for increasing immunity, and have economic value. Activities are carried out by direct training methods and distribution of herbal products to the community. The result of this activity is that the community can understand and be able to make herbal medicine. The success of this activity can be seen from the responses in the form of questions and answers and discussions with the training participants, the high interest of participants in participating in the activity and the benefits derived from this activity. This shows that this activity has been successfully implemented in Muara Fajar Timur Village, Rumbai District, Pekanbaru.
Pemberdayaan masyarakat melalui pembuatan eco-enzyme dari sampah organik sebagai cairan multifungsi bagi masyarakat Desa Batu Belah, Kecamatan Kampar Chairul Chairul; Silvia Reni Yenti; Evelyn Evelyn; Maria Peratenta Sembiring; Yusnimar Yusnimar; Komalasari Komalasari; Desi Heltina; M. Iwan Fermi; Deviona Deviona; Alhabsy Affif; Annisa Ulhasanah; Aqilla Cahyani; Fitri Zulva Hasanah; Hasby Herdinasrul; Nurul Azizah; Misrulina Misrulina; Rahmi Adisti; Rizaldi Saputra; Sherly Fitri Rahmadhani
Unri Conference Series: Community Engagement Vol 4 (2022): Seminar Nasional Pemberdayaan Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/unricsce.4.300-307

Abstract

The Community Service Team of the Faculty of Engineering of Riau University together with students of the Riau University 2022 Kukerta team in Batu Belah Village, Kampar District provided assistance and demonstrations on how to make eco-enzyme solution from organic waste as a multifunctional solution. The eco-enzyme solution is a liquid resulting from the fermentation of organic waste in the form of fruit and vegetable waste which is added brown sugar and water in a ratio of 3:1:10 for 90 days. The purpose of this community service activity was to provide knowledge to the community and housewives group of Batu Belah Village, Kampar District to utilize organic waste into eco-enzyme solution and the benefits of eco-enzyme for various functions. In the implementation of community service activities, several stages were carried out including the stage of meeting with village officials and recording enthusiasts who wanted to take part in the training, then from the results of the participant data, the socialization stage and demonstration of training materials for making eco-enzyme solutions. The last stage to see the achievement of the training results is monitoring the level of understanding and enthusiasm of the participants. The results of the service showed that the Batu Belah Village community was very enthusiastic about participating in the socialization of making eco-enzyme from organic waste and was willing to practice it in their respective homes with an understanding level of 93.3%.
Co-Authors , Deviona, , Adrianto Ahmad Alhabsy Affif Amun Amri Annisa Ulhasanah Aqilla Cahyani Chairul, Chairul Desi Heltina Dini Avriliani Fitri Zulva Hasanah Hasby Herdinasrul Isna Rahma Dini Komalasari Komalasari Komalasari Komalasari M. Iwan Fermi Maria Peratenta Sembiring Misrulina Misrulina Nurul Azizah Rahmi Adisti Rizaldi Saputra Sherly Fitri Rahmadhani Silvia Reni Yenti Syelvia Putri Utami Yusnimar Yusnimar